QUICK JAMBALAYA
This quick and easy recipe will fill up your family with delicious jambalaya flavors without spending hours in the kitchen.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 40m
Yield 6
Number Of Ingredients 13
Steps:
- Cut sausage into 1/2-inch slices. Melt butter in a 5 to 6-quart pan over medium-high heat. Add sausage, onion, red bell pepper, green bell pepper and garlic; cook, stirring occasionally, 5 minutes or until vegetables are soft and sausage is lightly browned.
- Stir in tomatoes, pepper sauce, black pepper, crushed red pepper flakes and salt to taste. Bring to a boil; add shrimp. Cook 3 minutes or until shrimp are cooked and opaque in center.
- Gently stir in hot rice and cook 3-5 minutes or until heated through.
Nutrition Facts : Calories 948.3 calories, Carbohydrate 150.9 g, Cholesterol 104 mg, Fat 23 g, Fiber 6.1 g, Protein 30 g, SaturatedFat 8.8 g, Sodium 862.4 mg, Sugar 2.3 g
QUICK JAMBALAYA
Jambalaya, a one-pot New Orleans favorite, always includes meat or seafood and vegetables; this easy rendition is full of chicken, spicy andouille sausage, bell pepper, and onion.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 1h
Number Of Ingredients 12
Steps:
- Heat oil in a Dutch oven over medium-high. Season chicken with salt and pepper. Cook until golden brown, about 5 minutes per side. Cut into 3/4-inch pieces; set aside.
- Add vegetables to pot. Cook, stirring, 5 minutes. Add sausage; cook 3 minutes. Add garlic; cook 1 minute. Stir in stock, Old Bay, tomatoes, and 1/2 cup water; bring to a boil. Add rice and chicken. Reduce heat; simmer 12 minutes. Cover; remove from heat. Let stand until rice is tender and liquid is mostly absorbed, 30 to 35 minutes. Season with salt and pepper.
QUICK AND EASY JAMBALAYA
This recipe is a quick and easy way to enjoy jambalaya without spending too much time in the kitchen. It has just enough spice to give it a kick without making it too spicy. I use turkey kielbasa to make this recipe a little more healthy. I also suggest making your own home-mixed Cajun seasoning to avoid too many unnecessary additives.
Provided by NanLan
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil. Boil sausage until hot, 8 to 12 minutes; drain.
- Heat canola oil in a pot over medium-high heat; saute sausage, celery, bell pepper, and onion in hot oil until vegetables start to soften, about 5 minutes.
- Stir chicken and Cajun seasoning into the vegetable mixture. Pour broth and tomatoes into the pot; bring to a boil, add the rice, and stir. Return mixture to a boil, reduce heat to medium-low, cover pot, and simmer mixture until for 5 minutes. Remove cover, stir, and continue to simmer until the rice has absorbed the liquid and is tender, about 5 minutes more.
Nutrition Facts : Calories 506.5 calories, Carbohydrate 45.4 g, Cholesterol 82.7 mg, Fat 22.6 g, Fiber 4.6 g, Protein 29.6 g, SaturatedFat 6.2 g, Sodium 2037.5 mg, Sugar 7.6 g
QUICK JAMBALAYA RECIPE
Discover our Quick Jambalaya recipe to enjoy flavors from the French Quarter. You're only 30 minutes away from enjoying this Quick Jambalaya Recipe!
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat oil in large nonstick skillet on medium-high heat. Add sausage and onions; cook and stir 10 min. or until sausage is no longer pink.
- Add remaining ingredients; mix well. Bring to boil; cover.
- Remove from heat; let stand 5 min. Stir gently before serving.
Nutrition Facts : Calories 410, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 190 mg, Sodium 1510 mg, Carbohydrate 41 g, Fiber 2 g, Sugar 12 g, Protein 26 g
G'S QUICK JAMBALAYA
Steps:
- Heat a large pan over medium-high heat, and then pour in some oil. Add the bell peppers, garlic and shallots and sweat. Add the sausage, prawns and shrimp, pour in the white wine and bring to a simmer. Stir in the white rice, crawfish and butter. Season with the lemon juice and add cayenne, salt and black pepper to taste.
QUICK JAMBALAYA
This recipe is a little different from the others listed here with the use of Old Bay Seasoning. I got this recipe from my mother-in-law. It is quick, easy and very flavorful.
Provided by troseOR
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in large skillet.
- Brown chicken.
- Add celery, onion, pepper, sausage and garlic. Cook until veggies are tender crisp.
- Stir in tomatoes, chicken broth, 1/2 cup of water and Old Bay Seasoning. Bring to boil.
- Add rice and reduce heat. Simmer 5 minutes.
- Cover and remove from heat.
- Let stand until rice is tender and liquid is absorbed (about 30-35 minutes)
- Season with salt and pepper to taste (if desired).
Nutrition Facts : Calories 844.8, Fat 48.8, SaturatedFat 13.7, Cholesterol 131.6, Sodium 1732.3, Carbohydrate 52, Fiber 3.4, Sugar 6.5, Protein 47.1
EASY JAMBALAYA RECIPE BY TASTY
Here's what you need: olive oil, chicken breasts, andouille sausage, garlic, jalapeño pepper, white onion, red bell pepper, yellow bell pepper, green bell pepper, celery, chicken stock, tomato, rice, cajun seasoning, bay leaf, dried thyme, cayenne pepper, shrimp, salt, pepper
Provided by Tasty
Categories Lunch
Yield 4 servings
Number Of Ingredients 20
Steps:
- Heat olive oil in a large pot over medium high heat. Add diced chicken breasts and Andouille sausage. Add salt and pepper to taste, and cook thoroughly.
- Add crushed garlic and a diced jalapeño pepper.
- NOTE: Leave the jalapeño seeds in for extra spice
- Stir in diced onion, peppers, celery until they're soft.
- Add chicken stock, tomatoes, rice, cajun seasoning, bay leaf, dried thyme, cayenne pepper and stir.
- Cover and simmer stew for 30 minutes.
- NOTE: Stir occasionally to make sure the rice doesn't burn at the bottom of the pan.
- Once the rice is cooked, add in shrimp, season with salt and pepper, then continue simmering until the shrimp are cooked through.
- Enjoy!
Nutrition Facts : Calories 1371 calories, Carbohydrate 81 grams, Fat 84 grams, Fiber 4 grams, Protein 64 grams, Sugar 18 grams
QUICK JAMBALAYA
Looking for a classic dinner? Enjoy easy jambalaya made with rice, sausages and shrimp that is ready in 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Cut sausages diagonally into 1-inch slices. In deep 10-inch skillet, cook as directed on package; drain.
- Stir in remaining ingredients. Heat to boiling, stirring occasionally; reduce heat. Simmer uncovered 10 minutes, stirring occasionally.
Nutrition Facts : Calories 490, Carbohydrate 45 g, Cholesterol 150 mg, Fiber 2 g, Protein 26 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 6 g, TransFat 0 g
More about "gs quick jambalaya food"
G'S QUICK JAMBALAYA : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
Servings 8Total Time 30 minsCategory Main-Dish
EASY ONE PAN JAMBALAYA - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
CROCK POT JAMBALAYA - SLOW COOKER CHICKEN JAMBALAYA …
From eatingonadime.com
JAMBALAYA RECIPE | RECIPETIN EATS
From recipetineats.com
DIANA’S QUICK JAMBALAYA QUICK WEEKNIGHT MEALS …
From thekitchn.com
JAMBALAYA RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
QUICK SHRIMP JAMBALAYA RECIPE | EATINGWELL
From eatingwell.com
EASY JAMBALAYA RECIPE | THE RECIPE CRITIC
From therecipecritic.com
QUICK & DELICIOUS JAMBALAYA UNDER 30 MINUTES RECIPE
From veggiebalance.com
QUICK AND EASY JAMBALAYA RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
EASY WEEKNIGHT JAMBALAYA - THE DARING GOURMET
From daringgourmet.com
QUICK AND EASY JAMBALAYA RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEST JAMBALAYA RECIPE - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
KETO JAMBALAYA - SWEET AS HONEY
From sweetashoney.co
24 BEST JAMBALAYA RECIPES – FOOD.COM
From food.com
JAMBALAYA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
QUICK JAMBALAYA FROM GREAT DISHES OF THE WORLD BY ROBERT CARRIER
From app.ckbk.com
HOW TO MAKE QUICK & EASY JAMBALAYA BY ANGIE SHAGHAGHI
From rachaelrayshow.com
SAUSAGE AND CHICKEN JAMBALAYA - 101 COOKING FOR TWO
From 101cookingfortwo.com
QUICK AND EASY ONE POT JAMBALAYA - COOKING ON THE FRONT BURNER
From cookingonthefrontburners.com
G'S QUICK JAMBALAYA | RECIPE | COOKING RECIPES HEALTHY, QUICK …
From pinterest.com.au
FOOD NETWORK CANADA | BEST EASY RECIPES & COOKING TIPS
10 BEST JAMBALAYA RECIPES | YUMMLY
From yummly.com
G’S QUICK JAMBALAYA – RECIPES NETWORK
From recipenet.org
QUICK JAMBALAYA RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
QUICK JAMBALAYA RECIPE | MYRECIPES
From myrecipes.com
JAMBALAYA - JO COOKS
From jocooks.com
QUICK AND EASY JAMBALAYA- EVERYDAY FOOD WITH SARAH CAREY
From youtube.com
QUICK JAMBALAYA - IN GOOD TASTE
From ingoodtaste.kitchen
QUICK JAMBALAYA | HEART AND STROKE FOUNDATION
From heartandstroke.ca
QUICK JAMBALAYA RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
THE BEST CHICKEN & SAUSAGE JAMBALAYA RECIPE - THE FRESH COOKY
From thefreshcooky.com
EASY CHICKEN AND SAUSAGE JAMBALAYA - AVERIE COOKS
From averiecooks.com
QUICK JAMBALAYA RECIPE - NYT COOKING
From cooking.nytimes.com
JAMBALAYA RECIPE {QUICK AND EASY!} - BELLY FULL
From bellyfull.net
QUICK AND DELICIOUS INSTANT POT JAMBALAYA RECIPE
From tastyoven.com
QUICK QUICK JAMBALAYA (GLUTEN FREE, DAIRY FREE) - MULTICULTURIOSITY
From multiculturiosity.com
JAMBALAYA SKILLET - GRANDBABY CAKES
From grandbaby-cakes.com
QUICK JAMBALAYA - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love