GRINCH PUNCH
My family expects to see this frothy green beverage on my buffet each Christmas. It always makes everyone happy. -Janice Hodge, Custer, South Dakota
Provided by Taste of Home
Time 20m
Yield 4 quarts.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine sugar and water. Cook and stir over medium heat until sugar is dissolved; remove from the heat. Stir in milk and extract. Transfer to a bowl; cool to room temperature. Cover and refrigerate until chilled., Just before serving, transfer milk mixture to a punch bowl. Stir in the food coloring and soda. Top with scoops of ice cream.
Nutrition Facts : Calories 142 calories, Fat 4g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 46mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 0 fiber), Protein 1g protein.
GRINCH PUNCH
Grinch Punch is a fun family drink to make with the kids at Christmas. All you need is four ingredients and a few minutes.
Provided by Jill
Categories Drinks
Number Of Ingredients 6
Steps:
- Instructions
- In a large punch bowl or pitcher, scoop in the lime sherbet.
- Pour half of the sprite, half the pineapple juice and half of the Hawaiian Punch over the sherbet and stir.
- Dip the rim of a glass in water, then dip the rim in red sugar.
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