Grilled Zucchini Rolls With Herbs And Cheese Food

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GRILLED ZUCCHINI ROLLS WITH HERBS AND CHEESE



Grilled Zucchini Rolls with Herbs and Cheese image

Provided by Ellie Krieger

Categories     appetizer

Time 23m

Yield 4 servings

Number Of Ingredients 9

3 zucchini (about 1/2 pound each), sliced lengthwise into 1/4-inch slices
1 tablespoon olive oil
1/8 teaspoon salt
Pinch freshly ground black pepper
1 1/2 ounces reduced-fat soft goat's cheese
1 tablespoon freshly minced parsley leaves
1/2 teaspoon lemon juice
2 cups baby spinach leaves
1/3 cup basil leaves

Steps:

  • Discard the outermost slices of zucchini and brush the rest of the slices with the oil on both sides. Season with salt and pepper. Place on a preheated grill or grill pan for about 4 minutes on each side, or until tender.
  • In a small bowl combine the goat cheese, parsley leaves and lemon juice, mashing with a fork.
  • Put 1/2 teaspoon of the cheese mixture about 1/2-inch from the end of a zucchini slice. Top with a few spinach leaves and 1 small, or half of a large basil leaf. Roll up and place seam side down on a platter. Repeat with the rest of the zucchini slices.

GRILLED ZUCCHINI AND FRESH HERBS



Grilled Zucchini and Fresh Herbs image

Give zucchini and fresh herbs added flavor when you cook them on the grill with Zesty Italian Dressing. Grilled Zucchini and Fresh Herbs are ready in just 20 minutes.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 6 servings

Number Of Ingredients 4

3 zucchini
1/4 cup KRAFT Zesty Italian Dressing
1/2 lemon
1-1/2 tsp. each chopped fresh parsley and fresh thyme leaves

Steps:

  • Heat grill to medium heat.
  • Trim and discard ends of zucchini. Cut each zucchini lengthwise in half; place in large bowl.
  • Add dressing; mix lightly.
  • Grill 12 min. or until zucchini is crisp-tender, turning after 7 min.
  • Transfer zucchini to serving dish. Squeeze juice from lemon half over zucchini; sprinkle with herbs.

Nutrition Facts : Calories 40, Fat 2 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0.9169 g, Sugar 0 g, Protein 1 g

CHEESY-GARLIC GRILLED ZUCCHINI



Cheesy-Garlic Grilled Zucchini image

This is so easy to make and you can adjust the spices and cheese to your taste. You can also try other spices. A very nice side dish with grilled chicken.

Provided by Denise in NH

Categories     Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 9

zucchini (as many as you would like to grill)
butter or margarine
grated parmesan cheese
shredded cheese (I like Monterey Jack)
minced garlic
oregano
basil
salt
pepper

Steps:

  • Cut the Zucchini in half lengthwise (you can also use yellow summer squash).
  • Spread butter or margarine on one half of the squash.
  • Sprinkle the garlic, cheese's and spices on the other half.
  • (Use as much or as little as you like) Place the buttered half on top of the half with the cheese and spices.
  • Slice in half or if squash is real big, cut in thirds or fourths.
  • Wrap each portion in aluminum foil and place on grill.
  • Grill for about 10 to 15 minutes turning often.

Nutrition Facts :

GRILLED ZUCCHINI ROLL-UPS



Grilled Zucchini Roll-Ups image

Roll 'em up and prepare to wow the crowd with these Grilled Zucchini Roll-Ups. Cream cheese, feta and seasonings make tasty grilled zucchini slices.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 8 servings

Number Of Ingredients 6

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 pkg. (4 oz.) crumbled feta cheese
1 tsp. each chopped fresh basil and parsley
1/2 tsp. chopped fresh rosemary
2 large zucchini (1-1/2 lb.)
1/4 cup Italian dressing

Steps:

  • Heat grill to medium-high heat.
  • Mix cream cheese, feta and herbs until blended.
  • Trim ends of zucchini; discard. Cut each zucchini into 4 lengthwise slices; place in medium bowl. Add dressing; toss to evenly coat.
  • Grill zucchini 5 min. or until tender, turning after 3 min. Cool 5 min.
  • Spread each zucchini slice with about 2 Tbsp. cream cheese mixture; roll up.

Nutrition Facts : Calories 110, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 0.7422 g, Sugar 0 g, Protein 4 g

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