MATCHA GREEN TEA FRAPPE
I liked this at a chain coffee shop and decided to try it myself. I saw some recipes online and decided to simplify it enough to use only a few measurements and throw it into a small blender. I'm lazy, but this one is quite good!
Provided by Steven Linn
Categories Tea Drinks
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine ice cubes, milk, confectioners' sugar, matcha powder, and vanilla extract in a blender; blend until smooth. Pour into a container and serve.
Nutrition Facts : Calories 318.2 calories, Carbohydrate 53.4 g, Cholesterol 24.4 mg, Fat 8 g, Protein 8.1 g, SaturatedFat 4.6 g, Sodium 107 mg, Sugar 52.2 g
GREEN TEA FRAPPES
This delicious frappe from our Test Kitchen captures the flavor of green tea with a hint of sweetness. You'll love the refreshing treat at get-togethers or a relaxing family brunch.
Provided by Taste of Home
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place tea bags in a small bowl; add boiling water. Let stand for 15 minutes or until lukewarm. , Discard tea bags. Pour tea into a blender; add the remaining ingredients. Cover and process for 30-45 seconds or until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 174 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 77mg sodium, Carbohydrate 37g carbohydrate (37g sugars, Fiber 0 fiber), Protein 6g protein.
MATCHA FRAPPE
Delicious green tea powder blended into a creamy drink that's better than Starbucks Green Tea Frappuccino®. I use DoMatcha as it is the best quality around; it is expensive, however, and a little goes a long way.
Provided by Cookin_In_Cali
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine milk, matcha green tea powder, ice, and vanilla syrup, respectively in a blender; blend to desired consistency. Serve with whipped cream on top.
Nutrition Facts : Calories 186.8 calories, Carbohydrate 25.7 g, Cholesterol 21.8 mg, Fat 5.5 g, Protein 8.4 g, SaturatedFat 3.5 g, Sodium 113.1 mg, Sugar 21 g
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