Green Tea Apple Spice Drink Food

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GREEN TEA APPLE SPICE DRINK



Green Tea Apple Spice Drink image

This infusion can be a soothing antidote on a chilly winter day -- but it's equally delicious chilled and served on ice.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 20m

Number Of Ingredients 7

4 cups water
2 tablespoons honey
1/2 teaspoon freshly grated nutmeg
1/2 teaspoon freshly grated cinnamon
1 Granny Smith apple, seeded and coarsely chopped, plus slices for serving
4 strips orange zest, from 1/2 orange
1/3 cup loose green tea

Steps:

  • Combine water, honey, nutmeg, cinnamon, apple, and orange zest in medium pot; bring to a boil, reduce heat, and simmer 2 minutes.
  • Cover, remove from heat, and let steep 15 minutes. Strain through a fine mesh sieve over the green tea leaves, pressing all the juices from the apple. Let steep for 1 minute. Strain outthe tea, reheat if necessary, and serve. Garnish with apple slices.

Nutrition Facts : Calories 38 g, Sodium 1 g

SPICED GREEN TEA



Spiced Green Tea image

"It's fun to cozy up to the campfire with a mug of this tangy tea," says Sandra McKenzie, Braham, Minnesota. "It's a unique blend of green tea, fruit juices and spice."

Provided by Taste of Home

Time 25m

Yield 12 servings (1 cup each).

Number Of Ingredients 7

5 cups water
5 individual green tea bags
1/2 cup sugar
1/4 teaspoon pumpkin pie spice
5 cups unsweetened apple juice
2 cups cranberry juice
1/3 cup lemon juice

Steps:

  • In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 6-8 minutes according to taste., Discard tea bags. Stir in sugar and pie spice until sugar is dissolved. Stir in remaining ingredients. Serve warm or refrigerate and serve cold over ice.

Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

APPLE SPICED TEA



Apple Spiced Tea image

When was the last time you stopped for afternoon tea? After you try this sweetly spiced drink, you'll make it a regular event. -Susan Westerfield, Albuquerque, New Mexico

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 7

1/2 cup apple cider or juice
1/4 teaspoon minced fresh gingerroot
2 whole allspice
2 whole cloves
1 black tea bag
1/2 cup boiling water
1 tablespoon brown sugar

Steps:

  • In a small bowl, combine the first five ingredients. Add boiling water. Cover and steep for 5 minutes. Strain, discarding tea bag and spices. Stir in sugar. Serve immediately.

Nutrition Facts : Calories 112 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

SIMPLE SPICED APPLE JUICE TEA



Simple Spiced Apple Juice Tea image

Desperate for something soothing while battling with a runny nose, I made this today using whatever I had on hand, and relished every bit of it! This is great for the cold weather, and just the perfect remedy for red noses and itchy throats... and it tastes wonderful as well! Please note that microwave times with vary depending on the manufacturer.

Provided by Anu_N

Categories     Beverages

Time 3m

Yield 1 comforting mug

Number Of Ingredients 4

1 cup cold unsweetened apple juice
1 pinch cinnamon
1 pinch nutmeg
1 tea bag (use your favourite variety)

Steps:

  • Pour apple juice into a microwave-safe mug, add spices, and nuke at full power for 1 1/2 minutes or until it is hot, yet drinkable.
  • Remove from the microwave and steep the tea bag for as long as you like; I like a mild tea flavour so I just swish it around for about 15 seconds.
  • Remove tea bag and drink immediately!

HOT APPLE TEA



Hot Apple Tea image

I'm not a big tea drinker, but I love this tea. It is a great tea for the fall and winter. Recipe is from Woman's Day.

Provided by CookingONTheSide

Categories     Beverages

Time 35m

Yield 2 cups

Number Of Ingredients 5

3 cups apple cider
1/4 cup sugar
2 cinnamon sticks (each about 3-inches long)
2 inches piece fresh ginger, peeled and thinly sliced
4 tea bags (regular or decaffeinated)

Steps:

  • Bring cider, sugar, cinnamon and ginger to boil in a medium saucepan.
  • Reduce heat and simmer 20 minutes.
  • Remove from heat.
  • Add tea bags, cover and let steep 5 minutes.
  • Strain; serve hot.

Nutrition Facts : Calories 96.8, Carbohydrate 25, Sugar 25

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