CHICKEN WITH MANGO SALSA
In Hanover, Ontario, Denise Elder blends tangy tropical flavors for the fresh and sassy salsa that tops her tender chicken entree. You can grill the chicken, if you like.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- For salsa, in a small bowl, combine the mango, tomato, cilantro, jalapeno, onion, celery, lime juice and zest. Cover and refrigerate for 2-3 hours. , Sprinkle chicken with salt and pepper. In a large skillet, cook chicken in oil over medium-high heat for 5-6 minutes on each side or until juices run clear. Serve with salsa.
Nutrition Facts : Calories 285 calories, Fat 11g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 384mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 2g fiber), Protein 35g protein. Diabetic Exchanges
MIRACLE MANGO SALSA CHICKEN
Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Preheat a large cast-iron skillet over medium-high heat.
- Sprinkle the chicken thighs with salt and pepper on both sides. Add 2 tablespoons oil to the skillet and sear the chicken thighs until browned well, 2 to 3 minutes per side. Remove the chicken to a plate.
- Add the rice, 1 1/2 cups water and 1 cup of the mango salsa. Stir and bring to a boil. Add the chicken back to the top of the rice, reduce to a simmer, cover and cook until the chicken and rice are cooked through, 17 to 20 minutes.
- Serve up a pile of rice, topped with the chicken and garnished with additional mango salsa.
MANGO SALSA CHICKEN
This is an easy and refreshing chicken dinner, great in the summertime. Nice served with mashed potatoes and salad. The salsa is also yummy served with fish!
Provided by Emma
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Yield 4
Number Of Ingredients 11
Steps:
- TO MAKE SALSA: In a small bowl, combine the mango, onion, cilantro, green bell pepper and red chile pepper. Put aside until serving time.
- Lightly pound the chicken breasts with a mallet to flatten. Beat the egg and milk together. Then coat them in the egg/milk mixture then the breadcrumbs. Chill for 1/2 hour.
- Saute the chicken in olive oil until cooked through and juices run clear. Drain and serve with the mango salsa. Garnish with cilantro leaves.
Nutrition Facts : Calories 431.3 calories, Carbohydrate 32.5 g, Cholesterol 116.2 mg, Fat 18.2 g, Fiber 3.2 g, Protein 34 g, SaturatedFat 3.2 g, Sodium 308.1 mg, Sugar 11.8 g
MAMBO CHICKEN WITH MANGO SALSA
Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Categories main-dish
Time 2h35m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Rinse the chicken thoroughly under cold running water. Pat dry with a paper towel. In an oven-proof baking dish combine the remaining ingredients. Add the chicken and turn several times to mix the ingredients.
- Cover with aluminum foil and marinate for 2 to 4 hours in refrigerator.
- Combine all the salsa ingredients in a bowl and mix thoroughly with a fork. Reserve.
- Preheat oven to 375 degrees F.
- Transfer covered baking dish to oven and bake for approximately 20 minutes, or until chicken is cooked throughout.
- To serve, spoon a generous serving of salsa onto plate and top with 2 thighs.
BONELESS BREAST OF CHICKEN WITH MANGO SALSA
Provided by Food Network
Time 45m
Yield 4 servings
Number Of Ingredients 13
Steps:
- CHICKEN: Mix all ingredients except chicken in a bowl. Add chicken and marinate for about two hours. Cook in preheated 375 degrees F oven for 45 minutes. Top with Mango Salsa Sauce.
- MANGO SALSA: Combine all ingredients in a bowl and stir well. Let sit for half an hour before serving on top of chicken.
MARINATED MANGO-SALSA CHICKEN
Fresh salsa made with sweet mango and veggies makes a terrific topper for these tender grilled chicken breasts.
Provided by My Food and Family
Categories Home
Time 1h
Yield 4 servings
Number Of Ingredients 12
Steps:
- Place 1 chicken breast between 2 sheets of plastic wrap; pound to even thickness. Place in shallow dish. Repeat with remaining chicken breasts. Reserve 2 Tbsp. ketchup. Mix remaining ketchup with sour cream and paprika until blended; pour over chicken. Turn to evenly coat both sides of chicken with ketchup mixture.
- Refrigerate 30 min. to marinate. Meanwhile, combine remaining ingredients in medium bowl; stir in reserved ketchup.
- Heat greased grill to medium-high heat. Remove chicken from marinade; discard marinade. Grill chicken 5 to 6 min. on each side or until done.
- Serve chicken topped with mango mixture.
Nutrition Facts : Calories 240, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 75 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g
SPICY CHICKEN SALAD WITH MANGO SALSA
When I need a different weeknight meal, I pull out this salad recipe. To make it in record time, I use fully cooked chicken strips, jarred mango, bottled vinaigrette and packaged, shredded cheese.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 7 servings.
Number Of Ingredients 18
Steps:
- For salsa, in a large bowl, combine the first six ingredients; chill until serving. In a large skillet, saute the chicken, cumin, onion powder, chili powder, cayenne and salt in oil until heated through. Add garlic; cook 1 minute longer., Toss greens with dressing; divide among seven serving plates. Top with chicken mixture, mango salsa and cheese. Serve immediately with tortilla chips.
Nutrition Facts :
MANGO CHICKEN WITH GREENS
Chicken simmered in a spicy mango sauce. This tasty and versatile sauce is great on fried chicken or steak. It also goes well with grilled dishes.
Provided by Maralin
Categories World Cuisine Recipes Asian
Time 50m
Yield 4
Number Of Ingredients 18
Steps:
- Place the cumin, curry powder, white and balsamic vinegar, olive oil, 1/4 cup brown sugar, salt, and black pepper into a resealable plastic bag, and smush the bag several times with your fingers to combine and mix all ingredients. Place the chicken drumsticks into the bag, and knead the bag again with your fingers to coat the chicken in seasonings.
- Heat butter in a large skillet over medium heat, and place the seasoned chicken pieces into the hot butter. Brown the chicken well on both sides, about 10 to 12 minutes.
- Place half the mango slices, Dijon mustard, garlic, red pepper flakes, and 1 sliced onion into a blender, and blend until smooth, about 1 minute. Pour the mango mixture into the skillet over the chicken. Stir in 2nd sliced onion, white sugar, 1/4 cup of brown sugar, mustard greens, and raisins; stir mixture to dissolve sugar. Bring the mixture to a boil, reduce heat to a simmer, and cook until the chicken is no longer pink at the bone and the juices run clear, 10 to 15 more minutes. Stir often while cooking.
Nutrition Facts : Calories 470.6 calories, Carbohydrate 59.4 g, Cholesterol 79.2 mg, Fat 17.6 g, Fiber 4.9 g, Protein 22.2 g, SaturatedFat 6.4 g, Sodium 226.6 mg, Sugar 48.9 g
GREEN CHICKEN WITH MANGO SALSA
Steps:
- Whiz coriander stalks, parsley stalks, garlic, ginger, sunflower oil, chilli, soy sauce, kaffir lime leaves, lime zest and juice in a food processor to a paste. Score the chicken pieces with a knife, then coat in the marinade. Cover and chill for at least 2 hours or overnight to marinate. For the mango salsa, place all the ingredients in a bowl. Season and toss to combine. Set aside. Preheat the oven to 180C. Place the chicken pieces on a baking tray and bake, turning once, for 35-40 mins until cooked through. Serve the chicken with mango salsa and coriander leaves.
CHICKEN WITH MANGO SALSA
Make and share this Chicken with Mango Salsa recipe from Food.com.
Provided by Norahs Girl
Categories Sauces
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Marinate chicken in Worcestershire sauce,for about 20 minutes at least.
- Then saute in olive oil til just golden and set aside.
- Combine sugar, green onion, vinegar, lime juice and a few drops of tobasco sauce in a saucepan.
- Bring to a boil, stirring constantly until the sugar dissolves.
- Add mango, garlic and cilantro, stirring gently.
- Mix in orange juice.
- Pour hot mixture over chicken.
- Serve immediately with Buttered noodles or basmati rice.
Nutrition Facts : Calories 359, Fat 13.6, SaturatedFat 3.9, Cholesterol 92.8, Sodium 149, Carbohydrate 27.8, Fiber 0.9, Sugar 25.2, Protein 30.7
More about "green chicken with mango salsa food"
CHICKEN AND MANGO SALSA · EASY FAMILY RECIPES
From easyfamilyrecipes.com
5/5 (2)Category DinnerCuisine AmericanCalories 415 per serving
- Combine the chicken with the seasonings, lime juice, and oil. Mix well so all of the meat is evenly coated and set aside.
- Combine all ingredients for the mango salsa and then mix well so that the flavors are evenly distributed.
- Heat the grill to medium heat and brush with oil to prevent sticking. Place chicken on the grill and cook for 4-6 minutes per side, depending on thickness. Cook to an internal temperature of 165˚F.
MANGO SALSA CHICKEN - FOOD FAITH FITNESS
From foodfaithfitness.com
GRILLED CHICKEN WITH MANGO AVOCADO SALSA - HEALTHY …
From healthyfitnessmeals.com
GRILLED CHICKEN WITH MANGO SALSA | JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
5/5 (2)Total Time 40 minsCategory DinnerCalories 280 per serving
SANGRIA CHICKEN WITH MANGO SALSA (MANGO SALSA CHICKEN) - THE …
From thecookierookie.com
CHICKEN WITH MANGO SALSA - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
CHILI-RUBBED CHICKEN WITH COCONUT RICE & MANGO SALSA - EATINGWELL
From eatingwell.com
BEST MANGO SALSA CHICKEN RECIPE - HOW TO MAKE MANGO SALSA …
From delish.com
HERBY GRILLED CHICKEN PASTA SALAD RECIPE - TODAY
From today.com
BLACKENED CHICKEN + MANGO SALSA | MEAN GREEN CHEF
From meangreenchef.com
GREEN CHICKEN WITH MANGO SALSA - TASTE.COM.AU
From taste.com.au
BAKED MANGO SALSA CHICKEN - THE MOUNTAIN KITCHEN
From themountainkitchen.com
MANGO PINEAPPLE SALSA (EASY & QUICK RECIPE) - FOOLPROOF LIVING
From foolproofliving.com
SKILLET CHICKEN TOPPED WITH MANGO SALSA - MEDITERRANEAN LATIN …
From mediterraneanlatinloveaffair.com
GRILLED SHRIMP AND MANGO SALSA - SOBEYS INC.
From sobeys.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love