Green Apple Curried Spinach Salad Food

APPLE SPINACH SALAD

Steps:

• Combine all of the vinaigrette ingredients together in a bowl and whisk vigorously (or shake them together in a mason jar) to combine.
• Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl. Drizzle with the vinaigrette, and toss to combine.
• Serve immediately, garnished with the remaining goat cheese, and enjoy!

GREEN APPLE SPINACH SALAD

Steps:

• Place spinach, apple, almond and blue cheese in salad bowl.
• To make dressing, combine oil, vinegar, soy sauce, honey and dijon and garlic in a food processor (or shake in a jar like i do) and emulsify.
• Pour over greens and toss.

SPINACH AND GREEN APPLE SALAD

Steps:

• In a small bowl whisk together the oil, vinegar and mustard. Season with salt and pepper to taste.
• Toss the spinach with the dressing until evenly coated then divide the spinach among 4 serving plates.
• Core the apple and slice it into matchsticks. Sprinkle a quarter of the apple pieces on top of each salad. Follow with the walnut pieces. Serve immediately.

MAMA VI'S SPINACH SALAD WITH CURRY AND CHUTNEY DRESSING

Steps:

• Make salad dressing with first seven ingredients, blending to make the salad dressing in a food processor. Set dressing aside, cover and chill in the refrigerator for later use.
• Prepare the vegetables by tearing the fresh spinach leaves into bite sized pieces.
• Dice the apple into bite size pieces.
• Dice the green onions.
• Measure out raisins and peanuts.
• In a large salad serving bowl, place torn fresh spinach (on bottom), apple bits, raisins, peanuts and diced green onion.
• Dress the salad veggies pouring over them the desired amount of dressing you find appropriate to start with, and lightly toss to coat the salad.
• Serve immediately. Salad wilts and gets soggy if not eaten right away, when prepared.

SPINACH AND GREEN APPLE SALAD, DIABETIC

Steps:

• 1/3 cup walnut pieces, toasted in a dry skillet over a medium-high flame until fragrant, about 2 minutes.
• In a small bowl whisk together the oil, vinegar and mustard.
• Season with salt and pepper to taste.
• Toss the spinach with the dressing until evenly coated then divide the spinach among 4 serving plates.
• Core the apple and slice it into matchsticks.
• Sprinkle a quarter of the apple pieces on top of each salad.
• Follow with the walnut pieces.
• Serve immediately.

GREEN APPLE SPINACH SALAD

Steps:

• In a large salad bowl, combine the spinach, apples and rasins.
• In a small bowl, whisk the sugar, vinegar, oil, garlic salt and celery calt.
• Drizzle over salad and toss to coat.
• Sprinkle with cashews. Serve immediately.

CURRIED SPINACH SALAD

Steps:

• 1. Prepare in salad bowl, spinach, apples sliced, green onion, peanuts, and raisins. Toss with desired amount of dressing and top with toasted sesame seeds
• 2. Prepare dressing: in a bowl, whisk together vinegar, chutney, dry seasonings adding olive oil last. Whisk well until all ingredients are blended together.