Green And White Potatoes Food
GREEN AND WHITE POTATOES
Provided by Marian Burros
Categories easy, side dish
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Scrub potatoes; do not peel.
- Cook in water to cover until tender; drain and peel.
- Cut potatoes in large chunks; add cucumber, scallions, yogurt, milk, salt and pepper and serve.
Nutrition Facts : @context http, Calories 157, UnsaturatedFat 0 grams, Carbohydrate 33 grams, Fat 1 gram, Fiber 4 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 517 milligrams, Sugar 3 grams
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