GRASSHOPPER BAKED ALASKA
Can you believe it? This stunning dessert is completely make ahead, including the meringue. All you need to do is bake it for a few minutes in the oven before serving.-Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- In a microwave-safe bowl, melt butter and chocolate; stir until smooth. Stir in sugar. Beat in vanilla and eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; stir into chocolate mixture. , Transfer to a greased 8-in. round baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool for 10 minutes before removing from pan to a wire rack to cool completely., Meanwhile, in a large bowl, combine the ice cream, Andes candies, liqueurs and, if desired, food coloring. Transfer to an 8-in. round bowl (1-1/2 qts.) lined with plastic wrap; freeze until set. , In a large heavy saucepan, combine the egg whites, sugar and cream of tartar. With a hand mixer, beat on low speed for 1 minute. Continue beating over low heat until egg mixture reaches 160°, about 8 minutes. Transfer to a bowl; beat until stiff glossy peaks form and sugar is dissolved., Place brownie on an ungreased foil-lined baking sheet; top with inverted ice cream mold. Remove plastic wrap. Immediately spread meringue over ice cream, sealing to edges of brownie. Freeze until ready to serve, up to 24 hours., Bake at 400° for 2-5 minutes or until meringue is lightly browned. Transfer to a serving plate; serve immediately.
Nutrition Facts : Calories 523 calories, Fat 24g fat (16g saturated fat), Cholesterol 94mg cholesterol, Sodium 294mg sodium, Carbohydrate 70g carbohydrate (57g sugars, Fiber 1g fiber), Protein 9g protein.
EASY BAKED ALASKA
This isn't your grandmother's Baked Alaska! We took our heirloom recipe and gave it a modern twist by converting it into an easy (and achievable) 13x9 dessert. Dreamy layers of brownie, strawberry ice cream and a perfect meringue give it an over-the-top finish.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5h45m
Yield 15
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease bottom of 13x9-inch pan with shortening or cooking spray. Make brownie batter as directed on box for cakelike brownies. Spread in pan.
- Bake 22 to 25 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool 1 hour.
- Evenly spread softened strawberry ice cream on top of cooled brownie. Place in freezer while making meringue.
- In medium glass or metal bowl, stir egg whites, sugar, cream of tartar and vanilla with whisk until blended. Set over pan of simmering water, stirring occasionally with whisk, 16 to 20 minutes or until sugar has dissolved and egg mixture reaches 160°F. Pour into large bowl; beat with electric mixer on high speed 8 to 10 minutes or until stiff glossy peaks form. Use small icing spatula to swirl meringue over top of ice cream layer. Freeze at least 3 hours or overnight.
- Heat oven to 500°F. Bake 3 to 5 minutes or until meringue peaks start to turn golden brown. Cut into 5 rows by 3 rows. Store covered in freezer.
Nutrition Facts : Calories 370, Carbohydrate 52 g, Cholesterol 60 mg, Fat 3, Fiber 1 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 41 g, TransFat 0 g
More about "grasshopper baked alaska food"
GRASSHOPPER BAKED ALASKA RECIPE - VICE
From vice.com
Author Farideh Sadeghin
BAKED ALASKA RECIPE | JULIA BAKER | COOKING CHANNEL
From cookingchanneltv.com
BAKED ALASKA FLAMBé | SAVEUR
From saveur.com
GRASSHOPPER BAKED ALASKA RECIPE BY SWEET.CHEF | IFOOD.TV
From ifood.tv
BROWNIE BAKED ALASKA - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
*SWOON*MOTHERS DAY | DESSERTS, BAKED ALASKA, BAKING
From pinterest.ca
GRASSHOPPER BAKED ALASKA - RECIPE - COOKS.COM
From cooks.com
IFOOD.TV
BAKED ALASKA AND GRASSHOPPER COCKTAIL - CASSEROLE QUEENS
From youtube.com
BAKED ALASKA - RECIPES - COOKS.COM
From cooks.com
FROM FIELD TO FOOD: A GRASSHOPPER DINNER – YUKON NEWS
From yukon-news.com
1960S FOOD: 23 DELICIOUS DISHES WE SHOULD STILL BE EATING - ALL …
From allthatsinteresting.com
EATING GRASSHOPPERS, LOCUSTS, CRICKETS, & KATYDIDS
From motherearthnews.com
A BRIEF HISTORY OF BAKED ALASKA - CULTURE TRIP
From theculturetrip.com
GRASSHOPPER BAKED ALASKA | RECIPE | BAKED ALASKA, …
From pinterest.com
GRASSHOPPER BAKED ALASKA | ENDO EDIBLES
From endoedibles.com
BAKED ALASKA - THE MISSING LOKNESS
From themissinglokness.com
GRASSHOPPER BAKED ALASKA RECIPE - NEWSBREAK
From newsbreak.com
38 BAKED ALASKA IDEAS | BAKED ALASKA, FOOD, DESSERTS
From pinterest.se
BAKED ALASKA RECIPE | ALTON BROWN | COOKING CHANNEL
From cookingchanneltv.com
TOP 29 AMERICAN DESSERTS - CHEF'S PENCIL
From chefspencil.com
HOW TO MAKE A BROWNIE BAKED ALASKA - ZAKRUTI.COM
From zakruti.com
FOODISTA | RECIPES, COOKING TIPS, AND FOOD NEWS | BROWSE RECIPES
From foodista.com
DESSERTS FROM THE 1960S? - PASTRY & BAKING - EGULLET FORUMS
From forums.egullet.org
GRASSHOPPER BAKED ALASKA RECIPE: HOW TO MAKE IT
7 RETRO DESSERTS THAT NEED TO MAKE A COMEBACK | ALLRECIPES
From allrecipes.com
GRASSHOPPER BAKED ALASKA | RECIPE | BAKED ALASKA, DESSERTS, …
From pinterest.com
10 RESTAURANTS WITH A VIEW OF THE NIAGARA FALLS | TRIP101
From trip101.com
GRASSHOPPER BAKED ALASKA RECIPE: HOW TO MAKE IT
FOODISTA | RECIPES, COOKING TIPS, AND FOOD NEWS | BROWSE RECIPES
From foodista.com
BEST RESTAURANTS WITH TABLESIDE DINING - FOOD NETWORK
From foodnetwork.com
PUMPKIN SPICE BAKED ALASKA RECIPE | EASY NO-BAKE DESSERT
From pinterest.ca
FOODS FROM THE 1960S THAT ARE WEIRDLY MAKING A COMEBACK
From mashed.com
LAS VEGAS 2022: WHERE TO EAT, DRINK, AND PLAY – JCK
From jckonline.com
26 HOLIDAY RECIPES FROM THE '50S WORTH TRYING TODAY
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



