Grandmas Sweet Hubbard Squash Custard Pie Food
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE
This recipe was handed down from my Grandma. I have tweaked it to spice it up some! It is a unique addition to any Thanksgiving celebration and holds its own against pumpkin pie any day!
Provided by Colleen Mitchell
Categories Fruits and Vegetables Vegetables Squash
Time 2h35m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a large baking sheet with aluminum foil.
- Arrange squash on lined baking sheet. Roast in preheated oven until the skin is browned and flesh is tender, about 45 minutes; allow to cool before handling. Remove flesh from squash using a spoon.
- Reduce temperature setting on oven to 375 degrees F (190 degrees C).
- Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth.
- Pour the squash mixture into the pie crust. Bake until the filling rises, about 1 hour.
Nutrition Facts : Calories 327.1 calories, Carbohydrate 36.9 g, Cholesterol 97.8 mg, Fat 18.4 g, Fiber 1 g, Protein 6.9 g, SaturatedFat 7.8 g, Sodium 328.4 mg, Sugar 13.5 g
GRANDMA WILLIAMS' SQUASH PIE
Steps:
- Put the squash in a large pot and fill with water. Bring to a boil over medium heat and cook until tender, 20 minutes. Drain and press the squash with a spoon to remove any excess water.
- Preheat the oven to 350 degrees F.
- Transfer the squash to a blender. Add the butter and flour and blend until pureed. Add the sugar, lemon extract and eggs and blend until smooth. Evenly divide the filling among the pie shells.
- Bake until the filling is set, 45 minutes to 1 hour. Let the pies cool to room temperature before slicing and serving.
SQUASH CUSTARD PIE
Acorn squash has been a favorite of mine since I was little and my mother baked it with sugar and cinnamon. This particular pie was something I improvised. We love pumpkin pie, but had fresh squash in excess. So I came up with this new variation! It's good to take to potlucks, to pie or cake walks at school, or to serve as a different dessert for Thanksgiving or Christmas. -Mary Kelly, Hopland, California
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first 8 ingredients. , Pour into the pastry shell; bake at 375° for 10 minutes. Reduce heat to 350°; bake for 45 minutes or until set. Cool on a wire rack. Chill. Garnish with whipped cream.
Nutrition Facts : Calories 361 calories, Fat 20g fat (10g saturated fat), Cholesterol 125mg cholesterol, Sodium 154mg sodium, Carbohydrate 43g carbohydrate (27g sugars, Fiber 1g fiber), Protein 4g protein.
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE
Categories Squash
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a large baking sheet with aluminum foil. Arrange squash on lined baking sheet. Roast in preheated oven until the skin is browned and flesh is tender, about 45 minutes; allow to cool before handling. Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises, about 1 hour.
More about "grandmas sweet hubbard squash custard pie food"
HUBBARD SQUASH - BIGOVEN
Recipes; hubbard squash; hubbard squash . Edit this page All My Recipes Options Refine ... Grandma's Sweet Hubbard Squash Custard Pie. 4. Hubbard Squash Soup with Pistachio Gremolata. 2. Blue Hubbard Squash and White Bean Soup. 2. Hubbard Squash Puree with Orange And Candied Gi... Hubbard Squash Flan with Simple Chipotle Sauce ... 16. Chipotle …
From bigoven.com
From bigoven.com
OVEN ROASTED HUBBARD SQUASH - THERESCIPES.INFO
Instructions. Preheat oven to 350°F / 177°C / Gas mark 4. Slice a 5 - 6 lb. Hubbard squash in half with a sharp chef's knife. Use a large spoon to scrape the stringy fibers from the middle of the squash. Remove seeds and discard fibers.
From therecipes.info
From therecipes.info
10 BEST HUBBARD SQUASH RECIPES - YUMMLY
Grandma's Sweet Hubbard Squash Custard Pie AllRecipes hubbard squash, large eggs, apple pie spice, salt, heavy cream and 3 …
From yummly.com
From yummly.com
16 BLUE HUBBARD SQUASH IDEAS | BLUE HUBBARD SQUASH ...
Sep 23, 2017 - Explore Jan Smiley Carter's board "Blue Hubbard Squash", followed by 253 people on Pinterest. See more ideas about blue hubbard squash, hubbard squash recipes, squash recipes.
From pinterest.ca
From pinterest.ca
CUSTARD SQUASH - COOKEATSHARE
Trusted Results with Custard squash. Grandma's Sweet Hubbard Squash Custard Pie - All Recipes. This recipe uses Hubbard squash to make a custard-like pie filling for a sweet treat destined to become an annual favorite at family holiday gatherings.. Cooks.com - Recipe - White Squash Custard. Home > Recipes > Desserts > White Squash Custard.WHITE SQUASH …
From cookeatshare.com
From cookeatshare.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - SIDE DISH RECIPES
Grandma's Sweet Hubbard Squash Custard Pie requires about 2 hours and 35 minutes from start to finish. One serving contains 324 calories, 7g of protein, and 17g of fat. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have butter, heavy cream, salt, and a few other ingredients on hand, you ...
From fooddiez.com
From fooddiez.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - BLOGGER
Remove flesh from squash using a spoon. 3. Reduce temperature setting on oven to 375 degrees F (190 degrees C). 4. Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. 5. Pour the squash mixture into the pie crust.
From couponclippingcrew.blogspot.com
From couponclippingcrew.blogspot.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE RECIPE - FOOD NEWS
Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. […]
From foodnewsnews.com
From foodnewsnews.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE PHOTOS RECIPE ...
2 1/2 pounds Hubbard Squash-cut into chunks, with seeds removed. 1/2 cup firmly packed dark brown sugar. 3 large eggs. 1/2 cup heavy cream. 1 1/2 teaspoons apple pie spice. 1/2 teaspoon salt. 2 tablespoons salted butter, softened. 1 9″ pie shell, unbaked.
From foodnewsnews.com
From foodnewsnews.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE | RECIPESTY
Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. 5. Step. Pour the squash mixture into the pie crust. Bake until the filling rises, about 1 hour. Ingredients. 2?½ pounds hubbard squash - cut into chunks and seeds removed; ½ cup firmly packed dark brown …
From recipesty.com
From recipesty.com
VEGETABLE TRANSPLANTS - MILLER PLANT FARM
Vegetable Transplants. Here at the Miller Plant Farm, we have the largest selection and best varieties of vegetable plants you’ll find anywhere in York or the surrounding area.
From millerplantfarm.com
From millerplantfarm.com
10 BEST HUBBARD SQUASH RECIPES - YUMMLY
Grandma's Sweet Hubbard Squash Custard Pie AllRecipes apple pie spice, salted butter, heavy cream, large eggs, unbaked pie crust and 3 more Hubbard Squash and …
From yummly.co.uk
From yummly.co.uk
SEASONING | A COMMENTARY ON THE SEASONS OF FOOD.
Winter squash is uniquely American, considered by Indians as one of the three sisters, squash, corn and beans. The Blue Hubbard squash is a marvel. Weighing about 30 pounds, one could feed a small army. It’s flesh is smooth and buttery. Check out …
From bucklandfarmmarket.wordpress.com
From bucklandfarmmarket.wordpress.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE RECIPE | YUMMLY ...
Nov 13, 2016 - Grandma's Sweet Hubbard Squash Custard Pie With Hubbard Squash, Dark Brown Sugar, Large Eggs, Heavy Cream, Apple Pie Spice, Salt, Salted Butter, Unbaked Pie Crust
From pinterest.com
From pinterest.com
GRANDMA’S SWEET HUBBARD SQUASH CUSTARD PIE - FARMER DAVE’S
Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises ...
From farmerdaves.net
From farmerdaves.net
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE RECIPE BY ...
3 Reduce temperature setting on oven to 375 degrees F (190 degrees C). 4 Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. 5 Pour the squash mixture into the pie crust. Bake until the filling rises, about 1 hour.
From redcipes.com
From redcipes.com
DESSERTS/SNACKS - BIGDADDY'S FARM
About BigDaddy's What's Growing Shop Products Recipes Contact Follow Us. Back Our Roots Our ... Grandma's Sweet Hubbard Squash Custard Pie. Recipe Credit: Deb Lindsey for The Washington Post. Photo Credit: DKleinberg, Fellow CSA Member. Read More. Desserts Denise Clonts May 2, 2021 Comment. Candied Fennel Stalks. Recipe Credit: Deb Lindsey for …
From bigdaddysorganics.com
From bigdaddysorganics.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE — BIGDADDY'S FARM
Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises, about 1 hour.
From bigdaddysorganics.com
From bigdaddysorganics.com
50 OF GRANDMA'S BEST SQUASH RECIPES - TASTE OF HOME
Butternut Squash Soup with Cinnamon. The golden color, smooth and creamy texture and wonderful taste of this soup make it a welcome addition to a chilly fall day. It has a slightly tangy flavor from the gingerroot, and the sweet cinnamon really comes through. —Jackie Campbell, Stanhope, New Jersey. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE
Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises ...
From millerplantfarm.com
From millerplantfarm.com
GRANDMA’S SWEET HUBBARD SQUASH CUSTARD PIE – STORYLESS RECIPES
Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises ...
From storylessrecipes.com
From storylessrecipes.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - ALLRECIPES ...
Crecipe.com deliver fine selection of quality Grandma's sweet hubbard squash custard pie - allrecipes .. recipes equipped with ratings, reviews and mixing tips. Get one of our Grandma's sweet hubbard squash custard pie - allrecipes .. recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
GRANDMA NORMA'S CUSTARD PIE FILLING - RECIPE | COOKS.COM
2/3 c. sugar. 1/2 tsp. salt. 1/2 tsp. nutmeg. 2 2/3 c. scalding hot milk. 1 tsp. vanilla. Mix in order given and pour into unbaked crust. Bake at 450 degrees for 15 minutes. Reduce to 350 degrees for 10 more minutes. Test for doneness with table knife - should come out …
From cooks.com
From cooks.com
GRANDMA’S SWEET HUBBARD SQUASH CUSTARD PIE - SEASONING
Use a spoon to remove flesh from skin. Reduce oven temperature to 375 degrees. Place 2 cups squash in a processor or use an immersion blender to process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt and butter. Continue processing until smooth. Pour the mixture into the pie shell. Bake until the filling rises, about 1 hour.
From bucklandfarmmarket.wordpress.com
From bucklandfarmmarket.wordpress.com
FRINKFOOD - GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE
Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises ...
From frinkfood.com
From frinkfood.com
WINTER SQUASH - FARMER DAVE’S
Grandma’s Sweet Hubbard Squash Custard Pie from Allrecipes.com Ingredients: 2 1/2 pounds blue hubbard squash, cut into chunks 1/2 cup firmly packed dark brown sugar 3 large eggs 1/2 cup heavy… Read More. May 16. 0. Sausage and Kale Thanksgiving Dressing By admin | Kale, Leeks, Recipes, Winter Squash. Sausage and Kale Thanksgiving Dressing from Food …
From farmerdaves.net
From farmerdaves.net
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - ALLRECIPES RECIPE
Crecipe.com deliver fine selection of quality Grandma's sweet hubbard squash custard pie - allrecipes recipes equipped with ratings, reviews and mixing tips. Get one of our Grandma's sweet hubbard squash custard pie - allrecipes recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE – PRAIRIE OILS ...
Ingredients:2 1/2 lbs. hubbard squash - cut into chunks and seeds removed1/2 cup firmly packed dark brown sugar3 large eggs1/2 cup heavy cream1 1/2 tsp. Cinnamon Pear Balsamic 1/2 teaspoon salt2 tablespoons salted butter, softened1 - 9 inch unbaked pie crust Instructions: Preheat oven to 400°F. Line a large baking shee
From prairieoils.ca
From prairieoils.ca
HUBBARD SQUASH - COOKEATSHARE
Hubbard SQUASH is an excellent source of vitamin A and contains a fair amount of ... Grandma's Sweet Hubbard Squash Custard Pie - All Recipes. This recipe uses Hubbard squash to make a custard-like pie filling for a sweet treat destined to become an annual favorite at family holiday gatherings. Cooks.com - Recipes - Hubbard Squash. BAKED ...
From cookeatshare.com
From cookeatshare.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - REVIEW BY ...
I'm giving this recipe five stars because the reservations I describe are not its fault. This is the first pie I've made from a "raw" squash, always having used canned pumpkin before. I was happy with the result. Flavor and texture were fine (although the pies cracked -- like a cheescake. My "reservations" are simply that the resulting pie is really no better than with the …
From allrecipes.com
From allrecipes.com
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - RECIPELER
Remove flesh from squash using a spoon. Reduce temperature setting on oven to 375 degrees F (190 degrees C). Place 2 cups of squash in a food processor and process until smooth. Add the brown sugar, eggs, cream, apple pie spice, salt, and butter; process until smooth. Pour the squash mixture into the pie crust. Bake until the filling rises ...
From recipeler.com
From recipeler.com
GRANDMAS SWEET HUBBARD SQUASH CUSTARD PIE
Grandmas Sweet Hubbard Squash Custard Pie Posted By: Dalia Skylar 2020-02-19 daiquiri lime strain cream of tomato soup with pesto creamy pasta toss with smoked sausage dawns easy red velvet sandwich cookies deviled eggs ingredients easy dreams dark nightmare quotes danish sourdough rye bread curried carrot soup recipe
From foodgram.netlify.app
From foodgram.netlify.app
OLD-FASHIONED SQUASH PIE - A HUNDRED YEARS AGO
Preheat 425° F. Put pureed squash in mixing bowl, add sugar, eggs, milk, salt, cinnamon, and nutmeg; beat until smooth. Pour into prepared pie shell. Place in oven. Bake for 15 minutes, then reduce heat to 350°. Continue baking (approximately 40-50 minutes) until a knife inserted in the center of the pie comes out clean.
From ahundredyearsago.com
From ahundredyearsago.com
8 HUBBARD SQUASH RECIPES IDEAS - PINTEREST
Nov 1, 2016 - Explore Katherine Lovejoy's board "HUBBARD SQUASH RECIPES" on Pinterest. See more ideas about hubbard squash recipes, squash recipes, recipes.
From pinterest.ca
From pinterest.ca
GRANDMA'S SWEET HUBBARD SQUASH CUSTARD PIE - SQUASH
2 ½ pounds hubbard squash - cut into chunks and seeds removed; ½ cup firmly packed dark brown sugar; 3 large eggs; ½ cup heavy cream; 1 ½ teaspoons apple pie spice; ½ teaspoon salt; 2 tablespoons salted butter, softened; 1 (9 inch) unbaked pie crust
From worldrecipes.org
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love