GRANDMA'S POUND CAKE
The PHILADELPHIA Cream Cheese adds flavor and texture to this old fashioned dessert!
Provided by My Food and Family
Categories Baking Ingredients
Time 1h15m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF.
- Mix flour and baking powder; set aside. Beat cream cheese, butter, sugar and vanilla in large bowl with mixer until blended. Add eggs, 1 at a time, beating after each until blended. Gradually beat in flour mixture on low speed until blended.
- Pour into 12-cup fluted tube or 10-inch tube pan sprayed with cooking spray.
- Bake 1 hour or until toothpick inserted near center comes out clean. Cool in pan 10 min. Loosen cake from sides of pan with knife. Invert cake onto wire rack; gently remove pan. Cool cake completely.
Nutrition Facts : Calories 440, Fat 24 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 160 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g
GRANNY CAKE
Steps:
- To make the cake, preheat the oven to 350 degrees Fahrenheit.
- In a bowl, add eggs, pineapple, flour, 1 cup of granulated sugar, baking soda, salt, and 1 teaspoon of vanilla. Mix until well-combined. Pour batter into an ungreased 9x13-inch baking pan.
- For the topping, combine brown sugar and walnuts. Sprinkle over the cake batter. Bake for 25 to 35 minutes or until a toothpick inserted into the center comes out clean.
- For the glaze, combine butter, evaporated milk, 1/2 cup of granulated sugar, and a teaspoon of vanilla in a small saucepan over medium-low heat. Stir constantly until the mixture is thin, and the sugar dissolved.
- Pour glaze over hot cake. Serve either warm or cold. Enjoy!
Nutrition Facts : Calories 182 cal
GRANDMA'S POOR MAN'S CAKE
Steps:
- Preheat oven to 350° and spray two 9 x 5 baking pans or a 13 x 9 baking dish with non stick spray. Set aside.
GRANDMA'S DEPRESSION CAKE
This is an eggless, milkless, butterless cake. " A delicious spiced cake that's easy on the budget". I found this recipe in the "Guideposts" magazine (August 2009 issue). The recipe was part of a wonderful article with the same title written by Rosemary Marbach.
Provided by nuts about music
Categories Dessert
Time 1h25m
Yield 1 cake, 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Pre-heat oven to 325 degrees.
- Combine sugar, water, vegetable oil, raisins, and spices in a saucepan, and bring to a boil. Boil for 3 minutes, stirring frequently. Take pan off heat and let cool for 10 minutes.
- Dissolve baking soda and salt in 2 teaspoons of water and add to raisin mixture (it will foam).
- Blend in the flour and baking powder. Mix well.
- Pour the batter into a greased 9 inch square pan and bake for 55 minutes, or until a toothpick unserted in the center comes out clean.
- Let cake cool for about 10 minutes before serving.
GRANDMA'S POOR MAN'S CAKE
This cake is something my Grandma made during the depression. I always thought it sounded odd, but it is actually pretty good. My Dad said that as kids (he was one of 9) it was one thing that was always a treat.
Provided by Judy O'Brien
Categories Cakes
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. In a large sauce pan boil 1 cup water, add first 6 ingredients, boil together until luke warm, stir. Remove from burner
- 2. In large mixing bowl add all dry ingredients, mix together with fork. Sift into the sauce pan. Mix well.
- 3. Grease or spray a 9x9 baking dish. Pour mixture in dish, and spread evenly.
- 4. Bake at 350 for 30-35 minutes. Watch it towards end so it doesn't get too dark. Enjoy! (You might be able to make this gluten free by using a gluten free flour, haven't tried it, but it might work.)
WACKY CAKE
This was my great-grandma's recipe that she gave to my mom when she was young. I've added chocolate chips to it before but they are optional. (In the picture my sister put frosting on it and "decorated" it with pecans for New Years.)
Provided by ThatSouthernBelle
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F
- In an 8 x 8 ungreased pan, mix all the ingredients.
- Bake 25 minutes.
- Cool.
- Store at room temperature, covered.
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- The Great War Recipes. This site is a very interesting read and definitely useful. It goes farther back than the Great Depression but gives great recipes along the way.
- Bread and Butter Pickles. Do you realize that some of the items that we commonly eat today were actually birthed during the Great Depression Era? One of those items is bread and butter pickles.
- Great Depression ‘Pecan’ Pie. The first thing you’ll notice about this pie is that the name has pecan in it, but there are no pecans. During this time, most people couldn’t afford the pecans that went in this pie.
- Tomato Cakes. I love this recipe because it doesn’t call for fresh tomatoes. If you can whole tomatoes each year, then you’ll be glad to have a new way to use them.
- Vintage Carrot Cookies. This recipe has a few more ingredients than most Depression Era recipes do. It contains items like butter, honey, eggs, raisins, nuts, and rolled oats.
- Corned Beef Fritters. Corned beef was a staple in a lot of homes during the Great Depression. Because of this, they had to be resourceful and find unique ways to utilize it.
- Egg Drop Soup. This is another recipe shared by the beloved Ms. Clara who was growing up during the Depression. Did you know that one of your favorite Chinese take-out dishes was actually a huge hit during the Depression?
- Grandma’s Great Depression Cake. This cake is one that is very versatile. It is a spice cake that has a bold flavor but requires only a few basic ingredients.
- Hot Water Cornbread. This is probably the most basic cornbread recipe that you can imagine. You just add cornmeal and salt to a bowl. Then pour boiling hot water on top of the mixture.
- Vintage Homemade Noodles. This recipe is super simple to make for noodles. It requires only some egg yolks, egg whites, and flour to make them. But the tutorial is also very thorough to walk you through the process.
10 OLD FASHIONED FRUGAL RECIPES FROM GRANDMA
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Estimated Reading Time 4 mins
- Southern Johnny Cakes. If you’re a fan of pancakes, then you have to try this similar Depression era breakfast food called Southern Johnny cakes! Check out Grandbaby Cakes’ recipe to make a delicious batch for your family!
- Depression Era Meat Loaf. When families back in the olden times managed to buy some ground beef, they made it stretch! For a frugal ground beef recipe, follow Moms Who Think’s recipe for Depression era meat loaf!
- Chicken Pot Pie. Full of meat and veggies, this type of hearty meal was very popular back in the day! Follow Family Fresh Meals’ recipe to make your own chicken pot pie!
- Hot Milk Cake. Even during the Depression era, people indulged in sweet treats occasionally. For a frugal dessert recipe, you have to try Culinary Hill’s hot milk cake!
- Cheesy Beef Goulash. The best way to be frugal with ground beef is to make it into a large dish that likely will leave leftovers for the next day! A perfect example is Lil’ Luna’s cheesy beef goulash recipe!
- Ham and Bean Soup. For a warm, filling, and inexpensive meal, you can’t go wrong with ham and bean soup! Simply Sated explains how to make this delicious old fashioned frugal recipe!
- Depression Era Chocolate Cake. While this cake may taste rich, you don’t have to be rich to make it! Check out Our Heritage of Health’s delicious Depression era chocolate cake recipe!
- One Hour Homemade Bread. Making your own bread is both a frugal choice, and a healthy choice, and was something most people did regularly back in the old days.
- Poor Man’s Pudding. It’s hard to believe this decadent looking dessert is something that was popular during the Great Depression, but it was! Check out A Hippie with a Minivan’s recipe to make your own poor man’s pudding!
- Twice Baked Potato Casserole. Potatoes were a major Depression era staple for many families, and are still an inexpensive, and filling, food choice today.
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- Place egg whites and water in a mixing bowl. Using a stand mixer with the whisk attachment blend on medium speed until foamy.
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