Grandmas Baked Cinnamon Apples Food

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GRANDMA'S APPLE BREAD



Grandma's Apple Bread image

Delicious aroma of apples, cinnamon and nuts baking in the bread will make anyone's mouth water. -Sheila Bradshaw, Powell, Ohio

Provided by Taste of Home

Time 55m

Yield 2 loaves (12 slices each).

Number Of Ingredients 12

1-1/3 cups all-purpose flour
2/3 cup rye flour
1/2 cup sugar
2 teaspoons baking powder
1-1/2 teaspoons ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1 large egg, room temperature
3/4 cup unsweetened apple juice
3/4 cup sweetened applesauce
1/3 cup canola oil
1/2 cup chopped pecans

Steps:

  • In a large bowl, combine the flours, sugar, baking powder, cinnamon, baking soda and salt. In another bowl, whisk the egg, apple juice, applesauce and oil until smooth. Stir into dry ingredients just until moistened. Fold in pecans. , Pour into 2 greased 8x4-in. loaf pans. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 108 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 112mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

GRANDMA DAVIDSON'S BAKED APPLE PUDDING



Grandma Davidson's Baked Apple Pudding image

My savvy grandmother whipped up recipes like this homey, cinnamon-scented apple pudding in the Depression years. Many of us still make them today. -Holly Sharp, Warren, Ontario

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 6 servings.

Number Of Ingredients 10

1 cup packed brown sugar
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup 2% milk
3 medium tart apples, peeled and chopped
2 tablespoons butter, cubed
2 cups boiling water
Vanilla ice cream, optional

Steps:

  • Preheat oven to 400°. In a large bowl, mix the first five ingredients. Add milk; stir just until blended. Fold in apples. Transfer to a greased 2-1/2-qt. deep baking dish. Dot with butter., Pour boiling water over top. Bake, uncovered, 40-45 minutes or until golden brown. Let stand 15 minutes before serving. If desired, serve with ice cream.

Nutrition Facts : Calories 291 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 381mg sodium, Carbohydrate 61g carbohydrate (43g sugars, Fiber 2g fiber), Protein 3g protein.

GRANDMA'S OLD-FASHIONED APPLE CRISP



Grandma's Old-Fashioned Apple Crisp image

Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.

Provided by longjasonoutlookcom

Categories     Apple Crisps and Crumbles

Time 1h20m

Yield 8

Number Of Ingredients 9

6 medium Granny Smith apples - peeled, cored and sliced
½ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 cup brown sugar
1 cup all-purpose flour
1 cup quick-cooking oats
½ cup unsalted butter, diced
1 teaspoon ground cinnamon

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
  • Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
  • Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
  • Bake in the preheated oven until golden and bubbly, about 1 hour.

Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g

GRANDMA'S BAKED CINNAMON APPLES



Grandma's Baked Cinnamon Apples image

My grandmother made these great treats for us anytime we went to her house. She did all of her baking in an old cast iron wood stove, and food seem to taste a little better from that wood stove, and the smells of wood burning in the stove and food cooking and baking from that stove are still fresh in my mind today. This a a very...

Provided by Donald Cairns

Categories     Fruit Desserts

Time 40m

Number Of Ingredients 4

4 large red apples cord (not peeled)
1 stick of butter (softend devide into 4 = parts)
8tbs sugar (seprate into 2tbs parts=4)
2tps cinnamon (seperate into 1/2tps parts=4)

Steps:

  • 1. Core apples leave peel on the apple, place in pie pan or small cake pan.
  • 2. Take one part butter, one part sugar, and one part cinnamon and roll together making plug size for cored apple.
  • 3. Place plug into apple and bake in 350 degree pre-heated oven for 25 t0 30 min/s peeling should look cracked and a little darker red, may serve as is, with Ice cream, or float in a dish of heavy cream.

GRANDMA HELEN'S CINNAMON APPLES



Grandma Helen's Cinnamon Apples image

My grandmother made these for us every year during the holidays when we would visit her in Illinois. All of the grandkids loved them. I'm happy to share the recipe with my Zaar cooking buddies. Remember to look for the candies in February and save them for the whole year!!

Provided by Chef53Kathy

Categories     Apple

Time 45m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups water
3/4 cup little red-hot candies
1 cup sugar
2 lbs granny smith apples, peeled and sliced

Steps:

  • Mix water and sugar in a 5 quart Dutch Oven and bring to a boil over medium high heat. Add the candies and stir until dissolved. When dissolved, reduce the heat and add the apples in a single layer, turning them often and gently. Cook for about 15 minutes or until tender. Serve warm or cold but enjoy them!

Nutrition Facts : Calories 311.9, Fat 0.4, SaturatedFat 0.1, Sodium 4.7, Carbohydrate 81.4, Fiber 5.5, Sugar 73.6, Protein 0.6

GRANDMA'S APPLE CAKE



Grandma's Apple Cake image

This is a favorite of my late grandma's recipes. She passed away a year ago October 27 and I am just now able to look at her cookbooks and make what I call my memory food. This is a very simple cake and is delicious iced or not. Enjoy!

Provided by maryL in Canada

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 9

1/4 cup margarine or 1/4 cup butter
1 cup white sugar
1 egg
1 cup flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
2 cups thinly sliced apples
1/2 teaspoon cinnamon

Steps:

  • Cream together first 3 ingredients.
  • Combine next 4 ingredients and add to creamed mixture.
  • Mix until blended and add apples and cinnamon.
  • Put into greased 8" pan.
  • Bake at 350 degrees for about 40 minutes.

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