Grammas Meat Pie Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S GROUND BEEF PIE



Grandma's Ground Beef Pie image

My grandma when I was young would make this when we came over and it was a hit with the kids as well as everyone. I know your family will enjoy this wonderful recipe from my grandma

Provided by Kimberley Quinlan

Categories     Savory Pies

Time 55m

Yield 1 Pie, 4-5 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 stick celery, chopped
1 medium onion, chopped
1 teaspoon garlic powder
1 cup sliced mushrooms
1 cup shredded cheddar cheese
2 eggs, beaten
1 1/2 cups milk
3/4 cup biscuit mix

Steps:

  • In a skillet on med heat cook first 5 ingredients till meat is no longer any pink.
  • Add any seasoning of your choice.
  • Drain off any fat.
  • Press into a ungreased 9 inch pie plate
  • Put the cheese on top.
  • In a bowl combine eggs,Milk,and biscuit mix , Mix well.
  • Pour over cheese.
  • Bake at 400°F for 35 min or until knife or toothpick comes out clean.
  • In addition you can pour gravy over this wonderful meat pie YUMMM.

GOOD OLD MEAT PIE



Good Old Meat Pie image

A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!

Provided by Dan Poplawski

Categories     Main Dish Recipes     Savory Pie Recipes     Meat Pie Recipes

Time 45m

Yield 4

Number Of Ingredients 12

1 recipe pastry for a 9 inch single crust pie
3 tablespoons margarine
½ cup chopped onion
1 potato, diced
⅓ cup all-purpose flour
½ teaspoon dried oregano
½ teaspoon garlic powder
¼ teaspoon black pepper
1 ¼ cups beef broth
1 carrot, chopped
1 cup frozen green peas
2 cups cubed cooked or leftover beef

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C). On a lightly floured surface, roll the pie crust out into a 12 inch circle. Set aside.
  • Melt margarine in a saucepan over medium heat. Add potato and onion, and cook until the onion is tender, but not brown. Sprinkle the flour over the mixture, and stir to blend. Season with oregano, black pepper and garlic powder. Pour in the beef broth, and add the peas, carrot and beef. Bring to a boil. Transfer the mixture to a 2 quart casserole dish, and place the pastry over the top. Cut slits for steam, and flute the edges.
  • Place on a baking sheet, and bake for 25 to 30 minutes, or until crust is golden. Let stand 10 minutes before serving to thicken.

Nutrition Facts : Calories 757.1 calories, Carbohydrate 47.1 g, Cholesterol 94.6 mg, Fat 46.6 g, Fiber 5.6 g, Protein 36.2 g, SaturatedFat 14.4 g, Sodium 697.1 mg, Sugar 4.4 g

GRANDMA'S MEAT AND TATER HOTDISH



Grandma's Meat and Tater Hotdish image

Very good hotdish recipe from my late grandmother that can also be eaten as a meal with a salad.

Provided by REBECCA1978

Categories     Side Dish     Casseroles     Potato Casserole

Time 1h30m

Yield 6

Number Of Ingredients 7

1 pound ground beef
1 onion, chopped
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup sour cream
1 (15 ounce) can green beans, drained and liquid reserved, divided
1 processed cheese (such as Velveeta®), sliced
1 pound frozen bite-sized potato nuggets (such as Tater Tots®)

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain grease. Add onion and cook until soft and translucent, about 5 minutes.
  • Meanwhile, combine condensed soup, sour cream, and green bean liquid in a small bowl. Set sauce aside.
  • Add green beans to the cooked beef and onions; mix to combine and transfer to a casserole dish. Top with sliced cheese and cover with frozen potato nuggets. Pour sauce over top.
  • Bake in the preheated oven potatoes are browned and sauce is bubbly, about 1 hour.

Nutrition Facts : Calories 534 calories, Carbohydrate 31.9 g, Cholesterol 89.5 mg, Fat 36.5 g, Fiber 3.4 g, Protein 23.9 g, SaturatedFat 15.6 g, Sodium 1281 mg, Sugar 6 g

GRAMMA'S TOMATO PIE



Gramma's Tomato Pie image

Having an abundance of tomatoes in the garden causes you to come up with as many recipes as you can! This recipe is a hit with my family especially the little ones because it has the taste of pizza.

Provided by Gramma Robbie

Categories     Cheese

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 12

4 -5 tomatoes (peeled, thinly sliced)
8 slices bread (fresh loaf)
1/2 cup butter
1 cup milk
3 medium eggs
1/2 teaspoon oregano
1/2 teaspoon parsley flakes
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
salt and pepper (to taste)
3 cups mozzarella cheese
3 tablespoons bacon (chopped finely)

Steps:

  • In a greased 9x13 casserole put the following:.
  • 1/2 of the peeled, sliced tomatoes. Top with bread slices (you may cut the bread to fit). In a separate bowl, melt butter. Add milk and all the seasonings and whisk together. Pour this over the bread. Sprinkly with the bacon bits and 2 cups of mozzarella cheese. Add another layer of tomatoes and the rest of the cheese. Bake at 350 for 40 minutes.

MOM'S MEAT PIE FROM GRANDMA'S KITCHEN



Mom's Meat Pie from Grandma's Kitchen image

Provided by My Food and Family

Categories     Home

Time 2h

Number Of Ingredients 7

2 pounds hamburger
1 large onion
2 cloves garlic, minced
1 pound shredded potatoes
2 Tablespoons Worcestershire sauce
1 deep dish pie crust, top and bottom
Brown gravy

Steps:

  • Simmer the hamburger, onions, garlic, and shredded potatoes until the potatoes are tender, and the beef is browned. Drain in colander, remove, and add Worcestershire sauce.
  • Pre-bake bottom pie shell until light brown at 350 degrees F. Fill shell with mixture, and cover with top pie crust. Bake until crust is done on top....brown at 325 degrees F.
  • Top slice with brown gravy to individual taste to serve. May also serve Worcestershire sauce on the side, to taste. Serve with steamed vegetables and biscuits.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

More about "grammas meat pie food"

10 BEST OLD FASHIONED MEAT PIE RECIPES | YUMMLY
10-best-old-fashioned-meat-pie-recipes-yummly image
meat, medium-grain rice, pork meat, flour, tea, red wine, beef and 13 more Mini Meat Pie Food From Portugal nutmeg, parsley, tomatoes, pepper, olive oil, salt, onion, puff pastry and 4 more
From yummly.com


OLD-FASHIONED MINCEMEAT PIE RECIPE FROM 1798 - OUR …
old-fashioned-mincemeat-pie-recipe-from-1798-our image
If using ground beef, brown the meat in a saucepan over medium heat, and add the salt in with the meat. If using other cuts of beef, boil the meat and then chop it finely into small pieces. In a large bowl, combine chopped …
From ourheritageofhealth.com


GRANDMA KAY'S CANADIAN MEAT PIE - MI COOP KITCHEN
grandma-kays-canadian-meat-pie-mi-coop-kitchen image
Preheat oven to 350 F. Mix all ingredients (except pie crust). Cook on stovetop for 30-45 minutes. Remove garlic. Cool. Fill pies shells, cover with pie crust. Bake 350 F for 50 minutes. Enjoy!!
From micoopkitchen.com


RECIPES | PENZEYS
recipes-penzeys image
Spices Trial Bags Gift Boxes Accessories Express Order Recipes About Us About Republicans. My Penzeys Sign in / Sign out Account Details Gift Card Balance. Feel free to contact us. [email protected]. …
From penzeys.com


PASTIES (HANDHELD MEAT PIES) - THE WOODWORKING BAKER
pasties-handheld-meat-pies-the-woodworking-baker image
Roll out pie crust to about a 6" circle. Add ½ to 1 cup of the meat mixture to the pie crust. Brush a little water to one edge of the pie crust. Gently fold the crust over and seal with a fork or your preferred method. Place the …
From thewoodworkingbaker.com


GRANDMA'S SECRET RECIPES | TASTE OF HOME
grandmas-secret-recipes-taste-of-home image
Mom's Potato Pancakes. These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so we've enjoyed it for years. —Dianne Esposite, New Middletown, …
From tasteofhome.com


50 OF GRANDMA'S BEST GROUND BEEF RECIPES I TASTE OF …
50-of-grandmas-best-ground-beef-recipes-i-taste-of image
Cool the meat sauce in shallow bowls in the fridge, then cover and refrigerate them overnight. The next day, transfer the meat mixture to the slow cooker to finish cooking, and then keep it warm for the party. —Hope …
From tasteofhome.com


GRANDMA KAY'S MEAT PIE - MI COOP KITCHEN
grandma-kays-meat-pie-mi-coop-kitchen image
3 pounds ground pork; 2 cups bread crumbs; 1 large onion, finely diced; 1 teaspoon ground cloves; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon poultry dressing
From micoopkitchen.com


GRANNY'S MEAT PIE - MY FOOD AND FAMILY
Brown meat in Dutch oven and slow cook for 1 hour. Drain grease and mix in soups. 2. Spray 9-inch pie pan and form one crust. Fill with meat mixture. Cover with 2nd crust. Vent and seal. …
From myfoodandfamily.com
  • Spray 9-inch pie pan and form one crust. Fill with meat mixture. Cover with 2nd crust. Vent and seal.


GRANDMA'S ACADIAN MEAT PIE - NEW ENGLAND TODAY
Instructions. Place beef and salt pork in a heavy sauce pan with an inch or two of water; bring to a boil. Simmer until the meat is very tender, about three hours. Let meat cool. Arrange bottom pastry crust in a pie dish. Place cooled meat into the pastry; cover with pastry top. Bake in a 350-degree oven about 45 to 50 minutes, or until crust ...
From newengland.com
Servings 6-8
Estimated Reading Time 1 min


FINEST MEAT FROM GRAMMAS KITCHEN - GRANDMAS KITCHEN RECIPES …
List of articles in category Meat; Title; Chicken and zucchini pasta Fried chicken Vienna style Gramma's home-made sausages Steak Vienna style Meat balls - burgers Turkey roast with flatbread - mlinci Venison pie Veal cutlets with rucola salad Stuffed Chicken Stuffed veal breast Spiced Lamb with Apricots
From grandmaskitchenrecipescroatia.com


GRANDMA FLOSSIE’S MEAT PIE — VINTAGE DISH & TELL
Preheat oven to 350 degrees. Roll out pie crusts; one for the bottom and one for the top of both pies (you should have four crusts) and place in two 9 x 9 square pans. Pour meat filling into bottom pie crusts; add top crusts. Bake approximately 45 …
From vintagedishandtell.com


GRANDMA'S ARCADIAN MEAT PIE RECIPE - FOOD NEWS
Grandma's Acadian Meat Pie. Chop apple finely in a food processor or grind using the same disk as for the meat. Add broth, lemon juice, pineapple juice, and 1/2 gallon of apple cider to a very large pot or caner base over medium high heat. Add in meat, apples, and raisins. Stir in brown sugar, sorghum or molasses, honey, salt, cinnamon and cloves.
From foodnewsnews.com


MEAT PIE ARCHIVES - GRANDMA RAISED IN THE SOUTH
INGREDIENTS:1 c. cubed ham1 c. cooked, crumbled bacon1 c. finely cubed Monterey Jack cheese1/2 c. chopped onion1 c. cooked grits3 eggs, lightly beaten1 lg. can evaporated milk1 tbsp. parsley1/4 tsp. cayenne pepperSalt and pepper to taste1 frozen deep dish pie Read More …
From grandmaraisedinthesouth.com


GRANDMA’S MEAT PIES: SAVORY, LOW-BUDGET MEAT PIE RECIPES‪!‬
‎Savory meat pies have long been a staple in various cultures around the world, favored both for their portability and their affordability. Whether you are a fan of chicken, beef, or pork, there are plenty of savory meat pie recipes to choose from to satisfy your taste buds! “Grandma’s Mea…
From books.apple.com


GRANDMA'S MEAT PIES: SAVORY, LOW-BUDGET MEAT PIE RECIPES!
Grandma's Meat Pies: Savory, Low-Budget Meat Pie Recipes! (Farmhouse Favorites) by Linda Flowers. Click here for the lowest price! Paperback, 9781530180516, 1530180511 (Farmhouse Favorites) by Linda Flowers.
From allbookstores.com


GRANDMA’S MEAT PIES: SAVORY, LOW-BUDGET MEAT PIE …
Including premium pie pastry recipes, this book takes you through the savory pie making process from the beginning to the end. Whether you are a newcomer to savory pies or an expert looking to try new recipes, “Grandma’s Meat Pies: Savory and Low-Budget Meat Pie Recipes” has plenty of professional recipes for you to try! From chicken pot ...
From books.apple.com


GRANDMA'S MEAT PIE - RECIPE | COOKS.COM
2 c. diced onion. 3 lg. potatoes, cooked and diced. 1 pastry shell. Saute onions in butter until tender. Add beef and pork; cook until brown. Combine all ingredients. Pour into pastry shell. Top with pastry top. Bake at 350 degrees for 35 to 40 minutes until golden brown.
From cooks.com


GRANDMA’S MEAT PIES: SAVORY LOW-BUDGET MEAT PIE RECIPES!
Subscribe to read the full book or read the first pages for free!
From 24symbols.com


GRANDMA’S MEAT PIES: SAVORY, LOW-BUDGET MEAT PIE RECIPES!:
May 3, 2021 - Read "Grandma’s Meat Pies: Savory, Low-Budget Meat Pie Recipes! Everyday Baking" by Linda Flowers available from Rakuten Kobo. Savory meat pies have long been a staple in various cultures around the world, favored both for their portability and th... May 3, 2021 - Read "Grandma’s Meat Pies: Savory, Low-Budget Meat Pie Recipes! Everyday Baking" by …
From pinterest.ca


GRANDMA'S XMAS MEAT PIES - TASTEDANDAPPROVED.COM
Lemon Meringue Pie #6 Browse by Keywords baking baking recipes Banana Cream Pie Better Than Sex Cake Biscuits Biscuit Tortoni Breads Brunch Buttermilk Biscuits Cakes
From tastedandapproved.com


ALABAMA MEAT PIE - GRANDMA RAISED IN THE SOUTH
Place pie shell in iron skillet. Brown meat and remove all grease; put cheese on bottom of pie shell. Put meat on top of cheese. Mix other ingredients and pour over the meat in the uncooked pie shell. Bake at 375 degrees for 45 to 50 minutes. VARIATIONS: Instead of store bought pie shell, make your own or use canned biscuits.
From grandmaraisedinthesouth.com


GRANDMA’S MEAT PIES: SAVORY, LOW-BUDGET MEAT PIE RECIPES!: …
Buy the Kobo ebook Book Grandma’s Meat Pies: Savory, Low-Budget Meat Pie Recipes!: Everyday Baking by at Indigo.ca, Canada's largest bookstore. Free shipping and pickup in store on eligible orders. Previous . Upgrade to plum PLUS for $39/year and get 8,500 bonus plum points (that’s a $20 value!). Join Today . Explore stress-free ways to shop, from online to …
From chapters.indigo.ca


GRANNY'S MEAT PIE - PHOTO RECIPE ON MCOOKER: BEST RECIPES
For this pie, I coincided, like Igor Nikolaev, 5 reasons: 1. I love cabbage. 2. And I love yeast pies too! 3. Mush, who practically does not eat cabbage and is indifferent to savory pies, in the absence. 4. A small piece of very good hand-boned turkey mince has waited in the wings.
From mcooker-en.icdself.com


GRANDMA’S MEAT PIES: SAVORY, LOW-BUDGET MEAT PIE …
Read "Grandma’s Meat Pies: Savory, Low-Budget Meat Pie Recipes! Everyday Baking" by Linda Flowers available from Rakuten Kobo. Savory meat pies have long been a staple in various cultures around the world, favored both for their portability and th...
From kobo.com


MEAT PIES RECIPES | ETSY CANADA
Check out our meat pies recipes selection for the very best in unique or custom, handmade pieces from our shops.
From etsy.com


GRANDMA SARAH'S HOMEMADE MEAT PIE - YOUTUBE
Preheat oven to 160C or gas 6400g/1Lb of lean minced steak/lamb/pork1 large or 2 small or a packet of ready prepared onions1 or 2 slices of breadGravy granul...
From youtube.com


HOMEMADE LOUISIANA-STYLE MEAT PIE RECIPE - THE SPECKLED PALATE
Pour in the beef stock, and stir to mix with the ingredients. Cook for 1-2 minutes, or until most of the liquid has been absorbed by the meat mixture. Remove from the heat, and transfer to a food-safe storage container. Refrigerate for 2-3 hours, or until cold.
From thespeckledpalate.com


GRANDMA'S MEAT PIES BY LINDA FLOWERS - OVERDRIVE
“Grandma’s Meat Pies: Savory and Low-Budget Meat Pie Recipes” is your ultimate go to resource for meat pie recipes. Including premium pie pastry recipes, this book takes you through the savory pie making process from the beginning to the end. Whether you are a newcomer to savory pies or an expert looking to try new recipes, “Grandma’s Meat Pies: …
From overdrive.com


GRANDMA’S XMAS MEAT PIES - TESKEDSGUMMAN.SE
Directions: Grind meat, add the chopped vegetables, 1 tin consomme, 1/2 tin water, cook on stove 20 minutes. Stir to prevent sticking put in individual pie plates lined with pastry shell. Bake 400 F 20 minutes. Note: These can be made in a 9″ pie shell instead of …
From teskedsgumman.se


TRADITIONAL BRITISH MEAT AND POTATO PIE WITH SUET PASTRY
Pre-heat the oven to 200F / 400C. Mix the flour, salt and suet together in a mixing bowl, to combine. Add the butter and rub through until the mixture looks like breadcrumbs. The suet will not break down completely, but this is normal and expected. It will melt into the pastry as it bakes.
From foodleclub.com


LEBANESE MEAT PIES {AUTHENTIC SFEEHAS RECIPE} - FEELGOODFOODIE
Make the stuffing. In a medium size pan over medium heat, heat the olive oil and cook the onions until soft and translucent, about 10 minutes. Add the beef and onions and cook until the beef is browned, about 8-10 minutes. Fold in the tomatoes and parsley, then season with salt, 7 Spice, sumac and cinnamon.
From feelgoodfoodie.net


GRANDMA TERRY'S MEAT PIES RECIPE - COOKEATSHARE
Brown meat in skillet. Put all together and cook till vegetables are tender and thicken. May use canned gravy if you like. Bake in pie shell covered with crust. Put all together and cook till vegetables are tender and thicken.
From cookeatshare.com


GRAMMA PIE - RECIPES - ABC RADIO
Pie filling. 1kg gramma (or butternut pumpkin) 1.3 cup sugar. Juice and grated rind of a large lemon. Grated rind of 1 orange. 1 tablespoon sultanas. 1 teaspoon golden syrup
From abc.net.au


GRANDMA'S XMAS MEAT PIES RECIPE
What Makes This Grandma's Xmas Meat Pies Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Grandma's Xmas Meat Pies. Ready to make this Grandma's Xmas Meat Pies Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes that ...
From bakerrecipes.com


FRENCH MEAT PIE (TOURTIèRE) | A FARMGIRL'S KITCHEN
Step 1: In a large pot or Dutch oven, over medium heat. Cook the onion and celery for about 5 minutes to slightly soften. Stir with a wooden spoon to not burn. Step 2: Add the chicken stock mixture, ground pork, ground beef, and poultry seasoning. Cook over medium heat until the meat is cooked, about 20 minutes.
From afarmgirlskitchen.com


25 GRAMMA'S PIES IDEAS IN 2022 | RECIPES, FOOD, COOKING RECIPES
Jan 15, 2022 - Explore Joan Haymes's board "gramma's pies" on Pinterest. See more ideas about recipes, food, cooking recipes.
From pinterest.ca


Related Search