Grain Free Paleo Bread Food
GRAIN-FREE PALEO BREAD
A flourless bread with a lovely crumb that won't leave you feeling bloated or guilty. I like topping the batter with pumpkin seeds, but you can experiment with any nut, seed, fruit, or streusel combination you like. Enjoy with your sandwich, topped with guacamole or hummus, or by itself! This makes enough tor one small loaf pan and a tray of mini muffins. Adapted from The Londoner.
Provided by Barbell Bunny
Categories Breads
Time 30m
Yield 1 mini loaf pan, 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Spray a >small< loaf pan with cooking spray.
- In a small bowl, beat eggs, water, and coconut milk. Set aside for now.
- In another bowl, mix dry ingredients (flax seed meal, almond meal, baking powder, salt, and sugar).
- Add dry ingredients to wet ingredients. If you want to add any mix ins (nuts, fruit, coconut, etc.), now's the time!
- Pour mixture into prepared loaf pan and bake at 400 degrees for 20 minutes.
- Once cool enough to handle, remove bread loaf from pan and allow to cool on a cooling rack. Enjoy!
Nutrition Facts : Calories 209.4, Fat 16.6, SaturatedFat 3.4, Cholesterol 124, Sodium 211.4, Carbohydrate 8.1, Fiber 6.1, Sugar 1.1, Protein 9.4
PALEO BREAD
Make and share this Paleo Bread recipe from Food.com.
Provided by Alpharabbit
Categories Quick Breads
Time 40m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Place almond flour, coconut flour, flax, salt and baking soda in food processor and pulse until mixed well.
- Pulse in eggs oil honey and vinegar.
- Mash into a greased loaf pan.
- Bake at 350 for 30 minutes.
Nutrition Facts : Calories 162.1, Fat 14.2, SaturatedFat 9.1, Cholesterol 124, Sodium 460.5, Carbohydrate 4.5, Fiber 1.3, Sugar 3.1, Protein 5
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- Paleo Sandwich Bread. The best way to start this compilation is with a good sandwich bread. This one is tender, light, fluffy, and absolutely perfect for any kind of sandwich.
- Homemade Nut and Seed Paleo Bread. If you’re still on the fence about going on the paleo diet, this delectable nut and seed bread might just tip the scales.
- Hearty Paleo Banana Bread. Who doesn’t love banana bread, am I right? Seriously, this bread’s aroma alone is intoxicating! The thought of having to say goodbye to it forever is just unbearable.
- Paleo Lemon Blueberry Bread. Looking at this lemon blueberry bread alone you can already tell it’s epic. Do you see how ridiculously moist and tender that crumb is?!
- Paleo Zucchini Bread. This zucchini bread is moist and tender. And unlike some paleo zucchini breads out there, this one isn’t overly dense at all. With a light and fluffy crumb, this bread is 100% delightful.
- Cauliflower Bread. So I know this doesn’t conjure up images of mouthwatering bread, but hear me out. This cauliflower bread surprisingly tastes just like any other bread loaf!
- 3-Ingredient Paleo Naan (Indian Bread) Believe it or not, you can absolutely make Paleo-friendly naan bread. If you love good Indian food, this one’s for you.
- Paleo Challah. Just because you’re on paleo doesn’t mean you can’t have this delicious braided bread! All you’ll need is this grain-free version. While this bread doesn’t exactly have the same texture as traditional challah, its cake-like density is absolutely enjoyable.
- Crusty Paleo French Bread. If you appreciate crusty and chewy bread, then French bread is for you. This bread uses a mix of almond flour and arrowroot flour for its dough, which is how it becomes paleo-friendly.
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