Graces 4th Of July Jello Mold Food

PATRIOTIC JELL-O® SALAD

Steps:

• Stir 1 cup of the boiling water into each of the red and blue gelatins in separate medium bowls at least 2 minutes until completely dissolved. Stir 1/2 cup of the cold water into each bowl.
• Place bowl of red gelatin in larger bowl of ice and water. Stir about 8 minutes or until thickened. Stir in strawberries. Pour into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 7 minutes.
• Meanwhile, stir remaining 3/4 cup boiling water into lemon gelatin in medium bowl at least 2 minutes until completely dissolved. Stir in ice cream until melted and smooth. Spoon over red gelatin in pan. Refrigerate 7 minutes.
• Meanwhile, place bowl of blue gelatin in larger bowl of ice and water. Stir about 7 minutes or until thickened. Stir in blueberries. Spoon over lemon gelatin in pan.
• Refrigerate 4 hours or overnight until firm. Unmold. Cut into 16 slices. Store leftover gelatin mold in refrigerator.

GRACE'S 4TH OF JULY JELLO MOLD

Steps:

• MAKE RED JELLO POUR INTO BUNDT PAN AND LET SET.
• MAKE CLEAR GELLITIN IN BOWL. PLACE IN FRIDGE TIL ALMOST SET.TAKE OUT. ADD ABOUT 1/3 COOL WHIP FOLD IN WELL.THEN POUR ON TOP RED JELLO AND LET SET COMPLETELY.
• THEN MAKE BLUE JELLO. PLACE IN FRIDGE TIL ALMOST SET. THEN POUR OVER WHITE JELLO IN BUNDT PAN. LET SET COMPLETELY.
• KEEP IN FRIDGE TIL READY TO SERVE. THEN SLICE IT AND PUT A LTTLE BIT OF COOL WHIP ON TOP AND SERVE.
• HAPPY 4TH OF JULY!!!

4TH OF JULY JELLO RECIPE

Steps:

• For each flavor, dissolve one box of Jello in 2 cups of boiling water. Pour into two separate 9x13" pans and chill for at least 3 hours, or overnight.
• After chilling the flavors, cut them into small squares. Mix both colors of Jello squares in one 9x13" pan. In a separate bowl, sprinkle 2 envelopes of unflavored gelatin into 1/2 cup cold water. Let the gelatin expand in the water for a few minutes, then add 1 1/2 cups boiling water and whisk together until the unflavored gelatin dissolves.
• Mix in the can of sweetened condensed milk, stir and let cool at room temperature. Once the milk mixture has cooled, pour over Jello squares in the 9x13" pan. Chill for a few hours until set up. Cut into blocks or shapes and serve. These sweet treats are one of the best patriotic desserts!