Duncan Hines Spice Cake Variations Food

OLD FASHIONED APPLESAUCE SPICE CAKE

Steps:

• Preheat oven to 350 degrees F. Grease and flour 13x9-inch pan.
• Combine cake mix, eggs, applesauce and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Stir in nuts. Pour into bake pan.
• Bake at 350 degrees F for 40 minutes or until toothpick inserted into center comes out clean. Cool in pan 15 minutes. Invert onto cooling rack. Turn right-side up. Cool completely.
• For frosting, combine frosting and cinnamon; stir until blended. Spread over cooled cake.

QUICK AND EASY SPICE CAKE

Steps:

• Preheat oven to 350 degrees.
• In a medium bowl combine cake mix, apple pie filling and eggs.
• Mix on medium speed for 2 minutes.
• Spray a 9X13 pan with cooking spray.
• In a small bowl, mix sugar and cinnamon well.
• Pour half the cake batter into the sprayed pan.
• Sprinkle half the sugar/cinnamon mixture over the cake mixture.
• Pour remaining cake mixture into the pan, and spread evenly.
• Sprinkle the remaining sugar/cinnamon mixture on top.
• Bake for 25-30 minutes.
• ***Original recipe also stated that you could switch spice cake mix with a yellow cake mix and Peach pie filling for the apple pie filling. It also said that there was no need for frosting, but a dollop of cool whip might be nice.

UPSIDE-DOWN APPLE-SPICE CAKE

Steps:

• Heat oven to 350°F. In 13x9-inch pan, melt butter in oven. Sprinkle brown sugar and walnuts over butter; stir to combine. Sprinkle chopped apples in pan.
• Mix cake as directed on box for 13x9-inch pan, using water, oil and eggs. Pour batter over apples and walnuts in pan.
• Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool on cooling rack 2 minutes; run knife around sides of pan to loosen cake. Place heatproof serving plate upside down on pan; turn plate and pan over. Remove pan. Serve cake warm.