HOMEMADE GRANOLA BARS
Make Homemade Granola Bars with this easy Ina Garten recipe from Barefoot Contessa on Food Network, perfect for breakfast or for a quick, high-energy snack.
Provided by Ina Garten
Time 4h5m
Yield 12 to 16 bars
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Butter an 8 by 12-inch baking dish and line it with parchment paper.
- Toss the oatmeal, almonds, and coconut together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until lightly browned. Transfer the mixture to a large mixing bowl and stir in the wheat germ.
- Reduce the oven temperature to 300 degrees F.
- Place the butter, honey, brown sugar, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook and stir for a minute, then pour over the toasted oatmeal mixture. Add the dates, apricots, and cranberries and stir well.
- Pour the mixture into the prepared pan. Wet your fingers and lightly press the mixture evenly into the pan. Bake for 25 to 30 minutes, until light golden brown. Cool for at least 2 to 3 hours before cutting into squares. Serve at room temperature.
GRANOLA-TO-GO BARS
Steps:
- Preheat oven to 350°. Combine oats and almonds in a 15x10x1-in. baking pan coated with cooking spray. Bake 15 minutes or until lightly toasted, stirring occasionally., In a large bowl, combine egg, butter, honey and vanilla. Stir in sunflower kernels, coconut, apples, cranberries, brown sugar and cinnamon. Stir in oat mixture., Firmly press into a 15x10x1-in. baking pan coated with cooking spray. Bake 13-18 minutes or until set and edges are lightly browned. Cool on a wire rack. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 130 calories, Fat 7g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 40mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 2g fiber), Protein 2g protein.
GRANOLA BARS
Quick, easy granola bars.
Provided by Naomi Ansano
Categories Appetizers and Snacks Snacks Kids Healthy
Time 1h40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9-inch square baking dish.
- Spread the oats and coconut evenly across a baking sheet.
- Toast oats and coconut in preheated oven until browned, about 10 minutes; transfer to a large mixing bowl.
- Mix honey, peanut butter, vanilla extract, and salt in a saucepan over medium-low heat. Cook and stir until smooth. Pour the honey mixture over the oats and coconut; stir to coat. Spread the mixture evenly into the prepared baking dish.
- Bake in preheated oven until beginning to dry, about 15 minutes for crunchy granola bars, less if you like them chewy. Cool completely before cutting.
Nutrition Facts : Calories 187.7 calories, Carbohydrate 34.4 g, Fat 4.7 g, Fiber 2.8 g, Protein 3.9 g, SaturatedFat 1.9 g, Sodium 70.3 mg, Sugar 19.7 g
GRANOLA BARS
Provided by Alton Brown
Time 1h
Yield 16 (2-inch) squares
Number Of Ingredients 10
Steps:
- Butter a 9 by 9-inch glass baking dish and set aside. Preheat the oven to 350 degrees F.
- Spread the oats, sunflower seeds, almonds, and wheat germ onto a half-sheet pan. Place in the oven and toast for 15 minutes, stirring occasionally.
- In the meantime, combine the honey, brown sugar, butter, extract and salt in a medium saucepan and place over medium heat. Cook until the brown sugar has completely dissolved.
- Once the oat mixture is done, remove it from the oven and reduce the heat to 300 degrees F. Immediately add the oat mixture to the liquid mixture, add the dried fruit, and stir to combine. Turn mixture out into the prepared baking dish and press down, evenly distributing the mixture in the dish and place in the oven to bake for 25 minutes. Remove from the oven and allow to cool completely. Cut into squares and store in an airtight container for up to a week.
More about "go to granola bars food"
EASY HOMEMADE GRANOLA BARS - YUMMY TODDLER FOOD
From yummytoddlerfood.com
THE 9 BEST GRANOLA BARS OF 2023 - THE SPRUCE EATS
From thespruceeats.com
NO-BAKE OAT GRANOLA BARS - CANADA'S FOOD GUIDE
From food-guide.canada.ca
EASY AND NUTRITIOUS: HOW TO MAKE POPCORN GRANOLA BARS
From bitsysbrainfood.com
NO-BAKE GRANOLA BARS | FOODBYMARIA RECIPES
From foodbymaria.com
HOW TO CHOOSE THE “BEST” GRANOLA BAR FROM A HEALTH STANDPOINT
From goodrx.com
GRANOLA BARS | MYPLATE
From myplate.gov
HEALTHY NO BAKE GRANOLA BARS - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
HEALTHY, HOMEMADE GO-TO GRANOLA BAR RECIPE - HSN
From healthstandnutrition.com
BEST GRANOLA BAR FOR WEIGHT LOSS - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
HOW TO KEEP YOUR CHOCOLATE CHIPS FROM MELTING IN GRANOLA BARS
From bitsysbrainfood.com
CAN GRANOLA GO BAD? – GRANOLA SHELF LIFE, STORAGE TIPS, SIGNS OF ...
From canfoodgobad.com
BRINGING GRANOLA BARS TO EUROPE: WHAT YOU NEED TO KNOW BEFORE …
From bitsysbrainfood.com
THE ULTIMATE GUIDE TO GLUTEN-FREE GRANOLA BARS: IS YOUR GO-TO …
From bitsysbrainfood.com
12 TASTY GRANOLA RECIPES - THE SPRUCE EATS
From thespruceeats.com
12 HEALTHY GRANOLA BARS
From healthline.com
GRANOLA BAR RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HEALTHY ON-THE-GO GRANOLA BARS FOR TODDLERS - BABY FOODE
From babyfoode.com
BEST GUT HEALTHY SNACKS FOR A HAPPY TUMMY AND BETTER MOOD
From standard.co.uk
ARE GRANOLA BARS HEALTHY? - HEALTHYFOODFORLIVING.COM
From healthyfoodforliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love