Gluten Free Morning Glory Muffins Food
GLUTEN-FREE MORNING GLORY MUFFINS
A combination of tastes to fill your mouth. Quick and easy. For vegan, use egg replacer of choice for eggs.
Provided by Laurie150
Categories Quick Breads
Time 32m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F.
- Mix dry ingredients.
- Mix wet, then add into dry.
- Fill cups to about 2/3 cup full.
- Bake for about 22 minutes.
Nutrition Facts : Calories 70.7, Fat 4, SaturatedFat 3, Cholesterol 35.2, Sodium 158.5, Carbohydrate 7.4, Fiber 1.7, Sugar 3.6, Protein 1.8
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