Ginas Pucker Up Lemon Limeade Food

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GINA'S HOMEMADE LEMONADE



Gina's Homemade Lemonade image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 6

2 cups sugar
2 cups water
1 gallon cold water
2 cups fresh lemon juice
1 lemon, sliced, plus 1 lemon, cut into wedges, for garnish
Ice

Steps:

  • Make a simple syrup by adding the sugar and water to a medium saucepan. Bring to a boil over low heat. Stir until the sugar dissolves, then remove from the heat and set aside to cool.
  • Add a gallon of cold water and the lemon juice to a large glass pitcher. Add the simple syrup and the lemon slices. Stir well. Pour the lemonade into tall glasses filled with ice. Garnish the rims with lemon wedges and enjoy icy cold!

LEMON LIMEADE



Lemon Limeade image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 35m

Yield 20 servings

Number Of Ingredients 5

2 cups sugar
1 1/2 cups lemon juice
1/2 cup lime juice
1 lemon, sliced
1 lime, sliced

Steps:

  • In a large saucepan, heat the sugar and 2 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add the lemon juice and lime juice and stir. Fill with ice and top with 1 gallon (16 cups) cold water. Add the lemon and lime slices.

GINA'S LOVE POTION



Gina's Love Potion image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 5

4 ounces cranberry juice
2 ounces orange-flavored liqueur
1 ounce pear brandy
Ice, as needed
Champagne

Steps:

  • Add the cranberry juice, orange liquor and pear brandy to a shaker filled with ice. Shake vigorously for 30 seconds. Strain into two champagne flutes and top with Champagne.

SPARKLING RASPBERRY LIMEADE



Sparkling Raspberry Limeade image

Provided by Patrick and Gina Neely : Food Network

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 5

1 cup sugar
6 ounces raspberries, plus more for garnish (about 3/4 cup)
1 cup freshly squeezed lime juice (16 to 25 limes)
1 liter club soda
1 lime, thinly sliced, for serving

Steps:

  • Add the sugar, raspberries and 1 cup water to a medium saucepan and bring to a simmer. Stir until the sugar dissolves. Press the berries with the back of a wooden spoon so their juices leach into the mixture. Let sit and steep until cool. Strain, discarding the solids.
  • Combine the cooled raspberry syrup, lime juice and club soda in a large pitcher. Pour into tall glasses filled with ice and garnish with the lime slices and a few extra berries.

LEMON-LIMEADE FOR BIG PEOPLE AND LITTLE PEOPLE



Lemon-Limeade for Big People and Little People image

Provided by Food Network

Categories     dessert

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 5

3/4 cup freshly squeezed lemon juice
1/2 cup freshly squeezed lime juice
1 cup superfine sugar or 1 1/2 cups granulated sugar
Up to 5 cups ice water or beverage of choice
Lemon and lime slices or zests for garnish

Steps:

  • Combine juices and sugar in pitcher and stir until all sugar is dissolved. When ready to serve fill tall glasses with ice. Pour about 1/4 cup juice mixture in each glass and add beverage of choice to taste. Stir to blend and add garnishes.

GINA'S PINK PIGITINI



Gina's Pink Pigitini image

Provided by Patrick and Gina Neely : Food Network

Time 5m

Yield 4 servings

Number Of Ingredients 6

2 tablespoons pink sugar
4 ounces vanilla-flavored vodka
1 cup cranberry juice
1 grapefruit, juiced
Ice
Grapefruit slices, for garnish

Steps:

  • Place the sugar in a small shallow dish. Coat the rims of chilled martini glasses with water. Dip the rims in the sugar and set aside.
  • Combine vanilla vodka, cranberry juice, and grapefruit juice into a large pitcher filled with ice and stir well. Pour into the glasses and garnish with a grapefruit slice.

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