CRANBERRY GIN FIZZ
"This cocktail is super quick and will pair nicely with all your holiday dishes. To make it nonalcoholic, substitute the gin with extra ginger beer or club soda," says Jill.
Provided by Food Network
Categories beverage
Time 5m
Yield 4 to 6 cranberry gin fizzes
Number Of Ingredients 5
Steps:
- Combine the gin, cranberry juice and orange juice in a pitcher and stir.
- When ready to serve, pour the drink over ice. Top with ginger beer or ginger ale to taste. Garnish with thyme, a few cranberries and orange peel.
GIN FIZZ
Mix a sparkling gin fizz cocktail (or two) for when you're entertaining. With just a handful of ingredients you can create a refreshing drink that evokes summer
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Pour the gin, lemon juice and sugar syrup in a cocktail shaker and fill up with ice cubes. Shake well until the outside of the shaker feels cold then strain into a tall glass filled with more ice and top up with sparkling water. Garnish with a lemon slice.
Nutrition Facts : Calories 155 calories, Carbohydrate 5 grams carbohydrates, Sugar 5 grams sugar, Protein 0.1 grams protein
AQUAFABA PASTIS GIN FIZZ
Nothing reminds me more of Provencal Mediterranean France than pastis. This is a refreshing and bright brunch cocktail, sure to take you right to the shores of the South of France.
Provided by Food Network
Categories beverage
Time 5m
Yield 1 cocktail
Number Of Ingredients 7
Steps:
- Add the aquafaba, gin, lemon juice, pastis and simple syrup to a cocktail shaker filled with ice and shake very hard for 30 seconds. Strain over a chilled rocks glass filled with ice and top with a little club soda and the bitters.
GIN FIZZ
Make and share this Gin Fizz recipe from Food.com.
Provided by Malarkey Test
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- blend all ingredients, except soda, in a blender or shake by hand for minutes.
- strain into a highball glass, and then fizz in some soda.
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