German Chocolate And Milky Way Bars Food

GERMAN CHOCOLATE BARS

Steps:

• Preheat oven to 350 degrees F. Grease and flour 13 x 9 inch pan.
• Melt caramels with 1/3 cup condensed milk.
• In a separate bowl, combine cake mix with melted butter and 1/2 cup of condensed milk. Stir well.
• Spread 1/2 of the cake mix mixture in pan and bake for 6 to 8 minutes.
• Remove from oven and cover with caramel, chips and nuts. Put remaining cake mix on top. Bake for another 10 minutes.

MILKY WAY PUDDING

Steps:

• Cut the Milky Way bars into small pieces and set aside.
• Combine the sugar, cornstarch and salt in a medium saucepan. Slowly whisk in the milk until smooth. Stir over medium-high heat until the mixture comes to a boil.
• Whisk the yolks quickly to blend in a large, heatproof bowl. Slowly stir in half of the hot mixture into the yolks. Stir well and pour the yolk mixture back into the saucepan. Bring back to the boil and stir for 1 minute or until thickened and smooth. Remove from the heat and stir in the butter and vanilla. Reserve ½ cup of the chopped Milky Ways for garnish. Stir the rest into the pudding. Pour into four six-ounce ramekins or custard cups.
• Cover and chill until set, at least 2 hours or overnight. Sprinkle over the reserved chopped Milky Ways just before serving.

MILKY WAY BUNDT CAKE

Steps:

• Preheat oven to 325*.
• Chop candy bars into 1" pieces.Place candy in pan with one stick of butter.stir over low heat until everything melts together.Set aside:.
• Put other stick butter, room temperature, into large bowl -- with all remaining ingredients, except optional pecans.
• Mix well with electric mixer.
• Add chocolate mixture and optional nuts.Mix well.
• Place batter into a well sprayed bundt pan.
• Bake 50-60 minutes. Cool 15 minutes in pan.

GERMAN CHOCOLATE AND MILKY WAY BARS

Steps:

• Preheat oven to 350F and grease/flour a 13 x 9 cake pan.
• Melt the margarine.
• Add cake mix and sweetened condensed milk; stir well.
• Put 1/2 of the batter in prepared pan.
• Bake for 10 minutes; cut up Milky Way bars in small pieces and place on top of hot cake.
• Spread the rest of the cake batter on top and bake 20 minutes more.

GERMAN CHOCOLATE BARS

Steps:

• Place cake mix in a large bowl; cut in butter until crumbly. Press 2-1/2 cups into a greased 13x9-in. baking pan. Bake at 350° for 10 minutes; immediately sprinkle with chocolate chips. Drop frosting by tablespoonfuls over the chips., Stir milk into the remaining crumb mixture; drop by teaspoonfuls over top. Bake 25-30 minutes longer or until bubbly around the edges and top is cracked. Cool on a wire rack. Refrigerate for 4 hours before cutting.

MILKY WAY BROWNIES

Steps:

• Preheat oven to 350.
• Mix cake mix, butter and sweetened condensed milk together. In 9 X 13 pan spread 1/2 of the mixture.
• Bake for 10 minutes.
• Remove from oven and sprinkle chopped Milky Ways on top. Take the remaining mix and drop randomly over Milky Ways. You do not need to smooth it out.
• Bake for another 20 minutes.