GARLIC PARMESAN ROASTED RED POTATOES
Garlic Parmesan Roasted Red Potatoes are an easy side you'll want to serve with all your favorite meals. From weeknights to holidays, they're a dinner win!
Provided by Julie Kotzbach
Categories Side Dish
Time 50m
Number Of Ingredients 11
Steps:
- Preheat your oven to 400 degrees F. Coat a baking sheet with non-stick cooking spray.
- Place the potatoes in a large mixing bowl. Pour olive oil over the potatoes and toss to coat.
- Sprinkle the oregano, basil, paprika, salt, pepper, garlic and Parmesan over the potatoes. Toss until evenly coated.
- Pour the potatoes onto your prepared baking sheet. Be sure to get all the cheese and seasonings out of the bowl too. Spread the potatoes into an even layer on the sheet.
- Bake for 40 to 45 minutes, or until the potatoes are golden and fork tender.
- Carefully remove from the oven and use a spatula to loosen the potatoes from the pan.
- Drizzle the potatoes with butter and stir to coat. Top with parsley and stir to combine. Transfer to a serving bowl.
Nutrition Facts : Calories 239 kcal, Carbohydrate 25 g, Protein 6 g, Fat 13 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 259 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
GARLIC & PARMESAN ROASTED POTATOES
Make and share this Garlic & Parmesan Roasted Potatoes recipe from Food.com.
Provided by littleturtle
Categories Lunch/Snacks
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Approximately 30-60 minutes before you plan to roast the potatoes, add garlic powder to the butter, to allow flavors time to blend.
- Peel and quater potatoes.
- Mix Parmesan with bread crumbs.
- Dip potatoes in garlic butter then roll in Parmesan mixture.
- Sprinkle with seasoning salt, and roast at 350°F for 35-45 minutes, or until golden brown and fork tender.
Nutrition Facts : Calories 270.8, Fat 18.1, SaturatedFat 11.2, Cholesterol 48, Sodium 301.1, Carbohydrate 22.4, Fiber 1.9, Sugar 1.2, Protein 5.8
ROASTED GARLIC-PARMESAN MASHED POTATOES
Provided by Food Network Kitchen
Categories side-dish
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F. Slice off about ¼ inch from the top of the garlic. Place on a sheet of foil and drizzle with olive oil. Wrap in the foil, place on a baking sheet and roast until the garlic is soft, 50 to 60 minutes. Meanwhile, spread 1 cup parmesan in a thin layer on a baking sheet (use a silicone mat if you have one); sprinkle with the chopped rosemary. Bake until golden and bubbling, 5 to 6 minutes. Let cool on the baking sheet.
- Meanwhile, rinse the potatoes well with cold water to get rid of any excess starch. Transfer the potatoes to a saucepan; cover with cold water by 1 inch, season generously with salt and bring to a boil. Reduce the heat to medium low and simmer, uncovered, until the potatoes are very tender but not falling apart, about 30 minutes.
- Let the garlic cool slightly, then unwrap and squeeze the cloves out of the skins into a small saucepan. Add the milk and rosemary sprig. Heat over medium heat, stirring occasionally, until hot but not boiling. Reduce the heat to low and keep warm.
- Drain the potatoes and return to the pot over low heat; cook until any excess water evaporates, about 2 minutes. Strain the milk mixture into the pot with the potatoes, pressing on the solids. Add the butter, olive oil and 2 teaspoons salt and mash well with a potato masher. Fold in the mascarpone and the remaining 1/4 cup parmesan.
- Transfer the potatoes to a bowl; crumble the crispy parmesan on top before serving.
GARLIC ROASTED POTATOES
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Provided by Ina Garten Bio & Top Recipes
Categories side-dish
Time 1h10m
Yield : 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
GARLIC RED POTATOES
Simple, savory, and very flavorful variation on new red potatoes. Excellent side dish!
Provided by MARDI1030
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place potatoes in an 8x8 inch baking dish.
- In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes.
- Bake, covered, in preheated oven for 30 minutes. Uncover and bake until golden brown and tender when pierced with a fork, about 10 minutes more.
Nutrition Facts : Calories 278.8 calories, Carbohydrate 39.6 g, Cholesterol 31.6 mg, Fat 12.2 g, Fiber 4.6 g, Protein 5.3 g, SaturatedFat 7.6 g, Sodium 698 mg, Sugar 2.7 g
ROASTED GARLIC-PARMESAN FINGERLING POTATOES
Everyone loves roasted potatoes, and fingerling potatoes have a natural hint of sweetness that makes them a nice alternative to other potatoes. They pair well with almost anything, from grilled steak to chicken marsala. The possibilities are endless! The Parmesan cheese and garlic brown up in the oven for crunchy bits of flavor.
Provided by France C
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Toss potatoes, garlic, Parmesan cheese, lemon zest, salt, and black pepper together in a bowl. Drizzle with olive oil and toss again until evenly combined.
- Heat a cast-iron skillet over medium-high heat. Add butter and heat until melted. Add potatoes; cook and toss until evenly coated with butter, about 2 minutes. Move skillet to the preheated oven.
- Roast in the preheated oven for 15 to 20 minutes or until soft, tossing potatoes halfway through. Remove from oven and top with parsley.
Nutrition Facts : Calories 186.8 calories, Carbohydrate 20.7 g, Cholesterol 9.8 mg, Fat 10.5 g, Fiber 2.7 g, Protein 3.5 g, SaturatedFat 3.2 g, Sodium 357.7 mg, Sugar 0.1 g
ROASTED GARLIC PARMESAN POTATOES RECIPE BY TASTY
Here's what you need: russet potatoes, olive oil, salt, pepper, garlic powder, italian seasoning, paprika, parmesan cheese, fresh parsley
Provided by Robin Broadfoot
Categories Sides
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400˚F (200˚C).
- Cut potatoes in half, then slice.
- Place the potatoes in a large bowl. Drizzle olive oil and toss to coat.
- In a small bowl, mix salt, garlic powder, Italian seasoning, and paprika.
- Sprinkle seasoning on potatoes and toss to coat.
- Spread the potatoes on a baking sheet.
- Bake for 30 minutes.
- Remove from the oven, sprinkle with parmesan and pepper.
- Bake for an additional 20 minutes.
- Sprinkle potatoes with fresh parsley and serve while hot.
- Enjoy!
Nutrition Facts : Calories 350 calories, Carbohydrate 42 grams, Fat 16 grams, Fiber 4 grams, Protein 8 grams, Sugar 2 grams
BAKED GARLIC PARMESAN POTATOES
Make and share this Baked Garlic Parmesan Potatoes recipe from Food.com.
Provided by Marie
Categories Potato
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mince garlic and combine with melted butter in a large mixing bowl.
- Add potatoes and toss well to coat.
- Mix remaining ingredients and add to potato mixture and toss well.
- Turn potatoes out onto greased cookie sheet.
- Bake at 375° for 1 hour or until cooked through, turning 2 to 3 times while baking.
Nutrition Facts : Calories 341, Fat 18.4, SaturatedFat 11.3, Cholesterol 48, Sodium 338.7, Carbohydrate 37.2, Fiber 4.3, Sugar 2, Protein 8.1
More about "garlic parmesan roasted red potatoes food"
GARLIC PARMESAN ROASTED RED POTATOES - PLAIN CHICKEN
From plainchicken.com
5/5 (11)Category Side DishCuisine AmericanTotal Time 50 mins
- In a large bowl, toss potatoes with olive oil, seasonings and parmesan. Toss until potatoes are evenly coated.
GARLIC HERB AND PARMESAN ROASTED RED POTATOES
From myorganizedchaos.net
Reviews 16Calories 128 per servingCategory Side Dishes
- In a large bowl, combine the potatoes, garlic, salt, pepper, thyme, oregano, parmesan cheese and olive oil. Toss gently until well combined and then spread evenly onto the greased baking sheet.
- Bake for 40 minutes {tossing once half-way with a spatula} or until the outsides are crisp and a fork easily pierces a potato. Depending on size of potato pieces, this time can increase to 50 minutes.
- Remove from oven as sprinkle fresh parsley if desired. Serve hot either on it's own or with sour cream or ketchup as a dipping sauce. Enjoy!
GARLIC PARMESAN ROASTED RED POTATOES - HEALTHY LIVING …
From uniquegiftstips.com
Servings 6Estimated Reading Time 1 minUser Interaction Count 8.8KTotal Time 50 mins
ROASTED PARMESAN POTATOES RECIPES
From tfrecipes.com
PARMESAN GARLIC POTATOES RECIPES
From tfrecipes.com
ROASTED GARLIC BUTTER PARMESAN POTATOES - EATWELL101
From eatwell101.com
ROASTED PARMESAN RED POTATOES RECIPE - ALL INFORMATION ...
From therecipes.info
GARLIC PARMESAN ROASTED POTATOES - DAMN DELICIOUS
From damndelicious.net
MR.DEE'S GARLIC & PARMESAN ROASTED RED POTATOES (18 OZ ...
From instacart.com
GARLIC ROAST POTATOES WITH PARMESAN AND ROSEMARY | BEST ...
From bestrecipebox.com
GARLIC PARMESAN ROASTED POTATOES - CHEEKYKITCHEN
From cheekykitchen.com
ROASTED PARMESAN GARLIC POTATOES • THE DIARY OF A REAL ...
From thediaryofarealhousewife.com
WEIGHT WATCHERS GARLIC PARMESAN ROASTED POTATOES - LIFE ...
From lifeshehas.com
GARLIC PARMESAN ROASTED RED POTATOES | RECIPES, YUMMY ...
From pinterest.ca
GARLIC PARMESAN ROASTED RED POTATOES WITH ON-COR | RECIPE ...
From pinterest.com
GARLIC-HERB & PARMESAN ROASTED RED POTATOES - BROWN …
From browneyedbaker.com
GARLIC PARMESAN ROASTED RED POTATOES - ALL INFORMATION ...
From therecipes.info
CRISPY GARLIC PARMESAN ROASTED RED POTATOES - FORK KNIFE SWOON
From forkknifeswoon.com
ROASTED RED POTATOES RECIPE - RECIPES.NET
From recipes.net
ROASTED RED POTATOES WITH PARMESAN CHEESE
From happilyunprocessed.com
GARLIC PARMESAN ROASTED POTATOES - THEBLOGETTE.COM
From theblogette.com
GARLIC ROASTED POTATOES - FEELGOODFOODIE
From feelgoodfoodie.net
PARMESAN GARLIC ROASTED POTATOES RECIPE - RECIPES.NET
From recipes.net
PARMESAN GARLIC ROASTED POTATOES - LET'S DISH RECIPES
From letsdishrecipes.com
PARMESAN GARLIC BUTTER RED POTATOES - NORINE'S NEST
From norinesnest.com
GARLIC & HERB ROASTED RED POTATOES RECIPE | LAND O’LAKES
From landolakes.com
GARLIC-HERB & PARMESAN ROASTED RED POTATOES RECIPE - BEST ...
From bestcraftsandrecipes.com
GARLIC PARMESAN ROASTED POTATOES - RECIPES NEED
From recipesneed.com
GARLIC PARMESAN ROASTED POTATOES | RECIPE | FOOD DISHES ...
From pinterest.ca
SIDE DISH RECIPE: ROASTED RED POTATOES WITH BACON, GARLIC ...
From savoringthethyme.com
GARLIC PARMESAN BUTTER ROASTED POTATOES - ALL INFORMATION ...
From therecipes.info
GARLIC-HERB & PARMESAN ROASTED RED POTATOES | KEEPRECIPES ...
From keeprecipes.com
PARMESAN ROASTED RED POTATOES - THE CAREFREE KITCHEN
From thecarefreekitchen.com
GARLIC PARMESAN ROASTED POTATOES - EASY POTATO RECIPES
From easypotatorecipes.com
ROASTED GARLIC BUTTER PARMESAN... - GRANDMA'S RECIPES ...
From facebook.com
PARMESAN GARLIC ROASTED POTATOES - THE RECIPE CRITIC
From therecipecritic.com
GARLIC PARMESAN ROASTED RED POTATOES WITH ON-COR
From theeverydaymomlife.com
10 BEST ROASTED GARLIC PARMESAN CREAM SAUCE RECIPES - YUMMLY
From yummly.com
OVEN ROASTED POTATOES (WITH PARMESAN, GARLIC, & HERBS ...
From cookingclassy.com
GARLIC PARMESAN BROCCOLI AND POTATOES IN FOIL - DAMN DELICIOUS
From damndelicious.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love