15-MINUTE GARLIC BREAD PIZZA RECIPE BY TASTY
Pizza night couldn't get any easier than these loaded garlic bread slices. With a variety of toppings, there's something for everyone, or you can go all-in on your favorite combo.
Provided by Chris Rosa
Categories Appetizers
Time 30m
Yield 8 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 450°F (230°C).
- Arrange the frozen garlic toast on the prepared baking sheet.
- Make the pepperoni garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, and pepperoni.
- Make the veggie lovers garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, bell pepper, zucchini, mushrooms, and olives.
- Make the bacon jalapeño garlic bread pizza: Top 2 slices of garlic toast with the ranch, mozzarella, crumbled bacon, and pickled jalapeño slices.
- Make the margherita garlic bread pizza: Top 2 slices of garlic toast with the tomato slices and mozzarella.
- Bake for 8-12 minutes, until the bread is crispy and warmed through and the cheese is melted. Garnish the margherita garlic bread pizzas with the basil.
- Enjoy!
Nutrition Facts : Calories 172 calories, Carbohydrate 10 grams, Fat 10 grams, Fiber 0 grams, Protein 8 grams, Sugar 1 gram
GARLIC BREAD PIZZAS
A fresh, easy-to-prepare snack
Provided by Good Food team
Categories Dinner, Lunch, Main course
Time 40m
Number Of Ingredients 11
Steps:
- Tip all of the base ingredients into a mixing bowl. Pour over 300ml warm water - not too hot. Stir quite hard with a spoon until the mixture comes together.
- Turn out onto a lightly floured surface and knead 2-3 times until the mixture forms a ball. Divide dough into 8 equalsize pieces. Take 1 piece, leaving the remainder loosely covered with oiled cling film. Lightly flour the surface again and use a rolling pin to roll out dough into a round about 15cm diameter or as thin as you can. Put pizza on a baking sheet.
- Mix together the butter and crushed garlic, then spread a little over the pizza. Tear the mozzarella into thin strips and scatter over. Repeat for the remaining pieces of dough. You should be able to fit 2 pizzas per baking sheet; depending on how many baking sheets you have, you may have to cook in batches.
- Heat oven to 240C/fan 220C/gas 9. Bake pizzas for 12-15 mins until crisp and cooked through. Meanwhile, mix together the remaining ingredients, then season well. When the pizza comes out of the oven, top with the tomato mixture and serve straight away.
Nutrition Facts : Calories 809 calories, Fat 36 grams fat, SaturatedFat 18 grams saturated fat, Carbohydrate 98 grams carbohydrates, Sugar 5 grams sugar, Fiber 5 grams fiber, Protein 30 grams protein, Sodium 2.23 milligram of sodium
SUNNY'S NUNYA BUSINESS BUFFALO CHICKEN GARLIC BREAD PIZZA
Provided by Sunny Anderson
Categories main-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- For the crust: Preheat the oven to 425 degrees F. Line a baking sheet with nonstick aluminum foil.
- Arrange the slices of Texas toast in a single layer on the prepared baking sheet. Bake for 5 minutes.
- Mix the sauce: In a medium bowl, whisk together the marinara, wing sauce and honey.
- For the topping: In a medium bowl, toss together the chicken, chiles, blue cheese and wing sauce.
- Build the pizzas. Top each toast with some of the sauce, then the chicken mixture and a sprinkle of mozzarella.
- Return the pizzas to the oven and bake until the cheese is golden and bubbly, about 8 minutes. Serve with a drizzle of ranch dressing (and a cold beer, if you like).
FANTABULOUS GARLIC BREAD PIZZAS
My mom used to make these for my dad and I and now I want to share it with you! For those who love pizza...these are grrrrrreat!
Provided by funthymecookin
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven if baking directions on garlic bread call for this.
- Remove garlic bread from packaging, place the 2 halves of bread garlic side up on cookie sheet.
- Open can of pizza sauce, use spoon to spread along garlic bread halves.
- Top with your favorite pizza toppings.
- Cover with cheese.
- Cook until garlic bread is heated thoroughly and cheese is melted. (Usually 15-20 min).
Nutrition Facts : Calories 398.8, Fat 27.9, SaturatedFat 12.3, Cholesterol 76.8, Sodium 1136.1, Carbohydrate 14.8, Fiber 3.5, Sugar 4.2, Protein 21.9
GARLIC BREAD PIZZA
My kids just love when I make this bread. They made sure I didn't forget the french bread during shopping today!..lol Enjoy! My photos
Provided by Cassie *
Categories Other Snacks
Time 25m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degree F.
- 2. Cut loaf of bread into 6 inch rectangles, then each in half lengthwise.
- 3. Melt 2 tablespoons of butter in a skillet and add 1/4 of the minced garlic. Place 2 pieces of bread at a time face down in the skillet, swirling it to soak up the butter and garlic. Allow bread to toast in the skillet, removing garlic if it starts to get too brown. Repeat the steps until all bread is toasted.
- 4. In a bowl, stir together pizza sauce, italian seasonings, and garlic powder.
- 5. Place the toasted bread on a large sheet pan. Liberally spread pizza sauce on each piece of toasted bread.
- 6. Place a slice of each cheese on each piece of bread; over hanging the bread just a bit. This is so it melts over the edges. Sprinkle each piece with more seasoning.
- 7. Add three pieces of pepperoni to each slice. Bake for 10 - 15 minutes or until golden and bubbling. Season with additional salt and pepper or for some added heat, add red pepper flakes.
- 8. This bread is so, so good. My kids like it better than pizza. Enjoy!!
GARLIC PIZZA
This is the best pizza...way better than the ones you get from pizza places...and it's really simple!!!
Provided by Katrina
Categories Kid Friendly
Time 15m
Yield 8 slices of pizza, 8 serving(s)
Number Of Ingredients 5
Steps:
- Allow pizza dough to be in the refrigerator for at least one day so it will be defrosted.
- Allow pizza dough to sit out for 30 minutes.
- Combine margarine, 2 tbsp. parmesan cheese and garlic powder.
- Brush margarine mixture onto pizza dough using a pastry brush, allow for about 1 inch for crust.
- (all of it will not be used--you will have extra!).
- Sprinkle w/extra parmesan cheese, if desired.
- Bake at 400 degrees F for 10 minutes or until cooked through.
Nutrition Facts : Calories 107.9, Fat 11.7, SaturatedFat 2.2, Cholesterol 1.1, Sodium 152.2, Carbohydrate 0.4, Sugar 0.1, Protein 0.7
GARLIC TOAST PIZZAS
Between working full-time, going to school and raising three children, finding time-saving recipes that my family likes is one of my biggest challenges. These quick pizzas pack a huge amount of flavor. -Amy Grim, Chillicothe, Ohio
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 8 slices.
Number Of Ingredients 4
Steps:
- Preheat oven to 425°. Place Texas toast in a 15x10x1-in. baking pan. Bake 5 minutes., Spread toast with pizza sauce; top with pepperoni and cheese. Bake until cheese is melted, 4-5 minutes longer.
Nutrition Facts : Calories 281 calories, Fat 20g fat (8g saturated fat), Cholesterol 58mg cholesterol, Sodium 610mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.
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