Funfetti Birthday Cookies Food
FUNFETTI® BIRTHDAY COOKIES
These are the best birthday cookies out there. They look, taste, and feel like a cookie. These are perfect for kids and adults alike! Delicious!
Provided by Eatsleepinspire
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 21m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix cake mix, eggs, and vegetable oil together in a large bowl to form a dough.
- Combine confectioners' sugar and sprinkles together in a small bowl.
- Shape dough into 1-inch balls and roll each in the confectioners' sugar mixture. Arrange cookie balls on baking sheets.
- Bake in the preheated oven until tops are golden, about 6 minutes. Cool on the baking sheets, about 5 minutes, before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 123.7 calories, Carbohydrate 17.7 g, Cholesterol 15.5 mg, Fat 5.5 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 115.7 mg, Sugar 11.8 g
FUNFETTI COOKIES FROM SCRATCH
I needed to make some Funfetti Cookies but all the recipes I could find started with a box cake mix, which I didn't have in the house. I used Recipe #394495 as my starting point and went from there. I thought others might appreciate knowing how to make them from scratch as well, so I decided to post a separate recipe.
Provided by Marg CaymanDesigns
Categories Drop Cookies
Time 23m
Yield 5 dozen cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Mix together with a whisk the flour, salt and baking soda.
- Using an electric mixer, cream butter and sugar in a large bowl until light and fluffy. Beat in vanilla and egg.
- Add flour mixture and beat until smooth. Blend in milk. Mix in sprinkles until evenly distributed.
- Drop by teaspoon about 3 inches apart onto greased baking sheets. Flatten with bottom of glass that has been dipped in sugar.
- Bake for about 8 minutes or until edges are lightly browned. Cool on rack.
FUNFETTI COOKIES
Funfetti Cookies are colorful cookies that kids and adults will love! Roll these easy cake mix cookies in nonpareils for an extra pop of color and texture.
Provided by Jamie Lothridge
Categories Cookies
Time 23m
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat. Set aside.
- In a large bowl, whisk together the cake mix and baking powder. With an electric mixer, mix in the eggs one at a time. Mix in the vegetable oil and vanilla extract until well combined.
- Roll dough into 1-inch balls. Roll each ball in the nonpareils. Place 2 inches apart on the prepared cookie sheet.
- Use the bottom of a jar or glass to press each cookie to ¼ inch thick. Bake for 7-8 minutes. Allow to cool on the baking sheet before removing to a cooling rack to cool completely.
Nutrition Facts : Calories 138 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 cookie, Sodium 222 milligrams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
FUNFETTI COOKIE DOUGH BITES
These white chocolate dipped Funfetti Cookie Dough Bites are perfect anytime, but I especially love the idea of serving a platter of these at a birthday parting instead of traditional cake and ice cream.
Provided by ElizabethKnicely
Categories Dessert
Time 1h20m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Cream sugar, butter and vanilla.
- Add milk. Add flour while continuing stirring.
- Once well blended, stir in half of the sprinkles.
- Form into balls and place on parchment lined cookie sheet.
- Place in freezer for at least 1 hour.
- Melt candy chips by heating in microwave for 30 seconds then stirring and repeating until melted and smooth.
- Using a fork, dip balls into candy and flip to cover completely. Lift with fork and gently tap on edge of the bowl allowing excess chocolate to drip off.
- Place back on parchment paper.
- Sprinkle with candy sprinkles.
- Refrigerate 10 minutes until chocolate has set.
- If you'd like, you can print this recipe to save for another time.
Nutrition Facts : Calories 91.5, Fat 4.2, SaturatedFat 2.6, Cholesterol 10.9, Sodium 38.7, Carbohydrate 12.9, Fiber 0.2, Sugar 8.4, Protein 0.8
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