Fudgy Kidney Bean Brownies Food
FUDGY KIDNEY BEAN BROWNIES
This Fudgy KIDNEY BEAN Brownies recipe is the BEST! These brownies are easy to make, moist and made with red beans to make them more healthy! They have a thick chocolate frosting on top that everyone will love! This is a sneaky way to get your kids to eat more vegetables! Trust me, everyone will think they're the best brownies ever!
Provided by Pamela
Categories Dessert
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees.
- Combine all ingredients except chocolate chips in a food processor. Pulse until smooth and creamy.
- Stir in chocolate chips and mix with spoon so they are equally distributed.
- Grease 8x8 pan and pour brownie mixture in it. Take a spatula to smooth out the top.
- Bake the brownies for 16-18 minutes and remove from oven.
- Combine milk, butter and powdered sugar together in a saucepan over medium heat, bringing to a boil. Allow to cook at a rolling boil for 30 seconds. Remove from heat.
- Add chocolate chips and vanilla to saucepan and stir until the chips are melted.
- Pour immediately over warm brownies.
- Put in refrigerator to allow brownies to set quickly.
- Enjoy!
KIDNEY BEAN BROWNIES
Make and share this Kidney Bean Brownies recipe from Food.com.
Provided by Kiwi Kathy
Categories < 60 Mins
Time 35m
Yield 16 pieces, 16 serving(s)
Number Of Ingredients 9
Steps:
- Grease an 8×8 square baking dish using cooking spray.
- Combine the beans, eggs, oil, cocoa powder,vanilla extract, sugar, and the rest of the ingredients in a blender; blend until smooth; pour the mixture into the prepared baking dish.
- Bake in the preheated oven for 30 minutes.
- Yields around 16 pieces.Decorate each piece with a halved walnut.
- Each brownie has around 100 calories!
- Enjoy!
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