DARK CHOCOLATE FUDGE BALLS
It was just one of those of days when I had to have chocolate and I came up with this variation on fudge. Cooking time is actually 'chill' time.
Provided by Miss V
Categories Dessert
Time 4h15m
Yield 48 balls
Number Of Ingredients 5
Steps:
- Melt the butter in a large pot then add the cocoa and marshmallows. Continue melting over low heat and gradually add the chocolate chips and the milk. Once all the ingredients are blended and smooth, pour into a medium bowl and chill.
- After chilled, roll the fudge into balls and coat with whatever you like - powdered sugar, coconut, chopped nuts, etc.
- Keep refrigerated.
Nutrition Facts : Calories 76, Fat 3.8, SaturatedFat 2.3, Cholesterol 5.3, Sodium 19.8, Carbohydrate 10.7, Fiber 0.4, Sugar 9.6, Protein 1
FUDGE COOKIES
These are a chocolate gooey inside rolled in powder sugar. Very easy to put together. I put the dough in the fridge over night. Then bake the next day!!
Provided by Coffee lover
Categories Dessert
Time 20m
Yield 30 cookies, 10 serving(s)
Number Of Ingredients 8
Steps:
- Stir cocoa into butter, cool slightly.
- Stir in 1/2 cup flour, sugar, eggs, vanilla, baking soda and salt.
- Sir in remaining flour.
- Cover and refrigerate until firm, about 3 hours or over night.
- Heat oven to 300 degrees. Grease cookie sheets.
- Shape dough into 1-inch balls, roll in powderedsugar. place balls 2-inches apart on cookie sheet.
- Bake 10-12 minutes until tops have crackled appearance and are set.
- remove from cookie sheet and let cool.
Nutrition Facts : Calories 195.5, Fat 6.1, SaturatedFat 3.2, Cholesterol 54.5, Sodium 231, Carbohydrate 32.1, Fiber 1.1, Sugar 20.1, Protein 3.4
FUDGE BALLS (NO BAKE)
Wonderful little treats, great to take to potlucks (they travel well). I have made these without using the dried fruit, and just with raisins, and they are still wonderful, but even better with the dried fruit!
Provided by Kittencalrecipezazz
Categories Candy
Time 24m
Yield 2 pounds candy
Number Of Ingredients 10
Steps:
- Combine butter, sugar and salt in a saucepan over medium heat; bring to a boil, cook 4-5 minutes, stirring constantly (start timing when mixture starts to bubble around the edges of pan).
- Remove from heat; add marshmallows, chocolate chips, vanilla, walnuts, raisins and candied pineapple OR apricots.
- Stir vigorously for 1 minute (until marshmallows melt and are blended), working quickly, drop by teaspoonfuls onto waxed paper.
- Store in an airtight covered container, in the fridge or out of the fridge.
HEAVENLY CHOCOLATE-FUDGE CAKE BALLS
My special treat is similar to the popular cake pops-but without the stick! They're guaranteed to calm any chocolate craving and jazz up holiday goodie trays all at the same time. Best of all, no one will guess how easy they are to make! -Lynn Davis, Moreno Valley, California
Provided by Taste of Home
Categories Desserts
Time 2h15m
Yield about 8 dozen.
Number Of Ingredients 9
Steps:
- Prepare and bake cake according to package directions. Cool completely. Crumble cake into a large bowl., In a small bowl, combine hot water and coffee granules; stir until dissolved. Add the frosting, cocoa and chocolate syrup; stir until combined. Add to cake; beat on low speed until blended. Stir in chocolate chips. Shape into 1-in. balls., In a microwave, melt candy coating; stir until smooth. Dip balls in coating mixture; allow excess to drip off. Place on waxed paper; sprinkle with toppings of your choice. Let stand until set. Store in airtight containers.
Nutrition Facts : Calories 111 calories, Fat 6g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 51mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
NO BAKE FUDGE COOKIES
Easy to make cookies with children. No baking is required.
Provided by Jamie
Categories Desserts Cookies No-Bake Cookie Recipes
Time 16m
Yield 18
Number Of Ingredients 8
Steps:
- Combine white sugar, milk, and butter in a large saucepan; bring to boil for 1 minute.
- Remove saucepan from heat and add peanut butter, oats, cocoa, vanilla, and raisins.
- Stir well. Drop by teaspoon onto waxed paper. Let sit one hour.
Nutrition Facts : Calories 265.8 calories, Carbohydrate 38 g, Cholesterol 14.1 mg, Fat 11.8 g, Fiber 2.8 g, Protein 5.2 g, SaturatedFat 4.8 g, Sodium 90.1 mg, Sugar 26.1 g
FUDGE-STUFFED CHOCOLATE CHIP COOKIES
These are the great, classic chocolate chip cookies you know and love, packed with gooey goodness. The hot fudge center stays soft even after your cookies have fully cooled. Store in an airtight container at room temperature for up to 3 days.
Provided by thymeforpineapple
Categories Chocolate Chip Cookies
Time 2h45m
Yield 18
Number Of Ingredients 11
Steps:
- Line a small, rimmed baking sheet with parchment paper. Using a 1/4-ounce (1/2 tablespoon) cookie scoop, portion hot fudge into 18 balls; place on prepared baking sheet. Freeze, uncovered, until firm, at least 30 minutes, up to 12 hours.
- Meanwhile, whisk together flour, baking soda, and salt in a small bowl.
- Beat together butter, white sugar, and brown sugar in the bowl of a stand mixer fitted with a paddle attachment on medium speed until light and fluffy, 3 to 4 minutes. With mixer on low, add eggs, one at a time, beating until just combined after each addition. Beat in vanilla until just combined. With mixer on low, gradually add flour mixture, beating until just combined. Gently fold in chocolate chips until evenly distributed.
- Cover cookie dough with plastic wrap and refrigerate until firm, at least 30 minutes or up to 12 hours.
- Preheat the oven to 375 degrees F (190 degrees C). Line 3 large, rimmed baking sheets with parchment paper.
- Using a 1-ounce (2 tablespoon) cookie scoop, portion 1 scoop of chilled cookie dough, and place in the palm of a floured hand. Using a floured thumb, gently create a cavity in the center of the cookie dough. Place 1 frozen fudge ball in center cavity; scoop an additional cookie dough portion, and place on top of fudge ball, wrapping excess dough around fudge ball and rolling in hands to seal.
- Place on a prepared baking sheet; repeat process with remaining dough and fudge balls, placing 4 inches apart on prepared baking sheets (6 per sheet).
- Refrigerate, uncovered, until firm, at least 30 minutes, up to 12 hours.
- Bake one baking sheet at a time in the preheated oven, until golden brown, 14 to 16 minutes. Let cool on the baking sheet for 5 minutes. Serve warm or transfer cookies to a wire rack and let cool completely, about 30 minutes more. Repeat with remaining stuffed cookie dough balls.
Nutrition Facts : Calories 355.8 calories, Carbohydrate 48.8 g, Cholesterol 47.8 mg, Fat 17.7 g, Fiber 1.8 g, Protein 3.7 g, SaturatedFat 10.5 g, Sodium 217.1 mg
FUDGE BALLS
Rich with coffee and condensed milk, these chocolatey Fudge Balls are amazingly easy to make. Just melt, mix and roll in your choice of yummy coatings.
Provided by My Food and Family
Categories Home
Time 2h10m
Yield 2 doz. or 8 servings, 3 balls each
Number Of Ingredients 6
Steps:
- Microwave chocolate, milk and coffee in large microwaveable bowl on HIGH 2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted.
- Stir in nuts and vanilla. Spread into 8-inch square pan. Refrigerate 2 hours or until firm enough to handle.
- Shape into 1-inch balls. Roll in desired coatings.
Nutrition Facts : Calories 230, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 5 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g
FUDGY BOURBON BALLS
This twist on a classic rum ball recipe substitutes chocolate cookies for the usual vanilla wafers, and features bourbon rather than rum. The flavors will mellow and integrate after sitting for a few days, so the cookies will be all the better if you can plan ahead and let them ripen for three or four days. They'll keep for up to two weeks stored at room temperature.
Provided by Melissa Clark
Categories cookies and bars, dessert
Time 8h15m
Yield 4 dozen balls
Number Of Ingredients 6
Steps:
- In the bowl of a food processor, pulse together the cookie crumbs and pecans until the nuts are finely ground. (The crumbs keep the nuts from turning into nut butter.)
- In a separate bowl, stir together the bourbon, 1 cup confectioners' sugar, cocoa powder and honey. Add the mixture to food processor and pulse until just combined. Let the dough rest overnight, uncovered and at room temperature. This allows the mixture to dry out a little.
- Roll the dough into balls about 1 inch in diameter, then toss the balls in confectioners' sugar. Store them in an airtight container if you want them moist, or uncovered if you like them to develop a crunchy sugar crust on the outside. Sprinkle with more confectioners' sugar just before serving.
CHOCOLATE FUDGE COOKIES
This recipe is so easy to make, and yields delicious chocolaty cookies.
Provided by Kalsmom
Categories Desserts Cookies Chocolate Cookie Recipes
Time 20m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, stir together the cake mix, eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut sized balls. Place the cookies 2 inches apart on the cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 172.7 calories, Carbohydrate 20.2 g, Cholesterol 17.7 mg, Fat 10.5 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 2.7 g, Sodium 183.7 mg, Sugar 12.1 g
RAZZY FUDGE BALLS
Make and share this Razzy Fudge Balls recipe from Food.com.
Provided by skat5762
Categories Dessert
Time 3h15m
Yield 28 balls
Number Of Ingredients 5
Steps:
- Combine cream cheese and chocolate and mix until well blended.
- Stir in crumbs and preserves and blend well.
- Shape into 1 inch balls and roll in chopped almonds.
- Chill several hours.
Nutrition Facts : Calories 100.4, Fat 6.4, SaturatedFat 3.2, Cholesterol 8.9, Sodium 44.2, Carbohydrate 10.6, Fiber 0.6, Sugar 4.8, Protein 1.4
STRAWBERRY FUDGE BALLS
My mother in law always sends us various flavors of fudge for Christmas. The package can get prety expensive so she gave me the recipes so I could make them myself.
Provided by looneytunesfan
Categories Candy
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Beat cream cheese at medium speed with an electric mixer until creamy.
- Add melted chocolate, beating until smooth.
- Stir in vanilla wafer crumbs and preserves; cover and chill one hour.
- Shape into one-inch balls; roll in chopped almonds, and chill.
Nutrition Facts : Calories 517.9, Fat 32.2, SaturatedFat 14.6, Cholesterol 42.4, Sodium 242.7, Carbohydrate 51.2, Fiber 4, Sugar 22.1, Protein 7.9
BROWNIE FUDGE COOKIES RECIPE BY TASTY
Here's what you need: brown sugar, eggs, butter, chocolate, vanilla extract, plain flour, baking powder, salt, dark chocolate chip, white chocolate chip
Provided by Ellie Holland
Categories Desserts
Yield 10 cookies
Number Of Ingredients 10
Steps:
- Preheat the oven to 350˚F (180°C) and line a baking tray with grease proof paper.
- In a large bowl, whisk together the brown sugar and eggs.
- Next, whisk in the butter, chocolate, and vanilla extract.
- Fold in the flour, baking powder, and salt.
- Finally mix in the chocolate chips.
- Chill in the fridge for 30 minutes, until slightly set.
- Scoop golf ball-size dollops of cookie dough onto the baking tray, making sure you leave enough room for them to spread out.
- Bake for 12 minutes, until crispy on top and slightly gooey in the middle.
- Enjoy!
Nutrition Facts : Calories 450 calories, Carbohydrate 49 grams, Fat 27 grams, Fiber 2 grams, Protein 6 grams, Sugar 35 grams
More about "fudge ball cookies food"
10 BEST CHOCOLATE FUDGE BALLS RECIPES | YUMMLY
From yummly.com
NUTTY FUDGE BALLS RECIPE | CDKITCHEN.COM
From cdkitchen.com
RECIPE: DEVIL'S FOOD FUDGE COOKIES | DUNCAN HINES …
From duncanhines.ca
TRADITIONAL BRIGADEIROS (BRAZILIAN FUDGE BALLS) - OLIVIA'S …
From oliviascuisine.com
DEVIL'S FOOD FUDGE COOKIES (EASIEST RECIPE) - INSANELY …
From insanelygoodrecipes.com
20 COOKIE BALL RECIPES | ALLRECIPES
From allrecipes.com
NO BAKE FUDGE BALLS | RECIPE - KOSHER.COM
From kosher.com
FUDGE BALL - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
CHOCOLATE FUDGE BALL RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BRIGADEIROS (BRAZILIAN FUDGE BALLS) - RACHEL COOKS®
From rachelcooks.com
CHOCOLATE FUDGE BALLS RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEST DAMN CHOCOLATE FUDGE COOKIES - RECIPETEACHER
From recipeteacher.com
FUDGE BALLS - COOKIES BY BESS
From cookiesbybess.com
FUDGE BALLS RECIPE - HEALTHY RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
FUDGE CRINKLE COOKIES WITH CAKE MIX - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
GLUTEN FREE FUDGE COOKIES (VEGAN) | THE FIT COOKIE
From thefitcookie.com
FUDGE BALLS | MRFOOD.COM
From mrfood.com
RAW CHOCOLATE FUDGE BALLS - NUT FREE, LOW FAT
From chocolatecoveredkatie.com
FUDGE BALL RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 MOUTHWATERING FUDGE BALL RECIPES - CALL ME FUDGE
From callmefudge.com
FUDGE BALL COOKIE - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
FUDGE BALL COOKIES - RECIPE | COOKS.COM
From cooks.com
FUDGE DROPS | KING ARTHUR BAKING
From kingarthurbaking.com
FUDGE BALL COOKIES - RECIPES | COOKS.COM
From cooks.com
COCONUT FUDGE BALLS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FUDGE BALLS | LAKE CHAMPLAIN CHOCOLATES
From lakechamplainchocolates.com
THE 10 MOST DELICIOUS CHOCOLATE FUDGE COOKIE RECIPES
From callmefudge.com
CHRISTMAS FUDGE BALLS - THE SAVVY AGE
From thesavvyage.com
EASY CHOCOLATE PEPPERMINT FUDGE BALLS - ENTERTAINING DIVA
From entertainingdiva.com
5-MINUTE 3-INGREDIENT DARK CHOCOLATE FUDGE BALLS - AVERIE COOKS
From averiecooks.com
THE 10 BEST FUDGE STRIPE COOKIE RECIPES - CALL ME FUDGE
From callmefudge.com
THE 10 MOST SCRUMPTIOUS COOKIES AND CREAM FUDGE RECIPES
From callmefudge.com
FUDGY BROWNIE BALLS - AVERIE COOKS
From averiecooks.com
CHEWY CHOCOLATE FUDGE COOKIES RECIPE - URBAN BLISS LIFE
From urbanblisslife.com
FUDGE COOKIES | EASY RECIPE | COOKING WITH MY KIDS
From cookingwithmykids.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love