Frozen Chicken Wings In Air Fryer Food

AIR FRYER BUFFALO CHICKEN WINGS FROM FROZEN

Air Fryer Buffalo Chicken Wings from Frozen image

Forget to thaw those wings and in a pinch? No problem. Here is my how-to cook chicken wings from frozen to the table in under 40 minutes with only two ingredients.

Provided by Soup Loving Nicole

Categories Buffalo Chicken Wings

Time 45m

Yield 2

Number Of Ingredients 2

Ingredients

1 pound frozen, ready-to-cook chicken wings
½ (8 ounce) bottle Buffalo wing sauce

Steps:

Preheat an air fryer to 400 degrees F (200 degrees C).
Place wings in the air fryer basket.
Cook wings for 15 minutes, turn, and cook for 15 more minutes. Meanwhile, place wing sauce in a small saucepan and heat on low heat.
Flip wings one more time and cook until crispy, about 6 more minutes.
Transfer wings to a large bowl and pour warmed Buffalo wing sauce over the top. Toss and serve immediately.

Nutrition Facts : Calories 1106.2 calories, Carbohydrate 16.4 g, Cholesterol 349.6 mg, Fat 75.8 g, Protein 86.5 g, SaturatedFat 20.3 g, Sodium 3052 mg

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