BACON FRIED RICE
Make and share this Bacon Fried Rice recipe from Food.com.
Provided by Lady Di Shea
Categories Rice
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Fry bacon until crisp.
- Add onion and stir fry for 1 minute.
- Add egg and scramble until egg forms small flakes.
- Stir in rice and garlic, continue to stir fry until heated through.
- Gently separate grains of rice with fork so mixture is fluffy.
- Add soy sauce and stir until mixture is well blended.
FRIED RICE WITH BACON
Crispy bacon gives this fried rice recipe a delicious difference. The sauteed leeks and onion season the rice nicely and give it an appealing look. It goes great with my mom's baked salmon. -Susan Emery Everett, Washington
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute leeks and onion in oil until tender, about 10 minutes. Add the rice and salt; cook until lightly browned, stirring frequently. Quickly stir in the egg until blended; cook and stir until egg is completely cooked.Sprinkle with the bacon and pepper.
Nutrition Facts :
ONE POT BACON FRIED RICE
Quick and easy bacon fried rice recipe, homemade with simple ingredients in one pot over stovetop. Loaded with crispy bacon, scrambled eggs, frozen vegetables. This 30 minute meal is better than Chinese takeout.
Provided by Abeer
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- Heat a nonstick pot over medium high heat.
- Add bacon and cook for a few minutes until crisp. Remove bacon from pot and keep aside. Crumble it when it cools down a bit. Don't throw away the bacon fat.
- In the same pot with bacon fat, add sesame oil, onion, garlic, frozen vegetables and saute for a few minutes until they are tender.
- Push these vegetables to one side of the pot and add eggs.
- Scramble them until fully cooked.
- Mix them together with the veggies.
- Add boiled rice, cooked bacon, soy sauce, Sriracha sauce, salt, pepper and mix everything together.
- Garnish with some more cooked bacon and lots of green onions. Enjoy!
Nutrition Facts : Calories 299 kcal, Carbohydrate 48 g, Protein 11 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 125 mg, Sodium 933 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
FRIED RICE WITH BACON AND SRIRACHA
Fried rice that is quick, easy, and very flavorful. This recipe has been requested so many times by my family and friends I finally decided to place it on here for all to enjoy. Happy cooking!
Provided by Anonymous
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 36m
Yield 4
Number Of Ingredients 11
Steps:
- Mix corn, peas, and 1 tablespoon water in a microwave-safe bowl. Microwave on high until tender, about 2 minutes.
- Whisk 1 tablespoon water and 1 egg together in a small bowl.
- Melt butter in a wok or large skillet over medium heat. Pour in egg; cook until set, about 1 minute per side. Transfer cooked egg into to a plate and slice. Repeat with remaining 2 tablespoons water and remaining 2 eggs.
- Place bacon in the wok and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and slice.
- Reheat wok over high heat, about 1 minute. Swirl in oil; heat until it shimmers. Break up large clumps of rice with wet fingers to separate the grains. Add 2 handfuls of rice to the wok and cook, stirring constantly, until it stars to crisp up, about 1 minute. Transfer to a bowl. Repeat with remaining rice.
- Reduce heat to medium; return all rice to the wok. Stir in sriracha sauce, soy sauce, and fish sauce until rice is well-coated and heated through, about 2 minutes. Add corn, peas, eggs, and bacon; toss together until combined, about 3 minutes.
Nutrition Facts : Calories 445.5 calories, Carbohydrate 62.4 g, Cholesterol 149.6 mg, Fat 14.9 g, Fiber 2.3 g, Protein 14.1 g, SaturatedFat 4 g, Sodium 1712.2 mg, Sugar 3.3 g
FRIED RICE WITH BACON
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat a large nonstick skillet over medium-high heat. Add the sesame oil and bacon; cook, stirring occasionally, until the bacon is almost crisp, 4 minutes. Add the sugar and 1 teaspoon soy sauce; stir-fry until the bacon is glazed, about 1 minute. Transfer to a bowl using a slotted spoon; reserve the drippings in a separate bowl. Wipe out the skillet.
- Heat 2 teaspoons of the drippings in the skillet over medium heat. Whisk the eggs and 1/2 teaspoon salt in a medium bowl; add to the skillet and cook, undisturbed, until just set, 3 minutes. Transfer to a plate and break up the eggs into large pieces.
- Heat the remaining drippings in the skillet over medium-high heat. Add the tomatoes and ginger; stir-fry until the tomatoes are softened, 2 to 3 minutes. Add the snow peas, bell pepper and scallions; stir-fry until crisp-tender, about 3 minutes. Add the rice and the remaining 2 teaspoons soy sauce; stir-fry until warmed through, about 2 minutes. Stir in the eggs and cook 1 minute. Top with the bacon.
Nutrition Facts : Calories 447 calorie, Fat 16 grams, SaturatedFat 5 grams, Cholesterol 335 milligrams, Sodium 709 milligrams, Carbohydrate 56 grams, Fiber 6 grams, Protein 20 grams
More about "fried rice with bacon and sriracha food"
FRIED RICE RECIPE WITH BACON EGG AND SPINACH ... - …
From eatwell101.com
Servings 4Calories 862 per serving
ARTICHOKE FRIED RICE WITH SHRIMP AND BACON - THE …
From thehouseofyum.com
BACON EGG AND SPINACH FRIED RICE : RECIPES
From reddit.com
SRIRACHA BACON FRIED RICE BALLS - SHARED APPETITE
From sharedappetite.com
Estimated Reading Time 3 minsPublished 2016-02-01Total Time 2 hrs 10 mins
- In a medium mixing bowl, combine fried rice, eggs, bacon, cheddar cheese, and 1 tablespoon sriracha (or more, to taste). Chill for 2 hours (or freeze for about 20 to 30 minutes).
- Carefully roll mixture into 1″ diameter balls, and place on a parchment lined baking sheet. The balls will feel very loose and fragile. Freeze for 30 minutes, or until solid.
- Whisk 1/4 cup flour with 1/4 cup water in a small bowl. Once smooth, whisk in remaining 1/4 cup water to make a slurry. Place panko in a medium bowl and season with Kosher salt. Working quickly, dip each rice ball in the flour-water slurry, and then fully coat in panko crumbs. Place back on parchment lined baking sheet and freeze 30 more minutes, or until ready to fry.
BACON FRIED RICE - BUNS IN MY OVEN
From bunsinmyoven.com
Ratings 3Calories 467 per servingCategory Main Course
- Place the rice and water in a small sauce pan and bring to a boil. Reduce to a simmer, cover, and continue cooking for 15 minutes or until the liquid has evaporated and the rice is mostly tender. Remove from the heat and let sit for 5 minutes.
- Place the rice in a large shallow dish such as a pie plate, and put in the refrigerator to cool for 1 hour.
- When the rice is cool, begin cooking the diced bacon over medium heat in a large, deep skillet. Cook bacon until cooked through, but still chewy and not too crisp. Remove with a slotted spoon to a paper towel lined plate.
BACON FRIED RICE - LODGE CAST IRON
From lodgecastiron.com
Servings 6-8Estimated Reading Time 1 minCategory Entrée Recipes Meat RecipesPublished 2017-09-08
- Add remaining 3 teaspoons oil to wok and gently soft scramble eggs. Remove eggs from the pan and rinse out any remaining bits.
THIS BACON AND EGG FRIED RICE RECIPE IS A NEW TWIST ON AN ...
From myrecipes.com
Servings 2Published 2018-02-14Total Time 1 hr 5 mins
- Prep. Remove the garlic germ and mince. Finely chop the ginger and brunoise. (That's French for cooking down an ingredient in butter to be used in flavoring soups and sauces.) Leave the seeds in the Serrano peppers, and finely brunoise.
BACON AND GARLIC FRIED RICE - GET ON MY PLATE
From getonmyplate.com
5/5 (1)Category Dinner, Main Course, Side DishCuisine ItalianTotal Time 20 mins
- Cook bacon for 4-5 minutes until just crispy; remove from skillet. Leave enough bacon grease (about 1 tablespoon) in the skillet and discard the rest.
SRIRACHA FRIED RICE RECIPE - WITH VIDEO - PEPPERSCALE
From pepperscale.com
5/5 (6)Uploaded 2017-10-04Category SidePublished 2015-11-13
- In a large skillet over medium-high heat, heat the vegetable oil, coating the bottom in the process.
BACON FRIED RICE W/EGGS FOR THE MOST AMAZING MEAL EVER ...
From kitchengidget.com
5/5 (2)Category Entrees & SidesCuisine AmericanTotal Time 20 mins
- Fry bacon until crispy. Remove from pan and drain on paper towels. Chop into bits and set aside.
- Using the same pan, remove some of the bacon grease (if necessary) so you have about 3 tablespoons left in the pan.
- Add onion and saute until translucent. Add garlic and saute for 1 minute longer. Add bacon rice, soy sauce, oyster sauce and black pepper. Stir-fry for 3 to 5 minutes. Taste for seasoning and adjust as necessary.
SPICY BACON FRIED RICE - WHAT'S GABY COOKING
From whatsgabycooking.com
5/5 (5)Category Main CourseCuisine AsianTotal Time 20 mins
- In a large non stick skillet over medium heat, heat sesame oil. Add garlic, green onions and peas and cook, stirring, until green onions are softened and peas are warmed through, about 3 minutes. Add cooked rice and toss to combine, breaking up any clumps. Let the veggies and rice cook until slightly browned, about 6 minutes
- In a small bowl, stir together soy sauce, rice vinegar and sambal. Pour mixture over fried rice, then add bacon and stir well. Scrape rice to one side of the pan and pour eggs into the other side; stir immediately to scramble the eggs as they cook. As the eggs begin to scramble, stir rice into eggs. Taste and season with more soy sauce and/or Sambal, as desired
HOW TO COOK SRIRACHA FRIED RICE: 14 STEPS (WITH PICTURES)
From wikihow.com
50% (4)Category Fried Rice DishesUser Interaction Count 182Uploaded 2021-10-29
- Microwave the leftover rice for one minute. Rice that's been kept in the fridge tends to dry out and clump into large chunks. By warming up the leftover rice in a microwave, you can easily break it up into manageable chunks when cooking.
BACON FRIED RICE WITH AVOCADO AND FRIED EGGS - FOOD & WINE
From foodandwine.com
Servings 6Total Time 1 hr 30 minsCategory BaconPublished 2015-12-07
- In a large saucepan of salted boiling water, blanch the spinach until wilted, 1 to 2 minutes. Drain well and let cool slightly, then squeeze dry. In a medium bowl, toss the spinach with the sesame seeds and sesame oil. Season with salt.
- In a very large skillet, cook the bacon over moderately high heat, turning, until crisp, about 5 minutes. Transfer to a paper towel–lined plate to drain. Pour off the fat from the skillet and heat 1/4 inch of canola oil. Add the shallots and cook over moderate heat, stirring, until golden and crisp, about 5 minutes. Using a slotted spoon, transfer the shallots to a paper towel–lined plate to drain.
- In a bowl, toss the white and brown rices with the oyster sauce, soy sauce and Sriracha until well coated. In a wok or the wiped-out very large skillet, melt the butter. Add the onion and celery and cook over moderate heat until just starting to soften, about 2 minutes. Add the rice and stir-fry over high heat until hot, about 5 minutes. Stir in half of the scallions and season with salt and pepper; keep warm.
BACON AND MUSHROOM CURRY FRIED RICE - SUPER QUICK & GLUTENFREE
From easycookingwithmolly.com
Reviews 11Calories 235 per servingCategory Brunch
- Heat a large skillet and place the strips of bacon side by side(I'm adding all 4 strips but use as many the skillet can hold).
FRIED RICE WITH BACON - CAFE DELITES - FOR GOOD FOOD LOVERS
From cafedelites.com
4.8/5 (19)Total Time 25 minsCategory Side Dish, SidesPublished 2019-01-24
- Fry bacon in a wok or large skillet over medium-high heat until crisp and browned. Use a slotted spoon to transfer to a plate with paper towel. Set aside.
- Wipe pan over with a paper towel and heat 1 tablespoon oil. Add the eggs and scramble until fully cooked. Transfer to the plate with bacon and keep warm.
- Heat remaining oil in the pan. Add carrots and onion to the pan and cook until tender, (about 3-4 minutes). Stir in garlic and cook for an additional minute until fragrant.
LOTTERIA DITCHES BUNS FOR FRIED CHICKEN WITH HEFTY HOT ...
From japantoday.com
Reviews 6Author Grape Japan
20 BEST FRIED RICE RECIPES | EASY FRIED RICE RECIPE IDEAS ...
From foodnetwork.com
Author By
BACON AND EGG KIMCHI BOWL WITH BROWN RICE | MAHATMA® RICE
From mahatmarice.com
Servings 6Total Time 35 mins
BACON FRIED RICE - GIGGLES, GOBBLES AND GULPS
From gigglesgobblesandgulps.com
Servings 4Estimated Reading Time 4 mins
CAULIFLOWER FRIED RICE RECIPE WITH BACON - THE HANGRY ...
From hangryeconomist.com
5/5 (3)Total Time 28 minsCategory DinnerCalories 308 per serving
FRIED RICE WITH BACON AND SRIRACHA | RECIPE | FRIED RICE ...
From pinterest.com
FRIED RICE WITH BACON AND SRIRACHA BEST DISHES - BEST ...
From downsyndromeissues.blogspot.com
FRIED RICE WITH BACON AND SRIRACHA
From xorlirk.info
FRIED RICE WITH BACON AND SRIRACHA POPULAR RECIPES WITH ...
From gosync.blogspot.com
RECIPES/FRIED-RICE-WITH-BACON-AND-SRIRACHA.JSON AT MASTER ...
From github.com
FRIED RICE WITH BACON AND SRIRACHA RECIPE - FOOD NEWS
From foodnewsnews.com
EGG & BACON FRIED RICE | WORLD FOOD NETWORK
From worldfoodnetwork.ca
FRIED RICE WITH BACON AND SRIRACHA | RECIPE | FRIED RICE ...
From pinterest.ca
FRIED RICE WITH BACON AND SRIRACHA | SPIREST
From spirest.online
BACON AND ONION FRIED RICE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
SIMPLE AND DELICIOUS【BRAISED FRIED RICE】 RECIPE - SIMPLE ...
From simplechinesefood.com
TOP 20 SIDE DISH RECIPES WITH PEANUT OIL AND PEAS : 2022
From supercook.com
SRIRACHA FRIED RICE RECIPE - FOOD NEWS
From foodnewsnews.com
FRIED RICE WITH BACON AND SRIRACHA - REVIEW BY HOPE ...
From allrecipes.com
BACON FRIED RICE WILL GET YOU UP IN THE MORNING - MYRECIPES
From myrecipes.com
BACON FRIED RICE | IDIOT'S KITCHEN
From idiotskitchen.com
BROCCOLI BACON FRIED RICE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
FRIED RICE WITH BACON RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
FRIED RICE WITH BACON AND SRIRACHA RECIPE | THE EXCHANGE BOOK
From exchangebook.net
FRIED RICE WITH BACON AND SRIRACHA RECIPE
From crecipe.com
SALMON FRIED RICE — BRISTOL BAY SOCKEYE SALMON
From bristolbaysockeye.org
FRIED RICE WITH GREEN ONION AND BLACK BEAN SAUCE RECIPE ...
From simplechinesefood.com
BACON FRIED RICE WITH GREEN ONION AND SRIRACHA. : FOOD
From reddit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love