Fried Maggi Noodles Subjected To Territorial Restrictions Food

FRIED MAGGI NOODLES ( SUBJECTED TO TERRITORIAL RESTRICTIONS)

Steps:

• Heat oil in a wok.
• Add the onions.
• Put in the noodles.
• Add the powdered flavouring.
• Add the chilli sauce.
• Mix well.
• Let it simmer for 5 minutes.
• Seperate the noodles and make a circle in the wok.
• Add the egg and scramble it.
• Serve hot.

SPICY FRIED NOODLES

Steps:

• Cover the noodles with boiling water and leave for 3-4 minutes to soften.
• Drain thoroughly.
• Heat the oil in a large pan and stir fry the garlic and chicken for two minutes over a medium heat until the chicken is nearly cooked.
• Add the spring onions and snow peas and sauté for another 30 seconds.
• Add the rice noodles and stir fry for a minute.
• Make a well in the centre and pour in the eggs.
• Lightly scramble for 20 seconds until nearly cooked, then fold together with the noodles.
• Add the lime juice and fish sauce and mix well.
• Take off the heat and split between two bowls.
• Scatter with chilli, cashews and a sprinkling of chopped coriander.