Fresh Pineapple Vodka Cocktail Just 129 Calories Food

PINEAPPLE VODKA COCKTAIL!

Steps:

• Fill a lowball glass with ice. Add the pineapple juice, vodka and lime juice and stir to combine.
• Pour a splash of grenadine along the side of the glass. It will settle to the bottom to make a ruby red layer at the base. Garnish with fresh pineapple or pineapple leaves.

PINEAPPLE COCKTAIL

Steps:

• Chill a martini glass in the freezer. Fill a cocktail shaker with ice. Add the pineapple juice, vodka, orange liqueur, and lime juice. Cover and shake vigorously, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.)
• Scatter some turbinado sugar onto a small plate, wet the rim of the glass and dip into sugar. Strain the drink into the chilled glass. Skewer the pineapple and cherry and drop into the cocktail. Cheers.

FRESH PINEAPPLE INFUSED VODKA

Steps:

• Place pineapple wedges in a large glass container; pour in bottle of vodka. Let stand at room temperature for 24 hours. Strain vodka.

PINEAPPLE AND LIME COCKTAILS

Steps:

• Blend pineapple, water, lime juice, and sugar in a blender until very smooth. Fill 6 tumblers with ice and pour 2 tablespoons vodka into each. Divide pineapple mixture among glasses and stir.

PINEAPPLE-INFUSED VODKA

Steps:

• Stack pineapple slices in a circle around the edges of a large glass jar, leaving the center open. Pour vodka into jar, completely covering pineapple. Seal jar and store in a cool, dark place for 10 days.
• Remove pineapple and strain vodka through a mesh strainer back into a jar; seal and refrigerate.