French Onion Slow Cooker Beef And Noodles Food

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SLOW-COOKER FRENCH ONION BEEF



Slow-Cooker French Onion Beef image

Start it in the morning and come home to a no-fuss dinner with this hearty beef steak and mushrooms.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h40m

Yield 6

Number Of Ingredients 7

1 1/4 lb boneless beef round steak (1/2 to 3/4 inch thick)
1 package (8 oz) sliced fresh mushrooms (3 cups)
1 large onion, sliced, separated into rings
1 can (10 1/2 oz) condensed French onion soup
1 package (6 oz) 10-minute herb stuffing mix
1/4 cup butter or margarine, melted
1 cup shredded mozzarella cheese (4 oz)

Steps:

  • Spray 3 1/2- to 4-quart slow cooker with cooking spray. Cut beef into 6 serving-size pieces. In cooker, layer half each of the beef, mushrooms and onion; repeat layers. Pour soup over top.
  • Cover; cook on Low heat setting 8 to 10 hours.
  • In medium bowl, mix stuffing mix, butter and 1/2 cup liquid from slow cooker; toss to mix. Place stuffing on top of mixture in cooker. Increase heat setting to High. Cover; cook 10 minutes longer or until stuffing is fluffy. Sprinkle with cheese. Cover; cook until cheese is melted.

Nutrition Facts : Calories 400, Carbohydrate 30 g, Cholesterol 85 mg, Fat 1, Fiber 3 g, Protein 32 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 970 mg, Sugar 5 g, TransFat 1/2 g

FRENCH ONION SLOW COOKER BEEF AND NOODLES



French Onion Slow Cooker Beef and Noodles image

easy and delicious

Provided by barbara lentz @blentz8

Categories     Beef

Number Of Ingredients 6

3 pound(s) beef roast
2 can(s) french onion soup
1 can(s) cream of celery soup
4 clove(s) garlic minced
6 cup(s) beef broth
8 ounce(s) egg noodles cooked according to package directions.

Steps:

  • Place the beef in a slow cooker. Combine the soups, garlic and beef broth together and pour over the beef. Cook on low for 8 hours.
  • Shred the beef in the broth and stir in the cooked noodles.

SLOW-COOKER BEEF AND NOODLES



Slow-Cooker Beef and Noodles image

Make and share this Slow-Cooker Beef and Noodles recipe from Food.com.

Provided by Foxxyladyone

Categories     One Dish Meal

Time 10h4m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb beef stew meat, cut into 1-inch pieces
1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
1 (10 3/4 ounce) can condensed French onion soup
cooked egg noodles

Steps:

  • Place beef in 3 1/2-qt. slow cooker. Mix soups and pour over beef.
  • Cover and cook on LOW 10 to 12 hours.
  • Serve over noodles.

Nutrition Facts : Calories 504.5, Fat 35.5, SaturatedFat 13, Cholesterol 118, Sodium 1351.7, Carbohydrate 11.4, Fiber 0.6, Sugar 3.5, Protein 34.1

SLOW-COOKER BEEF TIPS AND NOODLES



Slow-Cooker Beef Tips and Noodles image

I don't normally like recipes with cream of ___ soup in them, but this one I came up with is delicious! Definitely easy comfort food! *** Update: I tried this with 1/4 cup Burgundy wine and 1/2 cup beef broth and it was delicious! For a change, try a mixture of wine and broth.

Provided by Tee Lee

Categories     One Dish Meal

Time 3h15m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 lbs lean stewing beef, cubed
1 (10 3/4 ounce) can cream of mushroom soup (or low-fat)
1 (1 1/4 ounce) envelope dry onion soup mix
1 (1 ounce) envelope mushroom gravy mix or 1 (1 ounce) envelope beef gravy mix
3/4 cup beef broth (or beef broth mixed with Burgundy wine)
1 cup fresh mushrooms, sliced
1/2 medium onion, chopped
12 ounces wide egg noodles

Steps:

  • Place beef in the slow cooker.
  • Combine mushroom soup, onion soup mix and gravy mix in a bowl until well blended. Stir in beef broth.
  • Add mushrooms and onions to mixture, then pour over beef.
  • Cover and cook on LOW for 5 to 6 hours, or on HIGH for 3 to 4 hours.
  • Cook egg noodle according to directions on package.
  • Spoon beef mixture over hot noodles and serve.

Nutrition Facts : Calories 891, Fat 35, SaturatedFat 12.6, Cholesterol 237.9, Sodium 2026.8, Carbohydrate 78.3, Fiber 4.2, Sugar 4.3, Protein 62.9

SLOW COOKER BEEF AND NOODLES



Slow Cooker Beef and Noodles image

Make and share this Slow Cooker Beef and Noodles recipe from Food.com.

Provided by CamDrake

Categories     Easy

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 lbs stew meat, cubed
1 (10 1/2 ounce) can French onion soup
1 (10 1/2 ounce) can cream of celery soup
egg noodles

Steps:

  • Stir together beef and soups in slow cooker.
  • Cover and cook on low for 6-8 hours.
  • Serve with noodles,rice or mashed potatoes.

Nutrition Facts : Calories 308.5, Fat 12.1, SaturatedFat 4.3, Cholesterol 117, Sodium 1111.2, Carbohydrate 10.9, Fiber 1, Sugar 3.2, Protein 40.5

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