French Martini Food

FRENCH MARTINI

Steps:

• Mix all ingreidents in shaker.
• Shake well.
• Strain and pour into a Martini glass.

FRENCH MARTINI

Steps:

• Fill a cocktail shaker halfway with ice cubes. Pour in vodka, pineapple juice, and raspberry-flavored liqueur. Cover and shake until the outside of the shaker has frosted.
• Strain cocktail into a chilled martini glass and garnish with pineapple slice and lemon peel.

FRENCH MARTINI

Steps:

• Shake the vodka, Chambord and pineapple juice with ice really hard until the pineapple juice froths up a bit, then strain into the glass. Garnish with the pineapple wedge.

FRENCH MARTINI

Steps:

• Combine the ingredients in a cocktail shaker. Fill a martini glass with ice and pour the cocktail over the ice.

FRENCH MARTINI RECIPE

Steps:

• Directions:Half fill cocktail shaker with ice cubes.Take vodka, chambord and pineapple juice into cocktail shaker and shake it vigorously.Strain and pour it into chilled martini glass.Garnish with lemon peel and slice of pineapple (Cut pineapple slice into 4 equal triangular parts by cutting through center vertically and horizontally. Take one triangular piece, slit it till half way and slide it on rim of the glass) and serve.

FRENCH MARTINI

Steps:

• Fill a cocktail shaker halfway with ice. Add in vodka, Chambord, and pineapple juice. Shake well. Strain into a 4-ounce martini glass and garnish with lemon twist.

FRENCH MARTINI

Steps:

• Gather the ingredients.
• In a cocktail shaker , pour the vodka, Chambord, and pineapple juice, then fill with ice.
• Shake vigorously for 20 to 30 seconds.
• Strain into a chilled cocktail glass .
• Serve and enjoy.

FRENCH MARTINI WITH VANILLA-INFUSED VODKA

Steps:

• In a cocktail shaker, add the Vanilla Vodka, Chambord, pineapple juice, and a few cubes of ice. Shake vigorously. (The vigorous shaking will froth the pineapple juice and give you a nice foamy topping to the cocktail.)
• Strain into the martini glass, and serve with a wedge of fresh pineapple or a couple of fresh raspberries.