Finnish Carrot Casserole Food
FINNISH CARROT CASSEROLE
The Finns seem to have many interesting ways of preparing root vegetables. Here is one from Florence Schwartz's "Vegetable Cooking of All Nations". It looks like it would go nicely with roasted meats. Posted for ZWT3.
Provided by Acerast
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 375°F.
- In a bowl combine the rice, milk, carrots, salt, brown sugar and eggs.
- Butter a 1-1/2 quart casserole.
- Pour the carrot mixture into the casserole.
- Combine the bread crumbs with the melted butter; sprinkle over the carrot mixture.
- Bake for 40 minutes or until the top is lightly brown.
Nutrition Facts : Calories 297.6, Fat 11, SaturatedFat 6.2, Cholesterol 97.2, Sodium 571.8, Carbohydrate 41.1, Fiber 2.1, Sugar 5, Protein 8.2
FINNISH TURNIP CASSEROLE
Carrots and sugar sweeten the turnip in this side dish. A must for my family's Thanksgiving and Christmas dinners. The recipe is often requested.
Provided by Tira N Gilchrest
Categories Side Dish Vegetables Carrots
Time 1h35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
- Place the carrot and turnip cubes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
- Return the carrots and turnips to the pot, and mash well with the butter, salt, flour and 1/4 cup of sugar. Whisk together the eggs and milk in a bowl, then stir into the mashed carrot mixture until blended. Scrape into the prepared casserole dish. Stir together 2 tablespoons of sugar with the cinnamon in a small bowl, and sprinkle over the top of the carrot mash.
- Bake in the preheated oven until the carrot mash has slightly firmed and the top has begun to turn golden brown, about 45 minutes.
Nutrition Facts : Calories 175.8 calories, Carbohydrate 23 g, Cholesterol 78.9 mg, Fat 8 g, Fiber 1.7 g, Protein 4 g, SaturatedFat 4.4 g, Sodium 311.7 mg, Sugar 16.5 g
FINNISH TURNIP CASSEROLE
Make and share this Finnish Turnip Casserole recipe from Food.com.
Provided by Outta Here
Categories Vegetable
Time 1h35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F Coat a 2 quart casserole dish with nonstick cooking spray.
- Combine carrot and turnip chunks in a large pot. Pour in enough water to cover them. Add salt.
- Bring the pot to a boil over high heat. Reduce heat to medium-low and simmer for 20 minutes until the carrots and turnip are tender. Drain and allow to cool for 1 or 2 minutes.
- Return them to the pot and mash them.
- Add butter, salt, flour and 1/4 cup sugar. Mix well.
- Combine eggs and milk in a bowl and whisk well.
- Add the milk mixture to the carrot mixture. Blend well.
- Transfer the mixture to the prepared casserole dish.
- In a small bowl, mix together 2 tablespoons sugar and cinnamon. Sprinkle over the mixture in the casserole.
- Bake for 45 minutes or until the top starts to turn golden brown.
- Serve hot.
Nutrition Facts : Calories 268.2, Fat 12.4, SaturatedFat 7, Cholesterol 120.2, Sodium 410.6, Carbohydrate 34.6, Fiber 2.6, Sugar 23.2, Protein 6
More about "finnish carrot casserole food"
FINNISH CARROT CASSEROLE (PORKKANALAATIKKO) - FOOD AND …
FINNISH CARROT CASSEROLE ♥ PORKKANALAATIKKO - A VEGGIE …
Heat the oven to 375F/190C. Whisk the eggs, then whisk in the brown sugar, salt and then a few tablespoons at a time, the milk. Stir in the carrots and rice. Transfer to a baking dish that's been sprayed. Mix the topping ingredients and sprinkle on top.
From aveggieventure.com
Estimated Reading Time 7 mins
From aveggieventure.com
Estimated Reading Time 7 mins
PORKKANALAATIKKO | FINNISH CARROT CASSEROLE - COOKING FROM HEART
Add finely grated carrots and stir fry on low flame until the raw smell is gone. Add one cup of milk and keep cooking the carrots until fully cooked. 2. Add cooked rice to the carrot mixture and add salt required. If adding sugar, add it at this stage. When everything comes together, add the nutmeg powder along with white pepper powder. Mix well.
From cookingfromheart.com
From cookingfromheart.com
FINNISH CARROT CASSEROLE STOCK IMAGE. IMAGE OF CREAM - 142043695
Photo about Traditional Finnish carrot casserole is made for Christmas. Image of cream, celebration, lunch - 142043695 Image of cream, celebration, lunch - 142043695 Image of cream - …
From dreamstime.com
From dreamstime.com
CARROT CASSEROLE - PECKISH PICKLE
1 Peel and roughly chop the carrots. Put them into a saucepan with the salt and add enough water to just about cover the carrots. Cook until soft, for about 20-25 minutes. 2 Drain the carrots reserving the cooking water. Put the cooking water into a smaller saucepan and set the carrots aside.
From peckishpickle.com
From peckishpickle.com
CARROT CASSEROLE BAKE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
COOKING FINLAND: FINNISH CARROT CASSEROLE, PORKKANALAATIKO | CARROT ...
Sep 15, 2013 - Tonight we had a traditional Finnish casserole for dinner, it is made of carrots and rice baked in a custard of eggs and milk. When I was a... Sep 15, 2013 - Tonight we had a traditional Finnish casserole for dinner, it is made of carrots and rice baked in a custard of eggs and milk. When I was a... Sep 15, 2013 - Tonight we had a traditional Finnish casserole for …
From pinterest.ca
From pinterest.ca
TOP 20 MOST POPULAR FINNISH FOODS & DESSERTS - CHEF'S PENCIL
Meatballs, a staple Swedish food, have become a top favorite in Finland too. The dish was made known worldwide thanks to IKEA, and for good reason. The hype is definitely earned and meatballs with mashed potatoes and lingonberry jam are without a doubt a Finnish classic. 7. Cabbage Casserole.
From chefspencil.com
From chefspencil.com
CLASSIC FINNISH RECIPES - FOOD AND JOURNEYS
Porkkanalaatikko (Finnish Carrot Casserole) A staple in every Finnish household’s Christmas table; it’s a creamy and slightly sweet casserole that pairs so well with baked ham. You have to try that combination to see for yourself. Trust me, this classic casserole and ham — heavenly pairing.
From foodandjourneys.net
From foodandjourneys.net
FINNISH CARROT CASSEROLE — NIINA'S KITCHEN
1-2 tbsp Bread Crumbs. 1-2 tbsp Butter. STEPS: Heat the water and add the salt. Peel the potatoes and cut to bite size and add to boiling water. Simmer until tender. Remove the carrots from the water and add the rice to the same water and cook on low heat about 15 min. Meanwhile puree the carrots. Add heavy cream, milk, egg and the spices to ...
From niinaskitchen.com
From niinaskitchen.com
GRANNY'S FOOLPROOF FINNISH MACARONI CASSEROLE - HER FINLAND
Mix with the macaroni. Grease a 2-liter oven dish and pour the meat and macaroni mix into the dish. Break the eggs and beat to mix the yolk with the white. Add the milk and spices (salt, pepper and paprika) and pour them onto the macaroni and meat. Sprinkle grated cheese on top for a delicious taste and look.
From herfinland.com
From herfinland.com
FINNISH CARROT CASSEROLE | ALLFREECASSEROLERECIPES.COM | SEASONAL ...
For a healthier option, try this easy Finnish Carrot Casserole. May 20, 2017 - Comfort foods such as pies, ice cream and mac and cheese are some of our guiltiest pleasures, but they're very fattening. For a healthier option, try this easy Finnish Carrot Casserole. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com
From pinterest.com
FINNISH CABBAGE CASSEROLE - SAVORY LOTUS
Preheat oven to 400’F. Grease a 12 inch cast iron skillet and set aside. (*see note) Melt 1 tablespoon fat of choice in a skillet and add beef, onions and 1/2 teaspoon of salt. Cook until meat is completely browned. In another large pot, melt remaining 2 tablespoon of fat over medium heat.
From savorylotus.com
From savorylotus.com
FINNISH CARROT CASSEROLE RECIPE - WEBETUTORIAL
Finnish carrot casserole is the best recipe for foodies. It will take approx 50 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make finnish carrot casserole at your home.. The ingredients or substance mixture for finnish carrot casserole recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
CREAMY CARROT CASSEROLE WITH VELVEETA : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Creamy Carrot Casserole With Velveeta : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
FINNISH CARROT CASSEROLE - BIGOVEN.COM
This smooth, aromatic, spicy and sweet casserole is common side dish made in Finland around the Christmas time and it very much belongs to my childhood. This type of dish is also known as a "box" (in Finnish, laatikko or loora). Yet, what stops cooking some in another time? There are a few versions of it, one using cooked rice, and this one is using semolina, making it …
From bigoven.com
From bigoven.com
PORKKANALAATIKO (FINNISH CARROT CASSEROLE) - MASTERCOOK
Ingredients 2 Cups Rice 2 Cups Milk (or cream) 1kg Medium Carrots, shredded (for a variation, you could use 350gm of swedes in place of some of the carrots) 1/2 Teaspoon Salt 1 Tablespoon dark brown sugar (you can use honey or molasses instead if you prefer) 2 Eggs 3 Tablespoons Butter 1/3 Cup of fine Bread or Cracker crumbs
From mastercook.com
From mastercook.com
FINNISH TURNIP CASSEROLE (LANTTULAATIKKO) - BIGOVEN
1. Place turnip in a large pot with enough water to cover. 2. Bring to a boil and reduce heat. Cook turnip until it's very soft, 30 to 40 minutes. Drain well and return to pot. 3. Mash well. (My mother uses her electric mixer to beat it but I think it's better if it's not super smooth.)
From bigoven.com
From bigoven.com
FINNISH CARROT CASSEROLE - PORKKANALAATIKKO - BY CARINA
Jan 21, 2015 - This website is for sale! carina-forum.com is your first and best source for all of the information you’re looking for. From general topics to more of what you would expect to find here, carina-forum.com has it all. We hope you find what you are searching for!
From pinterest.ca
From pinterest.ca
FINNISH CARROT CASSEROLE - COOKINGBITES COOKING FORUM
1 Teaspoon Nutmeg. Porkkanalaatiko – the Instructions. Cook the Rice. Shred the Carrots. Beat the eggs. Mix the Rice, shredded Carrots, Eggs, Milk (to taste), Salt, Sugar and nutmeg in a greased Casserole dish. Dot the surface with dabs of butter and sprinkle crumbs over. If you’re feeling artistic, pattern the surface with a spoon or fork.
From cookingbites.com
From cookingbites.com
FINNISH SWEDE CASSEROLE - FOREIGNERSINFINLAND
In Finnish cuisine, there are many variations of casserole dishes, or what is called laatikko: carrot, potato, sweet potato, beetroot, or swede/lanttu, mostly served during Christmas time. In this article, we will introduce you another laatikko/casserole-dish: lanttulaatikko , one of the most loved traditional Christmas dishes from Finland.
From foreignersinfinland.fi
From foreignersinfinland.fi
RECIPE: PORKKANALAATIKKO (FINNISH CARROT CASSEROLE) | GOWAY TRAVEL
1 tsp salt. 3 – 4 tbsp butter. 1/2 cup bread or cracker crumbs. 1 tsp nutmeg (optional) Directions: Preheat oven to 375°F. Peel and finely shred the carrots into a large mixing bowl. Add the cooked rice, milk, eggs, salt, brown sugar, and optional nutmeg, stirring until ingredients are mixed evenly. Pour the carrot mixture into a greased ...
From blog.goway.com
From blog.goway.com
THE SAVORY FINNISH CABBAGE CASSEROLE YOU NEED IN YOUR LIFE
Add the ground meat and brown. Whisk the eggs to mix the yolk. Combine the rice, cabbage, and ground meat you have prepared in a large bowl and mix in the spices. Pour the mixture into a large oven dish. Dot with a couple of small lumps of butter to create a delicious top layer. Place the dish in the oven and bake at +175 degrees Celsius or 350 ...
From herfinland.com
From herfinland.com
KAALILAATIKKO / FINNISH CABBAGE CASSEROLE
3. Put onions and minced meat in a pan, add salt, pepper, and marjoram; cook until the color has changed, then take off from the heat. If using lentils, simply replace meat …
From foreignersinfinland.fi
From foreignersinfinland.fi
BEST COOKING BREADCRUMB RECIPES: FINNISH CARROT CASSEROLE
3 butter a 1-1/2 quart casserole. 4 pour the carrot mixture into the casserole. 5 combine the bread crumbs with the melted butter; sprinkle over the carrot mixture. 6 bake for 40 minutes or until the top is lightly brown.
From worldbestbreadcrumbrecipes.blogspot.com
From worldbestbreadcrumbrecipes.blogspot.com
FINNISH CARROT CASSEROLE STOCK IMAGE. IMAGE OF GOURMET - 142043069
Photo about Traditional Finnish carrot casserole is made for Christmas. Image of gourmet, food, carrot - 142043069
From dreamstime.com
From dreamstime.com
FINNISH TURNIP CASSEROLE | RECIPES | DAILY HARVEST EXPRESS
Preheat oven to 350°. Grease a 2 quart casserole dish. Place the carrot and turnip cubes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Return the carrots and turnips to the pot, and ...
From dailyharvestexpress.com
From dailyharvestexpress.com
A FINNISH CHRISTMAS COOKBOOK - THISISFINLAND
1 tablespoon sugar. 2 teaspoons salt. Coating: dried breadcrumbs, butter. 1. Boil the rice in the water and milk mixture and cook until the rice starts to thicken just a bit. 2. Peel and grate the carrots. 3. Mix the grated carrots, milk, melted butter, eggs and spices into the rice pudding.
From finland.fi
From finland.fi
FINNISH CARROT CASSEROLE PORKKANALAATIKKO - RECIPES | COOKS.COM
finnish carrot casserole (porkkanalaatikko) Preheat oven to 375 degrees F. Finely shred the carrots into a large mixing bowl. ... evenly. Grease a casserole dish and pour carrot mixture ... is a traditional Finnish Christmas dish and goes well ... mashed potatoes.
From cooks.com
From cooks.com
PORKKANALAATIKKO - WIKIPEDIA
Porkkanalaatikko (or, in Swedish, morotslåda, both meaning 'carrot casserole') is a traditional Finnish dish mostly eaten during Christmas.. The main ingredients are carrots, mixed with boiled rice or barley, and liquid (which may be carrot, milk or cream). Butter and eggs may be mixed into the mash, which may also be flavoured with sugar, salt, white pepper and grated nutmeg.
From en.wikipedia.org
From en.wikipedia.org
BEETROOT RECIPES: FINNISH CARROT CASSEROLE ♥
Finnish Carrot Casserole ♥ Today's Finnish recipe: An old-fashioned carrot casserole from Finland, grated carrots and rice in a light custard. ~recipe & photo updated 2010~ 2007: During the year I made a home in Finland, I found much to love. But the food -- the food! was a definite highlight. I have a notebook of recipes - too bad, many written in Finnish 'to help retain the …
From beetrootrecipes.blogspot.com
From beetrootrecipes.blogspot.com
FINNISH CARROT CASSEROLE - THAT'S MY HOME
Finnish Carrot Casserole. 2 cups cooked, brown rice. 1 cup skim milk. 2 1/2 cups shredded carrots. 2 eggs (or equivalent substitute) 2 teaspoons brown sugar. 1/4 teaspoon ground nutmeg. salt to taste. 2 tablespoons crushed high-vitamin cereal flakes . Add cooked rice to milk in saucepan. Simmer uncovered until most of the liquid reduces and ...
From thatsmyhome.recipesfoodandcooking.com
From thatsmyhome.recipesfoodandcooking.com
FINNISH CARROT CASSEROLE, PORKKANALAATIKO
Combine the rice, milk, carrots, salt, sugar and eggs. Pour into a well-buttered 1.5 quart casserole. Melt the butter in a separate pan and stir the crumbs into it. Sprinkle over the top of casserole. Bake in a moderately hot oven (375 degrees Fahrenheit) about 40 minutes or until the top is lightly browned. Serves 6,
From finnishrecipess.blogspot.com
From finnishrecipess.blogspot.com
FINNISH CARROT CASSEROLE - PLAIN.RECIPES
Directions. Preheat the oven to 375°F. In a bowl combine the rice, milk, carrots, salt, brown sugar and eggs. Butter a 1-1/2 quart casserole. Pour the carrot mixture into the casserole.
From plain.recipes
From plain.recipes
EASY CARROT CASSEROLE - RECIPES | COOKS.COM
1. HAMBURGER/CARROT CASSEROLE. Layer into 2 qt. casserole or earthenware bowl using half ... hrs or until carrots are tender, stirring twice while ... squeezed to open it out. Ingredients: 5 (optional .. soup ...) 2. FINNISH CARROT CASSEROLE (PORKKANALAATIKKO) Preheat oven to 375 degrees F. Finely shred the carrots into a large mixing bowl ...
From cooks.com
From cooks.com
FINLAND: PORKKANALAATIKKO - NOTES FROM A MESSY KITCHEN
Beat the eggs, milk, salt, sugar and nutmeg in a medium bowl. Mix the rice, shredded carrots, and egg mixture together in a greased casserole dish (I used 9" x 13"). 3. Done. Sprinkle with bread crumbs and dot with dabs of butter. If you’re feeling artistic, pattern the buy cheap cialis soft online surface with a spoon or fork.
From notesfromamessykitchen.com
From notesfromamessykitchen.com
5 MOST POPULAR FINNISH CASSEROLES - TASTEATLAS
Porkkanalaatikko is a Finnish casserole made with a combination of grated carrots, rice, eggs, cream, butter, and breadcrumbs. The mixture is poured into a casserole dish, topped with breadcrumbs, and it is then baked until the crumbs become golden brown. This simple dish is typically prepared during winter and it is served as a side dish to ...
From tasteatlas.com
From tasteatlas.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love