Fiesta Cracker Spread Food

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FIESTA SPREAD



Fiesta Spread image

Nibble on this easy-to-fix cream cheese appetizer until dinner is ready.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 5m

Yield 8

Number Of Ingredients 6

1 package (8 ounces) cream cheese
1/4 cup Old El Paso™ salsa (any variety)
1/4 cup apricot preserves
1/4 cup sliced ripe olive
1 tablespoon chopped fresh cilantro, if desired
Assorted crackers, if desired

Steps:

  • Place block of cream cheese on serving plate with shallow rim.
  • Mix salsa and preserves; spread over cream cheese. Sprinkle with olives and cilantro. Serve with crackers.

Nutrition Facts : Calories 130, Carbohydrate 8 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 160 mg

FIESTA CRACKER SPREAD



Fiesta Cracker Spread image

Number Of Ingredients 10

1 (8-ounce) package cream cheese, softened*
1 tablespoon milk or seltzer water
1/2 cup finely shredded sharp cheddar cheese
1 teaspoon Mexican or taco seasoning mix
1/4 cup sliced green onions
2 tablespoons finely chopped red bell peppers
1 tablespoon salsa
1/4 cup frozen whole kernal corn, thawed (optional)
1 tablespoon chopped jalapeño pepper (optional)
1 package Keebler® Town House® Original cracker

Steps:

  • 1. In small mixing bowl beat cream cheese and water on medium speed of electric mixer until fluffy. Add Cheddar cheese and seasoning. Beat until combined.2. Stir in onions, red pepper and salsa. Fold in corn and jalapeno pepper, if desired. Cover and refrigerate at least 1 hour. Garnish as desired. Serve with crackers.*NOTE: Soften cream cheese in microwave for 15 to 20 seconds.

Nutrition Facts : Nutritional Facts Serves

FIESTA CRACKERS



Fiesta Crackers image

If you like chicken in a biscuit crackers, you will LOVE these. You can use any type of dry dressing mix that you like. Sour cream and onion is real good! A friend uses the oyster crackers, but my husband prefers the saltines

Provided by carolyn schexnayder

Categories     Other Appetizers

Time 15m

Number Of Ingredients 3

1 box saltine crackers
1 pkg dry fiesta ranch dressing mix
1 1/3 c canola oil

Steps:

  • 1. Place all crackers in a large mouth container with airtight lid
  • 2. mix canola oil and dry dressing mix together and pour over crackers
  • 3. close container and gently roll around until all crackers are covered and oil is absorbed

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