Feta Stuffed Cucumber Salad Food

CUCUMBER SALAD RECIPE WITH FETA

Steps:

• In a small bowl or measuring cup, stir together balsamic dressing ingredients until salt dissolves.
• Slice cucumbers, bell peppers and onions and place them in a mixing bowl.
• Just before serving, drizzle with dressing and sprinkle with a generous amount of feta cheese. Toss to combine. Sprinkle with more salt to taste if desired.

CUCUMBER, MELON AND FARRO SALAD WITH FETA

Steps:

• Bring a large pot of heavily salted water to a boil. Add the farro and cook until tender, 22 to 24 minutes. Drain, spread out on a large plate and let cool.
• Combine the cucumbers, cantaloupe, tomatoes and farro in a large serving bowl; set aside.
• Whisk together the olive oil, vinegar, shallots, chives, 2 teaspoons salt and several grinds of pepper in a medium bowl until emulsified. Pour the vinaigrette over the salad, add the feta and mint and gently toss until the salad is evenly coated.

CUCUMBER SALAD WITH SHEEP'S MILK FETA AND LEMON OIL

Steps:

• Preheat a grill for cooking over medium heat.
• Oil the grill grates. Grill the onion slices until charred, about 2 minutes per side, then place in a medium bowl.
• Place lemon juice, sugar and vinegar into a pot and bring to a boil. Pour the over the onions. Let cool until ready to serve.
• Toss the cucumbers, watermelon and pickled onions together and drizzle in some of the brine from the feta and some of the onion liquid to taste. Drizzle in olive oil and season with salt and pepper. Tear the dill and toss in. Add the feta crumbles last and toss one last time.

FETA CUCUMBER SALAD

Steps:

• Cut cucumbers in half lengthwise. Using a spoon, remove seeds and discard. Cut cucumbers into 1/2-in. cubes; place in a bowl. Sprinkle with salt. Stir in onions. Combine the cheese, lemon juice, oil and pepper; add to cucumber mixture and stir gently.