Festive Pizza Appetizers Food

FESTIVE PIZZA APPETIZERS

Festive Pizza Appetizers image

What do you get when you combine two convenience ingredients with fresh veggies and shredded cheese? The answer: This colorful veggie-topped "pizza"!

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 15m

Yield 60

Number Of Ingredients 4

Ingredients

1 container (8 ounces) dill dip or spinach dip
1 package (16 ounces) ready-to-serve original pizza crust (12 to 14 inches in diameter)
2 cups chopped fresh vegetables
1/2 cup finely shredded Cheddar cheese (2 ounces)

Steps:

Spread dill dip over pizza crust within 1/2 inch of edge.
Sprinkle with vegetables and cheese. Cut into 1 1/2-inch diamond shapes.

Nutrition Facts : Calories 30, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 70 mg

CHRISTMAS PIZZA APPETIZER

Christmas Pizza Appetizer image

This cold, pizza-style appetizer is a refreshing change from heavier Christmas fare.

Provided by JENHA

Categories Appetizers and Snacks Pastries

Time 1h25m

Yield 8

Number Of Ingredients 8

Ingredients

1 (8 ounce) package crescent roll dough, unrolled and divided into triangles
1 (8 ounce) package reduced-fat cream cheese
¼ cup light sour cream
¼ cup light mayonnaise-style salad dressing (such as Miracle Whip®)
3 tablespoons ranch dressing mix
¼ cup diced bell pepper
¼ cup finely chopped broccoli florets
⅓ cup shredded Cheddar cheese

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Arrange crescent roll triangles in the shape of a Christmas tree on a baking sheet. Pierce dough with a fork.
Bake in the preheated oven until golden brown, 10 to 12 minutes. Let cool while making the topping.
Mix cream cheese, sour cream, salad dressing, and dressing mix together. Spread mixture over the cooled crescent tree. Top with bell pepper, broccoli, and Cheddar cheese. Chill for at least 1 hour.

Nutrition Facts : Calories 218.6 calories, Carbohydrate 16.3 g, Cholesterol 23.6 mg, Fat 13.3 g, Fiber 0.2 g, Protein 7.1 g, SaturatedFat 5.9 g, Sodium 549.1 mg, Sugar 3.1 g

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