FENNEL, CELERY, AND POMEGRANATE SALAD
Provided by Alison Roman
Categories Salad Celery Fennel Fall Vegan Pomegranate Parsley Bon Appétit
Number Of Ingredients 10
Steps:
- Toss fennel, celery, shallot, parsley, celery leaves, if using, and half of pomegranate seeds in a large bowl. Drizzle with lime juice and oil and toss to coat; season with salt and pepper. Serve topped with remaining pomegranate seeds.
FENNEL, POMEGRANATE AND FETA SALAD
Salty and aniseedy with bursts of sour sweetness, this works as an effective palate cleanser. From Diana Henry's Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa.
Provided by AmandaInOz
Categories Salad Dressings
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix together the dressing ingredients in a small bowl. Add salt and pepper to taste. Set aside.
- Trim the fennel bulbs, reserving the fronds. Quarter the bulbs, and cut out and discard the central core. Finely slice the fennel lengthways, and toss it and the reserved fronds into the bowl containing the dressing.
- Peel the cucumber and cut in half lengthways. Scoop out the central seeds with a teaspoon and slice the remaining flesh into half-moon shapes. Add to the bowl of dressing.
- Add the sliced onion to the bowl. Add the herbs and crumble the feta in the bowl.
- Toss the salad and scatter the pomegranate seeds on top- don't add the seeds before tossing as they will leach out their crimson juices.
FENNEL, TOMATO AND FETA SALAD
Refreshing and absolutely delicious, in my opinion- I could make a meal of this myself. Do use a good olive oil, if possible! Cooking time is actually the 30 minutes standing time before serving.
Provided by FlemishMinx
Categories Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Trim the top of each fennel flush with the bulb, discard stalks; remove and discard tough outer portion (usually just the first layer).
- Quarter bulbs lengthwise, then slice lengthwise as thinly as you can (with a knife, mandoline is not necessary).
- Combine in the bottom of a large bowl the capers, lemon zest, lemon juice, olive oil, salt and pepper and mix well.
- To this dressing, add in the capers and the feta.
- Add sliced fennel and tomatoes, and mix well.
- Let stand 30 minutes to allow the dressing to permeate the vegetables (unrefrigerated) before serving.
Nutrition Facts : Calories 108, Fat 6.1, SaturatedFat 2.2, Cholesterol 10, Sodium 480.3, Carbohydrate 11.8, Fiber 4.4, Sugar 2.1, Protein 3.6
More about "fennel pomegranate and feta salad food"
POMEGRANATE SALAD WITH FETA AND FENNEL - ITALIANNOTES.COM
Clean the fennel bulb thoroughly and cut it in appropriate pieces. Wash the cucumber, peel the onion and chop both up finely’ Toss fennel, …
From italiannotes.com
Reviews 5Estimated Reading Time 1 min
From italiannotes.com
Reviews 5Estimated Reading Time 1 min
OTTOLENGHI'S FENNEL AND FETA WITH POMEGRANATE SEEDS AND …
WHISK lemon juice with olive oil, sumac and salt in a large bowl. Season with fresh pepper. Stir in tarragon and parsley. REMOVE feathery …
From chatelaine.com
3.5/5 (118)Total Time 20 minsCategory RecipesCalories 208 per serving
From chatelaine.com
3.5/5 (118)Total Time 20 minsCategory RecipesCalories 208 per serving
FENNEL AND FETA WITH POMEGRANATE SEEDS AND SUMAC
Slice very thinly lengthwise (a mandolin would come in handy here). In a bowl, mix the olive oil, sumac, lemon juice, herbs and some salt and …
From thehappyfoodie.co.uk
Servings 4Category Lunch, Side Dish, Starter
From thehappyfoodie.co.uk
Servings 4Category Lunch, Side Dish, Starter
FENNEL SALAD RECIPE WITH FETA CHEESE - MAMA LIKES TO …
Feta and Fennel Salad Recipe. Serves 4. Ingredients: 1 Fennel Bulb, thinly sliced 3 Celery Stalks, sliced 3T Lemon Juice 2T Extra Virgin Olive Oil 1/2 cup Feta Cheese, crumbled. Instructions: Add all ingredients to a large salad …
From mamalikestocook.com
From mamalikestocook.com
ORANGE, POMEGRANATE AND FENNEL SALAD WITH FETA-WINTER
Cut the stalks off the bulb and save some of the feathery leaves for the vinaigrette. Cut the fennel in half from top to bottom with the grain and cut out the hard core at the base. Shave the half of the fennel bulb across the grain into …
From cookingwithjulie.com
From cookingwithjulie.com
10 BEST POMEGRANATE FETA SALAD RECIPES - YUMMLY
Pomegranate Feta Salad with Lemon Dijon Vinaigrette AllRecipes. baby greens, pepper, red wine vinegar, crumbled feta cheese, pomegranate and 4 more. Roasted Eggplant Pomegranate Feta Salad with Smoked Paprika …
From yummly.com
From yummly.com
SYDNEY MARKETS - FENNEL, FETA & POMEGRANATE SALAD
Prep 30 | Serves 4 This salad is great served with barbecued lamb, fish or chicken. 2 tbs olive oil 2 tsp sumac* 1 lemon, juiced 2 medium fennel (about 900g) bulbs 1⁄2 cup flat-leaf parsley leaves, chopped 80g marinated feta …
From sydneymarkets.com.au
From sydneymarkets.com.au
FENNEL ORANGE SALAD: SO REFRESHING! - SHE LOVES BISCOTTI
Instructions. Place the thinly sliced fennel in a large bowl. Add the orange segments followed by the citrus vinaigrette and toss gently together. Transfer salad to a serving platter. Top with 1 cup of pomegranate seeds and …
From shelovesbiscotti.com
From shelovesbiscotti.com
POMEGRANATE FETA SALAD - THE GIRL WHO ATE EVERYTHING
Pour pecans onto greased wax paper or aluminum foil to cool. Once pecans are cooled, break them into pieces. Place the lettuce, pomegranate seeds, red onion, feta cheese, and pecan pieces into a large mixing bowl; set …
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
FETA AND POMEGRANATE SALAD RECIPE - BBC FOOD
Method. Put the feta in a shallow dish, squeeze over the lemon juice and scatter over the garlic. Leave to marinate while you prepare the rest of the salad. Toast the almonds under a medium grill ...
From bbc.co.uk
From bbc.co.uk
FENNEL SALAD WITH POMEGRANATE AND GOAT CHEESE
Food- and travel blogger from the Netherlands. Loves good food. Loves to taste good food the world over. She also loves to share travelstories, delicious recipes and ok, cat pictures too. She sometimes feels the need to …
From insimoneskitchen.com
From insimoneskitchen.com
FENNEL AND POMEGRANATE SALAD - MARISA'S ITALIAN KITCHEN
Instructions. FOR THE DRESSING: In a small bowl, combine all dressing ingredients and whisk well. FOR THE SALAD. In a salad bowl, toss together the sliced fennel, sliced apple with the dressing. Taste and adjust the …
From marisasitaliankitchen.com
From marisasitaliankitchen.com
CITRUS FENNEL SALAD WITH FETA AND POMEGRANATE - THE …
In a large serving bowl, gently combine citrus supremes, fennel slices, pomegranate seeds and mint. Sprinkle feta cheese and fennel fronds on top. Just before serving, drizzle with olive oil. * Click here to view our step-by-step …
From thefreshmarket.com
From thefreshmarket.com
FENNEL SALAD WITH POMEGRANATE SEEDS AND BLUE CHEESE - F. OLIVER'S
Place the sliced fennel in a medium-sized bowl. In a small bowl, add garlic, crushed red pepper, and Dark Chocolate Balsamic and mix well. Slowly whisk in Blood Orange EVOO, and season to taste with salt and pepper. Drizzle over fennel and mix well. Cover tightly and let marinate for 30 minutes to 3 hours (you can place in the refrigerator but ...
From folivers.com
From folivers.com
FENNEL AND FETA WITH POMEGRANATE SEEDS, EDAMAME & SUMAC
Trim the base, making sure there’s still enough left on to hold the slices together. Slice very thinly lengthwise. Place sliced fennel, herbs, edamame and cherry tomatoes in a large salad bowl. In another bowl, mix the olive oil, sumac, lemon juice, herbs and some salt and pepper. Add this to the salad bowl, toss well.
From freesharing.org
From freesharing.org
FENNEL AND FETA SALAD FROM OTTOLENGHI, THE COOKBOOK
2.5 oz. feta cheese. salt and pepper to taste. Make a vinaigrette with the oil, sumac, lemon juice, herbs and some salt and pepper. Slice fennel bulbs thinly and chop some of the green leafs for a garnish. Toss the sliced fennel with crumbled feta, pomegranate seeds and vinaigrette. Garnish with the green fennel leaves and sprinkle with a ...
From activerain.com
From activerain.com
WINTER SALAD WITH FENNEL AND POMEGRANATE - FAMILYSTYLE FOOD
Put the romaine, baby greens, radicchio, celery root and red onion in a large salad bowl. Peel the base of the fennel bulb with a vegetable peeler to remove the tougher outer layer. Slice the fennel very thinly using a sharp knife or shave on a mandoline. Add to the salad bowl. Pour half the dressing over the salad and toss gently.
From familystylefood.com
From familystylefood.com
FENNEL, FETA & POMEGRANATE SALAD - SYDNEY MARKETS
Fennel, feta & pomegranate salad Preparation 30 | Serves 4 This salad is great served with barbecued lamb, fish or chicken. 2 tbs olive oil 2 tsp sumac* 1 lemon, juiced 2 medium fennel (about 900g) bulbs ½ cup flat-leaf parsley leaves, chopped 80g marinated feta cheese, drained and crumbled ½ small pomegranate, seeds removed Extra virgin olive oil, for drizzling Char …
From sydneymarkets.com.au
From sydneymarkets.com.au
FENNEL, POMEGRANATE AND SAGE SALAD | FOOD AND TRAVEL MAGAZINE
4 fennel bulbs, cored and cut into thin strips, fronds reserved; 1 poblano chilli, diced; 50g Kalamata olives, stoned; 10g fresh coriander leaves; 1 garlic clove, crushed; 1tbsp fresh dill, chopped; 12g fresh sage, finely chopped; 150g fresh pomegranate seeds; 2tbsp balsamic vinegar; 5tbsp fresh lemon juice (around 1 large lemon) 5tbsp olive oil
From foodandtravel.com
From foodandtravel.com
WARM FENNEL SALAD WITH GRAPES AND FETA - IT'S A VEG WORLD AFTER …
Bake for 20 to 25 minutes or until the grapes are wrinkled and the fennel is tender. Remove from oven and transfer to a serving bowl. Add the feta cheese, another drizzle of olive oil, and a squeeze of lemon juice. Toss and season with salt and pepper to taste. You can also garnish the dish with the fennel fronds.
From itsavegworldafterall.com
From itsavegworldafterall.com
MAKE-AHEAD ROASTED SQUASH, FENNEL & POMEGRANATE SALAD
Step 2. Arrange in single layer on parchment paper-lined baking sheet. Roast 20 to 25 min. until tender. Cool completely. Step 3. Meanwhile, in medium bowl, make dressing by whisking together remaining olive oil with balsamic vinegar, fennel fronds (if using), honey, mustard, garlic and remaining 1/2 tsp (2 mL) salt and 1/4 tsp (1 mL) pepper ...
From foodland.ca
From foodland.ca
POMEGRANATE, FENNEL, AND GREEN BEAN SALAD | MARTHA STEWART
Bring a small saucepan of water to a boil; add salt and beans. Cook until beans are bright green, about 1 minute. Drain, and plunge in ice bath to stop cooking. Drain, and pat dry. Step 3. In a small bowl, whisk together mustard, pomegranate molasses, and honey; season with salt and pepper. Gradually whisk in oil until emulsified.
From marthastewart.com
From marthastewart.com
ROASTED FENNEL FETA PASTA SALAD - PARSNIPS AND PASTRIES
Instructions. Preheat oven to 400 degrees and prepare the fennel. Cut the stalks off of the bulb and reserve the leafy fronds. Discard stalks, or save for stock at a later time. Cut bulbs in half lengthwise, remove the core, and brush both sides with olive oil, sea salt, and pepper.
From parsnipsandpastries.com
From parsnipsandpastries.com
FENNEL, POMEGRANATE AND FETA SALAD RECIPE - FOOD.COM
Sep 3, 2013 - Salty and aniseedy with bursts of sour sweetness, this works as an effective palate cleanser. From Diana Henry's Crazy Water, Pickled Lemons: Enchant
From pinterest.com
From pinterest.com
FENNEL SALAD PUNCTUATED BY POMEGRANATE SEEDS - SAUCY DRESSINGS
1 tbsp pomegranate molasses; Salt and pepper; Method. Slice the fennel very finely and put it into a pretty salad bowl. Snip in the herbs. In a small bowl, mix the oil, pomegranate molasses, zest and juice of the lemon, and the seasoning. TASTE, and adjust. Toss. Sprinkle the pomegranate seeds over. Serve.
From saucydressings.com
From saucydressings.com
FREEKEH, FENNEL AND POMEGRANATE SALAD - STARSEED KITCHEN
Start by cooking the freekeh. Bring 2 ½ cups of water to a boil in a medium pot. Add 1 cup of cracked freekeh, cover and reduce heat to medium low.
From starseedkitchen.com
From starseedkitchen.com
FENNEL BLOOD ORANGE AND FETA SALAD | BETWEEN2KITCHENS
Place the fennel, onion and radish in a bowl and pour the Salad dressing on top. Toss well and season with salt and pepper. Next go in the olives, parsley, fennel fronds and oranges - toss all together lightly. Serve the salad in a bowl to share or plate up individually. Decorate with the diced or crumbled feta cheese!
From between2kitchens.com
From between2kitchens.com
FENNEL-CLEMENTINE SALAD RECIPE WITH POMEGRANATE - ALL FOOD …
Ingredients. 2 celery stalks, chopped. ¼ head of fennel, chopped (see directions in my post) 3 inch piece of English cucumber, chopped. 1 clementine, peeled, cut …
From allfoodthoughts.com
From allfoodthoughts.com
FENNEL SALAD WITH PISTACHIOS AND FETA - MY PRIMROSE HILL KITCHEN
Preheat the oven to 200ºC and place the fennel slices in one layer on a baking tray. Sprinkle with olive oil and a bit of salt and roast till starting to go golden and tender, about 10-15 minutes. Set aside to cool. Make the salad dressing by whisking the three tablespoons of olive oil with the lime juice, pomegranate molasses and salt and pepper.
From myprimrosehillkitchen.com
From myprimrosehillkitchen.com
FENNEL GRAPEFRUIT SALAD WITH POMEGRANATE VINAIGRETTE
Add thinly sliced fennel, pomegranate arils and feta cheese. In a dry pan, add the chopped walnuts and roast until fragrant, a few minutes. Then add to the salad. To make the vinaigrette, add all the ingredients in a jar with a lid and shake well to combine. Pour as much as desired on top of the salad.
From gingerwithspice.com
From gingerwithspice.com
OTTOLENGHI'S FENNEL AND FETA WITH POMEGRANATE AND SUMAC
Find the recipes at Chatelaine.com. Nov 26, 2013 - The latest North American release, Ottolenghi, shares signature fare from Yotam Ottolenghi and Sami Tamimi's restaurants. Find the recipes at Chatelaine.com. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch …
From pinterest.ca
From pinterest.ca
FENNEL, CELERY, AND POMEGRANATE SALAD RECIPE | BON APPéTIT
Preparation. Toss fennel, celery, shallot, parsley, celery leaves, if using, and half of pomegranate seeds in a large bowl. Drizzle with lime juice and oil and toss to …
From bonappetit.com
From bonappetit.com
OTTOLENGHI’S SALAD WITH FENNEL, POMEGRANATE AND SUMAC
1/2 cup Greek feta cheese, sliced. 3/4 cup pomegranate seeds (about ½ a pomegranate) Whisk lemon juice with olive oil, sumac and salt in a large bowl. Season with fresh pepper. Stir in tarragon and parsley. Remove feathery fronds from fennel, reserving for garnish. Thinly slice bulbs lengthwise and toss with lemon mixture.
From kalofagas.ca
From kalofagas.ca
BLOOD ORANGE FENNEL POMEGRANATE SALAD
Directions. In a bowl combine the arugula, fennel, pomegranate kernels, and oranges. Drizzle with the reserved orange juice and balsamic. If you are using salt and pepper, in a small cup combine the orange juice, balsamic, salt and pepper and whisk with a fork until the salt is dissolved.
From havocinthekitchen.com
From havocinthekitchen.com
FENNEL AND POMEGRANATE SALAD | RICARDO
Ingredients Vinaigrette. 1 tablespoon (15 ml) white wine vinegar; Grated zest and juice of 1 lime; 1 1/2 teaspoons (7.5 ml) sugar; 1 teaspoon (5 ml) fennel seeds
From ricardocuisine.com
From ricardocuisine.com
FENNEL POMEGRANATE AND FETA SALAD RECIPE - WEBETUTORIAL
Fennel pomegranate and feta salad is the best recipe for foodies. It will take approx 20 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make fennel pomegranate and feta salad at your home.. The ingredients or substance mixture for fennel pomegranate and feta salad recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
FENNEL-MELON AND FETA SALAD | CANADIAN GOODNESS
Ingredients. 1 cup (250 mL) red onion thinly sliced. 1/4 cup (60 mL) lime juice. 4 cups (1 L) small fennel bulb and foliage thinly sliced. 1 1/2 cups (375 mL) cantaloupe diced. 1 1/2 cups (375 mL) honeydew diced. 1 1/2 cups (375 mL) watermelon diced. 1 cup (250 mL) Canadian Feta coarsely crumbled. 1 tsp (5 mL) fennel seeds crushed.
From dairyfarmersofcanada.ca
From dairyfarmersofcanada.ca
FENNEL, ORANGE, AND FETA SALAD | POPSUGAR FOOD
Directions. In a large mixing bowl, whisk together the olive oil, sumac, lemon juice, and a generous pinch of salt. Add the tarragon and parsley; stir to …
From popsugar.com
From popsugar.com
FENNEL SALAD WITH POMEGRANATE SEEDS, FETA, AND SUMAC
This salad is a little festival in itself. The fennel and tarragon, with their echoing flavors, form a solid base on which stronger colors and flavors—pomegranate, feta, sumac—manifest themselves without overwhelming the whole salad. It is distinctly fresh and goes well with roast meats and grilled fish. Crusty bread is almost obligatory to ...
From bountyfromthebox.com
From bountyfromthebox.com
ORANGE, FENNEL & POMEGRANATE SALAD - FRESHOZITY
Directions. Arrange quinoa, fennel, and oranges on a serving platter or in a salad bowl. Scatter pomegranate arils, almonds, and herbs over the top. Whisk together olive oil, lemon juice, and zest and a generous pinch of salt flakes and …
From freshozity.com
From freshozity.com
BEET AND FENNEL SALAD WITH WHIPPED FETA – PRECIOUS TIME BLOG
Instructions. Preheat oven to 400°. On a medium-size foil sheet, add the beets and drizzle a dash of olive oil. Wrap it tightly and place them in a small baking dish filled with a little water. Roast for about 45 minutes to an hour depending on the size of the beets. Meanwhile, make the WHIPPED FETA.
From precioustimeblog.com
From precioustimeblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love