Fast And Easy Hamburger Casserole Food

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HAMBURGER CASSEROLE



Hamburger Casserole image

This is a quick and easy way to prepare dinner for the family. It's a hamburger casserole with a Mexican flair. Try it with some shredded cheese sprinkled on top.

Provided by sal

Categories     World Cuisine Recipes     Latin American     Mexican

Time 40m

Yield 6

Number Of Ingredients 9

1 pound ground beef
1 onion, chopped
1 stalk celery, chopped
8 ounces egg noodles
1 (15 ounce) can chili
1 (14.5 ounce) can peeled and diced tomatoes
1 (15 ounce) can whole kernel corn, drained
¼ cup taco sauce
1 (1 ounce) package taco seasoning mix

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • In a large skillet over medium heat, combine the ground beef, onion and celery and saute for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.
  • In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, chili, tomatoes, corn, taco sauce, and taco seasoning mix. Mix well and place entire mixture into a 10x15-inch baking dish.
  • Bake in the preheated oven until thoroughly heated and bubbling, about 20 minutes.

Nutrition Facts : Calories 457 calories, Carbohydrate 56.1 g, Cholesterol 90.6 mg, Fat 15.3 g, Fiber 6.6 g, Protein 24.7 g, SaturatedFat 5.8 g, Sodium 1142.7 mg, Sugar 7 g

4 INGREDIENT HAMBURGER CASSEROLE (QUICK & EASY)



4 Ingredient Hamburger Casserole (Quick & Easy) image

Are you looking for quick and easy dinner recipes for your family? This simple casserole dish is perfect for busy weeknights, picky eaters and hungry husbands! It's not only delicous, it's also budget friendly, easy to make and a family favorite. It's made with just ground beef, pasta shells, tomato soup, cheese and seasoning to taste. Yum!

Provided by Lilly

Number Of Ingredients 7

1 (1lb) box medium pasta shells
1lb ground beef
2 (10oz) cans tomato soup
2 cups shredded cheddar
1 cup shredded mozzarella
1/2 cup water
garlilc, salt & pepper to taste

Steps:

  • Cook and drain the pasta according to the package directions.
  • Meanwhile, preheat your oven to 375 degrees and grease and 9x13 baking dish.
  • In a large skillet, brown and chop the ground beef with garlic powder, salt and pepper (or any seasoning of your choice).
  • Add the cooked pasta, tomato soup, a half cup of water and HALF of the cheese to your skillet with the browned beef; stir and cook for 2-3 minutes over medium heat.
  • Pour the mixture into your greased dish and top with the remaining cheese.
  • Cover with foil and bake for 20 minutes. Uncover and continue baking for an additional 10 minutes (I also like to turn the broiler on for the last 2-3 minutes to brown the cheese).
  • Serve immediately and store any leftovers in the fridge for up to 3 days.

HAMBURGER POTATO CASSEROLE



Hamburger Potato Casserole image

This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!

Provided by GRAVYCLAN

Categories     Main Dish Recipes     Casserole Recipes     Vegetable

Time 1h30m

Yield 6

Number Of Ingredients 8

1 pound lean ground beef
3 cups peeled and thinly sliced potatoes
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup chopped onion
¾ cup milk
salt to taste
freshly ground pepper, to taste
1 cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium skillet over medium heat, brown the ground beef; drain fat.
  • In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.
  • Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted.

Nutrition Facts : Calories 402.8 calories, Carbohydrate 17.1 g, Cholesterol 83.3 mg, Fat 26.9 g, Fiber 1 g, Protein 22.1 g, SaturatedFat 12.2 g, Sodium 538.3 mg, Sugar 4 g

EASY HAMBURGER CASSEROLE



Easy Hamburger Casserole image

Make and share this Easy Hamburger Casserole recipe from Food.com.

Provided by Impulse334

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 (12 ounce) box macaroni shells and cheese
1 onion (chopped)
1 (2 cup) package cheddar cheese (Shredded)
1 (10 ounce) can cream of chicken soup
1 tablespoon garlic

Steps:

  • Preheat oven to 350.
  • Add ground beef and onions to skillet and fully cook.
  • Cook shells in a pot of water.
  • Drain water out and mix in cheese.Set aside.
  • Drain ground beef and add cream of chicken soup and garlic to the skillet with the beef. Simmer on low for 5 minutes.
  • Layer ground beef and shells and cheese in a casserole dish, starting with the beef. Between each layer add a little shredded cheese.
  • Add rest of cheese to the top when dish is full.
  • Place in oven till cheese is melted.
  • Remove from oven, let stand for 5 to 10 minutes, and serve.

Nutrition Facts : Calories 549.4, Fat 39.9, SaturatedFat 19.8, Cholesterol 142.1, Sodium 924.7, Carbohydrate 9.1, Fiber 0.5, Sugar 1.9, Protein 37.3

EASY HAMBURGER CASSEROLE



Easy Hamburger Casserole image

An easy quick meal to put together. Make it ahead and freeze it too! my kids love the chow mein noodles in it.

Provided by EllaP

Categories     Long Grain Rice

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 1/2 lbs ground turkey (or beef if you prefer)
1 onion, chopped
1 stalk celery, chopped
1 cup long grain rice
1/3 cup soy sauce
1 (10 1/2 ounce) can cream of mushroom soup (I use fat free)
1 (10 1/2 ounce) can cream of celery soup (I use fat free)
2 (10 1/2 ounce) soup cans water
1 cup chow mein noodles

Steps:

  • Brown meat with onion and celery.
  • Add all ingredients except 1/2 cup of chow mein noodles.
  • Put into casserole dish.
  • Bake at 350° uncovered for one hour.
  • Sprinkle remaining 1/2 cup of chow mein noodles on top and bake an additional 5 minutes.
  • Serve with veggie & bread!

Nutrition Facts : Calories 417.4, Fat 17.1, SaturatedFat 4.2, Cholesterol 95.1, Sodium 1737.9, Carbohydrate 38.7, Fiber 1.5, Sugar 2.6, Protein 26

HEARTY HAMBURGER CASSEROLE



Hearty Hamburger Casserole image

"I love to invent my own recipes," relates Regan Delp of Independence, Virginia. "I used convenient stuffing mix and canned vegetable soup to come up with this tasty and satisfying supper."

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 4

1 pound ground beef
1 can (18.8 ounces) ready-to-serve chunky savory vegetable soup
1 package (6 ounces) stuffing mix
1/2 cup shredded cheddar cheese

Steps:

  • In a skillet, cook beef until no longer pink; drain. Stir in soup and set aside. Prepare stuffing mix according to package directions; spoon half into a greased 2-qt. baking dish. Top with beef mixture, cheese and remaining stuffing. , Bake, uncovered, at 350° for 30-35 minutes or until heated through.

Nutrition Facts :

TASTY HAMBURGER CASSEROLE



Tasty Hamburger Casserole image

Faith Richards from Tampa, Florida needs just a few ingredients to pack a lot of flavor into this hearty ground beef bake. "My daughter received this recipe from a missionary when they were both serving in Zambia," Faith recalls. "It's delicious."

Provided by Taste of Home

Categories     Dinner

Time 1h25m

Yield 6 servings.

Number Of Ingredients 6

5 medium potatoes, peeled and sliced
1 small onion, chopped
1 pound lean ground beef (90% lean)
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-1/2 ounces) condensed vegetarian vegetable soup, undiluted
1 cup crushed potato chips

Steps:

  • In a greased 13-in. x 9-in. baking dish, layer potatoes and onion. Crumble beef over onion. Spread soups over beef. , Cover and bake at 350° for 55 minutes. Uncover; sprinkle with chips. Bake 20 minutes longer or until meat is no longer pink and vegetables are tender.

Nutrition Facts : Calories 348 calories, Fat 13g fat (4g saturated fat), Cholesterol 49mg cholesterol, Sodium 723mg sodium, Carbohydrate 39g carbohydrate (4g sugars, Fiber 3g fiber), Protein 19g protein.

EASY HAMBURGERS



Easy Hamburgers image

These easy hamburgers come together in a snap. Grill and then add your favorite toppings. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 5

1-1/3 pounds ground beef
3/4 teaspoon salt
1/4 teaspoon pepper
4 hamburger buns, split and toasted
Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise

Steps:

  • Shape ground beef into four 3/4-in.-thick patties. Just before grilling, sprinkle with salt and pepper. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise.

Nutrition Facts : Calories 265 calories, Fat 13g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 495mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 21g protein.

SIMPLE HAMBURGER CASSEROLE (FOR PICKY EATERS AND KIDS)



Simple Hamburger Casserole (For Picky Eaters and Kids) image

A yummy but simple ground beef and tater tot casserole...Can be put together earlier and refrigirated until ready to bake.

Provided by SweetFuzion

Categories     One Dish Meal

Time 1h25m

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 6

1 1/2 lbs lean ground beef
1/4 cup onion, minced (optional)
2 (10 3/4 ounce) cans condensed cream of mushroom soup
1 (28 ounce) package frozen tater tots
1/2 teaspoon salt
1/8 teaspoon black pepper

Steps:

  • Preheat oven to 350 degrees and lightly spray a 9 x 13 pan.
  • Crumble ground beef evenly over the bottom of the pan.
  • Sprinkle the minced onion over the ground beef (if using-adds good flavor).
  • Next sprinkle the salt and pepper.
  • Gently spread the cream of mushroom soup using a spatula or back of a spoon evenly over the top.
  • Arange the tater tots on top (neatly makes for a better looking and more evenly baked casserole).
  • Put in oven uncovered and bake for75-85 minutes.
  • Let rest 15 minutes before serving.
  • Tastes pretty good with a squirt of ketchup on top!

Nutrition Facts : Calories 628, Fat 36.5, SaturatedFat 12.1, Cholesterol 73.7, Sodium 1553.6, Carbohydrate 47.6, Fiber 3.3, Sugar 1.5, Protein 28

EASY HAMBURGER CASSEROLE



Easy Hamburger Casserole image

Make and share this Easy Hamburger Casserole recipe from Food.com.

Provided by Christine

Categories     Stew

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 medium onion, chopped
1 (10 1/2 ounce) can chicken rice soup, undiluted
1 (10 1/2 ounce) can mushroom soup, undiluted
1/2 cup rice
1/2 cup diced celery
2 tablespoons Worcestershire sauce
3 tablespoons soy sauce
2 cups hot water
chinese noodles

Steps:

  • Mix all ingredients (except noodles) together well and place in casserole dish.
  • Bake for 1 hour.
  • Remove from oven.
  • Cover with Chinese noodles.
  • Bake an additional 1/2 hour.

Nutrition Facts : Calories 420.5, Fat 19.7, SaturatedFat 7.2, Cholesterol 80.8, Sodium 1589.7, Carbohydrate 32.3, Fiber 1.6, Sugar 2.7, Protein 27.1

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