Evans Champagne Julep Food
CHAMPAGNE JULEP
It's a mint julep, where cognac and sparkling wine replace the bourbon. If you don't have crushed ice, put some in a towel and whack it with a mallet. Or add ice to a shaker and shake vigorously to crack it.
Provided by Lorem Ipsum
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Place mint leaves in a tall cocktail glass. Add sugar and warm water; muddle gently. Add crushed ice. Pour in cognac; stir. Top with sparkling wine.
Nutrition Facts : Calories 270.6 calories, Carbohydrate 5.8 g, Protein 0.1 g, Sodium 4.1 mg, Sugar 4.6 g
CHAMPAGNE JULEP
Make and share this Champagne Julep recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place one sugar cube and two sprigs of fresh mint into a chilled highball or julep glass. Add two cubes of clear ice and slowly pour in well-chilled champagne or sparkling wine, stirring constantly. A splash of bourbon is optional. Garnish with slices of fresh fruit, if desired.
Nutrition Facts : Calories 8.9, Sodium 1.3, Carbohydrate 2.3, Sugar 2.3
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