EMERIL'S SANGRIA
Make and share this Emeril's Sangria recipe from Food.com.
Provided by JoJoStar
Categories Beverages
Time 8m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- in a small sauce pan melt the sugar in the water to form a simple syrup, set aside.
- cut lime in half, squeeze 1 half into the pitcher and slice the other half into thin slices and put in pitcher.
- do the same to the lemon and orange.
- pour in wine.
- pour in grand marnier.
- pour in simple syrup.
- mix well.
- serve in glasses full of ice, do not put ice in pitcher.
- enjoy.
Nutrition Facts : Calories 278.8, Fat 0.1, Sodium 8.8, Carbohydrate 38.3, Fiber 2.5, Sugar 29.5, Protein 0.9
TRADITIONAL SANGRIA
Steps:
- In a large pot or bowl, combine the wine, brandy, orange juice, and sugar and stir until the sugar dissolves. Add the orange, lemon, and lime slices, the apples and refrigerate until well chilled, about 1 hour. Remove from the refrigerator and add the soda. Serve in glasses over ice.
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