SASSY HAM AND CHEESE SANDWICHES
Steps:
- Preheat the oven to 350 degrees F.
- In a small bowl, combine the cream cheese, chives and thyme. Mix until well combined and set aside.
- In a separate bowl, mix together the butter, onions, Parmesan and Worcestershire sauce. Set aside in a warm spot to keep the butter from solidifying.
- Cut all 12 rolls in half. Place the roll bottoms in a 9- by 13-inch pan. Place equal amounts of ham (about 3 slices) on each roll. Top with the gruyere. Spread a generous amount of the chive and cream cheese on the roll tops. Place the tops on top of each sandwich bottom.
- Pour the butter mixture over the top of the sandwiches. Cover with foil and bake until the cheese is melted, about 20 minutes. Then remove the foil and bake an additional 5 minutes to toast the buns.
HOT HAM N CHEESE
This recipe came from a dear aunt. They can be made ahead of time, so they're great snack after games. I wrap them individually in foil and keep them in the fridge. Then I just pop them in the oven when needed.-Linda Hartsell, Apple Creek, Ohio
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine the butter, mustard, onion and poppy seeds. Spread over cut sides of buns. Layer ham and cheese on bottom halves; replace tops. Wrap each sandwich in foil; place on a baking sheet. Bake at 350° for 25-30 minutes or until cheese is melted.
Nutrition Facts : Calories 383 calories, Fat 23g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 959mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 1g fiber), Protein 20g protein.
OVEN HOT HAM & CHEESE SANDWICHES
Made these inspired by Pioneer Woman and they were soooo yummy. Love that you can make so many variations and I think the #1 trick is them being in the oven and all that yumminess melting together! Small Hawaiian rolls would also work really well with these. The mayonnaise can be substituted for melted butter as well.
Provided by Queen Puff
Categories Lunch/Snacks
Time 35m
Yield 12 sandwiches, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Combine dressing ingredients and spread on top and/or bottom of buns, spooning over tops as well, if you like.
- Add ham.
- Add cheese.
- Wrap each sandwich in a square foil.
- Bake on a baking sheet and bake for 20 minutes until dressing is melted and buns are slightly crusty or cook in crock pot 4 hours on low.
- Can keep in fridge until ready to bake.
Nutrition Facts : Calories 334.1, Fat 16.1, SaturatedFat 8, Cholesterol 47.2, Sodium 1166.7, Carbohydrate 23.9, Fiber 1.1, Sugar 3.4, Protein 22.5
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