Eazee Cheezes Tiny Cheese Crackers Food

EAZEE CHEEZES - TINY CHEESE CRACKERS

Eazee Cheezes - Tiny Cheese Crackers image

These snack crackers are fast and easy, and addictive. I don't know why a pound of food translates into 5 pounds of weight, but it's one of the many unfair things about the culinary world

Provided by kmergirl

Categories Lunch/Snacks

Time 33m

Yield 10 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 cups flour
1/2 cup whole wheat flour
12 -16 ounces shredded sharp cheddar cheese (or you can use a mixture)
1/2 cup butter, cold cut into cubes
1 teaspoon salt
1 dash pepper

Steps:

Put all ingredients into the food processor and pulse til it's a small crumbly mixture. Add a few Tbls. of cold water, a little at a time, just until it holds together. Remove and form into two disks, wrap both in plastic and chill for about 1/2 hour.
Work with one disk at a time, rolling out to 1/8 inch thickness.
Cut into shapes with tiny garnish cutter or into 1 inch squares.
Place on a parchment lined baking sheet and bake at 350F for about 15 - 18 minutes.
You can also add a dash of spices or herbs to these, ie. chipotle chili powder, parsley, Italian seasoning,.

Nutrition Facts : Calories 307.4, Fat 20.8, SaturatedFat 13.1, Cholesterol 60.2, Sodium 525.7, Carbohydrate 19.1, Fiber 1.1, Sugar 0.3, Protein 11.3

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