Easy White Pizza Dip Food

WHITE PIZZA DIP RECIPE BY TASTY

Steps:

• Divide pizza dough into 12-14 equal sized balls. With floured hands, roll the dough balls into logs and tie into individual knots, tucking the excess underneath.
• Coat a 10 inch (25 cm) oven-safe skillet with olive oil.
• Place the knots in a ring around the skillet. Cover with plastic wrap and let rest for 30 minutes, allowing the dough to reach room temperature.
• In a medium bowl, combine cream cheese, mozzarella, parmesan, ricotta, fresh basil, 3 cloves of garlic (chopped), and red pepper flakes.
• Melt the butter and add the fresh parsley and remaining garlic. Stir well.
• Uncover the knots and scoop the dip into the center of the skillet. Brush the knots with the butter/garlic mixture (reserving some for after baking), and top the dip with an additional sprinkle of cheese (optional).
• Bake in a preheated oven to 400˚F (200˚C) for 20 minutes. Broil on high for two additional minutes or until knots and cheese are lightly browned, watching closely so as not to burn it.
• Remove from oven and brush lightly with additional garlic butter.
• Let cool slightly before serving.
• Enjoy!

WHITE PIZZA DIP

Steps:

• Preheat oven to 350°. In a small bowl, mix sour cream, ricotta cheese, 3/4 cup mozzarella cheese, pepperoni and soup mix until blended. Spread into a greased 9-in. pie plate. Sprinkle with remaining mozzarella cheese., Bake, uncovered, until bubbly, 35-40 minutes. Serve with baguette slices.

EASY WHITE PIZZA

Steps:

• Special equipment: 14-inch round pizza pan
• Preheat the oven to 400 degrees F. Adjust the oven rack to the lower third of the oven.
• Brush the pizza pan with oil. On a work surface, using your hands, press the pizza dough into a large flat disk and transfer it to the greased pan. Using your fingers, press the dough out until it has stretched to the perimeter of the pan. Create a dough "lip" around the outer edges of the pan. Brush the entire surface of the dough lightly with garlic oil and pierce the bottom of the crust all over with a fork, to prevent bubbling.
• Evenly spread the mozzarella over the crust. Using 2 spoons, dollop teaspoon-sized mounds of ricotta evenly over the mozzarella. Season with salt and pepper, to taste, and evenly sprinkle the chopped oregano over the top.
• Bake in the lower third of the oven until the crust is golden brown and cheese is bubbly and browning on top, 25 to 30 minutes. Cool on the pan for 10 minutes before garnishing with additional oregano and slicing into 8 pieces.
• Cook's Note: Try buying fresh pizza dough from your local pizzeria; just be sure to let it sit out at room temperature for a few minutes, as warmer dough is easier to work with.

WHITE PIZZA DIP

Steps:

• Preheat the oven to 400 degrees F.
• Combine the cream cheese, mayonnaise, oregano, rosemary, red pepper flakes and garlic in a large bowl and mix until smooth. Stir in the mozzarella, provolone and 1/4 cup Parmesan until well combined. Gently fold in the roasted red bell peppers just to combine.
• Spread the mixture in a 9-inch deep-dish pie plate. Sprinkle with the remaining 1/4 cup grated Parmesan. Bake until browned and bubbly throughout, 20 to 22 minutes. Serve hot with tortilla chips and crudites.

EASY WHITE PIZZA DIP

Steps:

• Preheat oven to 350*F.
• In a casserole dish combine.
• soup mix, sour cream, ricotta cheese, 3/4 cup mozzarella cheese and pepperoni.
• sprinkle remaining cheese on top.
• bake uncovered for 30 minutes or until heated through.
• remove from oven, garnish with olives.
• Serve.

SLOW-COOKER WHITE PIZZA DIP

Steps:

• In large bowl, mix sour cream, ricotta cheese, 1 cup of the mozzarella cheese, the pepperoni, Parmesan cheese, Italian seasoning and garlic until well combined.
• Pour mixture into 3- to 4- quart slow cooker. Top with remaining 1/2 cup mozzarella cheese. Cover; cook on Low heat setting 2 hours.
• Stir until smooth and well combined.

AWESOME WHITE PIZZA DIP

Steps:

• Mix all ingredients well.
• Place in a casserole dish and bake at 350* for 25 - 30 minutes.
• Serve with sliced italian bread or soft italian breadsticks.

WHITE PIZZA DIP

Steps:

• Preheat oven to 350 degrees.
• In a 1-quart casserole dish, combine all ingredients except Tortilla chips.
• Bake, uncovered, for 30 minutes or until heated through.
• Serve with Tortilla chips.