Easy Vanilla Soda Food

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CHERRY VANILLA SODA RECIPE BY TASTY



Cherry Vanilla Soda Recipe by Tasty image

Here's what you need: frozen cherry, simple syrup, vanilla extract, seltzer water

Provided by Greg Perez

Categories     Drinks

Yield 10 servings

Number Of Ingredients 4

1 cup frozen cherry, thawed, plus more for garnish
½ cup simple syrup
2 teaspoons vanilla extract
seltzer water, for serving

Steps:

  • Add the cherries to a food processor and puree until smooth.
  • Transfer the cherry puree to a saucepan over medium heat with the simple syrup and vanilla. Simmer for 5 minutes, until slightly reduced. Remove from the heat and let cool completely.
  • Once the cherry syrup is cool, strain into an airtight glass container and store in the refrigerator for up to 1 month.
  • To make the soda, pour 1 cup (240 ml) of seltzer water into a glass filled with ice and add 1-2 tablespoons of cherry syrup. Stir to combine. Garnish with cherries, if desired.
  • Nutrition, per 1 tablespoon: Calories: 19 Sugars: 4 grams
  • Enjoy!

Nutrition Facts : Calories 37 calories, Carbohydrate 9 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 9 grams

VANILLA SYRUP



Vanilla Syrup image

Vanilla syrup for iced coffee, vanilla soda, snow cones, and more.

Provided by skater girl

Time 10m

Yield 20

Number Of Ingredients 3

2 cups white sugar
2 cups water, divided
¼ vanilla bean

Steps:

  • Microwave vanilla bean and 2 teaspoons water in a small microwave-safe bowl until softened, about 30 seconds.
  • Bring sugar and remaining water to a boil in a saucepan. Split vanilla bean lengthwise on a work surface; scrape out seeds with the back of a knife. Add seeds and pod to saucepan; boil until syrup is thickened slightly, about 2 minutes. Remove from heat and cool to room temperature.

Nutrition Facts : Calories 78.1 calories, Carbohydrate 20.2 g, Sodium 0.7 mg, Sugar 20.2 g

HOMEMADE CREAM SODA



Homemade Cream Soda image

This homemade cream soda is a summer (and winter, spring, and fall) favorite of mine. You can use any flavor, and the amounts can be altered to your taste. Enjoy!

Provided by Amanda H.

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

½ cup ice, or as needed
8 ounces seltzer water
1 teaspoon vanilla-flavored syrup, or to taste
¼ cup half-and-half

Steps:

  • Fill a 12-ounce tumbler about halfway with ice. Pour in seltzer water, followed by vanilla syrup. Add half-and-half and stir to blend.

Nutrition Facts : Calories 96.7 calories, Carbohydrate 7.1 g, Cholesterol 22.4 mg, Fat 7 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 37.1 mg, Sugar 3.2 g

EASY VANILLA SODA



Easy Vanilla Soda image

Make and share this Easy Vanilla Soda recipe from Food.com.

Provided by CookingIsArt

Categories     Beverages

Time 3m

Yield 1/2 glass, 1 serving(s)

Number Of Ingredients 3

2 teaspoons sugar (more or less depending on your taste )
1 teaspoon vanilla
3/4 cup club soda

Steps:

  • Put sugar in the glass.
  • Add the vanilla to the glass.
  • Mix the vanilla and sugar.
  • Add the Club soda ( add a little at a time to see how much you want, to much will ruin the flavor! ).
  • Stir until sugar dissolves and Enjoy!
  • 4 glasses of this soda has less sugar than a can of pop!

VANILLA CREAM SODA



Vanilla Cream Soda image

Provided by Trisha Yearwood

Categories     beverage

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 4

3/4 cup sugar
2 tablespoons vanilla extract
1/2 teaspoon fresh lemon juice
Seltzer water, for serving

Steps:

  • Combine the sugar with 3/4 cup water in a small saucepan and bring to a simmer; stir until the sugar dissolves. Remove from the heat and stir in the vanilla and lemon juice. Refrigerate until cold.
  • Serve the syrup with seltzer over ice (3 to 4 tablespoons per 8 ounces of seltzer.) The syrup keeps refrigerated in an airtight container up to 2 weeks.

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