Easy Vanilla Glaze Food

BUTTERY VANILLA GLAZE

Buttery Vanilla Glaze image

How to make a rich, buttery vanilla glaze for your cakes, muffins and breads! Once you use butter in it, you'll never go back to a plain glaze again!

Provided by Karlynn Johnston

Categories Dessert

Time 2m

Number Of Ingredients 5

Ingredients

1 1/2 cups confectioners' sugar
2 tablespoons cream (half and half or whipping cream work)
1/8 teaspoon salt
1/4 teaspoon vanilla extract
2-3 tablespoons melted butter

Steps:

Combine all ingredients in a measuring cup and stir together until there are no lumps.
To adjust the consistency, add more or less cream until desired consistency has been reached.
Drizzle on cakes, muffins, cinnamon buns and more!

Nutrition Facts : Calories 1010 kcal, Carbohydrate 180 g, Fat 34 g, SaturatedFat 21 g, Cholesterol 102 mg, Sodium 508 mg, Sugar 176 g, ServingSize 1 serving

VANILLA GLAZE

Vanilla Glaze image

Provided by Ina Garten

Categories dessert

Time 5m

Yield 1/4 cup

Number Of Ingredients 2

Ingredients

1 cup confectioners' sugar
Seeds scraped from 1/4 of a vanilla bean

Steps:

Place the confectioners' sugar and vanilla seeds in a small bowl, add 1 1/2 teaspoons water and whisk together until smooth and thick, but pourable. Add an additional 1/2 teaspoon of water if needed.

QUICK VANILLA GLAZE

Quick Vanilla Glaze image

This is the perfect glaze for a dessert bread. It is so simple to whip up, you will be adding it to all of your breads.-Mary Faulk, Cambridge, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 5m

Yield 1/2 cup.

Number Of Ingredients 3

Ingredients

1 cup confectioners' sugar
2 tablespoons milk
1/4 teaspoon vanilla extract

Steps:

In a small bowl, combine the sugar, milk and vanilla. Stir until smooth. Let stand for 5 minutes to thicken if desired. Spoon over bread.

Nutrition Facts :

VANILLA GLAZE

Vanilla Glaze image

This vanilla glaze is simple and works for donuts, cookies, cakes and more! It takes just 2 minutes to whip up.

Provided by Sonja Overhiser

Categories Essentials

Time 2m

Number Of Ingredients 4

Ingredients

1 cup powdered sugar
3 tablespoons heavy cream
½ tablespoon vanilla extract
1 tablespoon water

Steps:

In a medium bowl, slowly whisk the powdered sugar, cream and vanilla. Gradually add the water to make a smooth, pourable glaze. If the glaze is too sticky, add a teaspoon more water until it comes to a smooth, thick consistency. Use for dipping donuts, or drizzle with a fork across cookies, muffins or cake (makes enough for at least 12 donuts).

Nutrition Facts : ServingSize 1 tablespoon, Calories 70 calories, Sugar 14.9 g, Sodium 1.2 mg, Fat 1 g, SaturatedFat 0.6 g, TransFat 0 g, Carbohydrate 15.1 g, Fiber 0 g, Protein 0.1 g, Cholesterol 3.2 mg

BASIC SUGAR GLAZE

Basic Sugar Glaze image

Makes enough for a standard doughnut recipe

Provided by Lara Ferroni

Categories Dessert No-Cook

Number Of Ingredients 3

Ingredients

1 1/2 cups (150 grams) confectioners' sugar, sifted to remove any lumps
3 to 4 tablespoons milk or water
2 teaspoons vanilla extract (optional)

Steps:

1. Place the sugar in a medium bowl and slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.

VANILLA GLAZE FOR CINNAMON-BUN BITES

Vanilla Glaze for Cinnamon-Bun Bites image

Make this glaze while the Cinnamon-Bun Bites are baking. Recipe adapted with permission from "Williams-Sonoma Family Meals: Creating Traditions in the Kitchen," copyright 2009 by Maria Helm Sinskey and Williams-Sonoma, published by Weldon Owen, San Francisco.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Yield Makes 1 cup

Number Of Ingredients 5

Ingredients

1 cup confectioners' sugar, sifted
1/2 teaspoon coarse salt
2 tablespoons unsalted butter, melted
2 tablespoons whole milk
1 teaspoon pure vanilla extract

Steps:

Stir together sugar and salt in a small bowl.
Whisk together butter, milk, and vanilla, and stir into sugar until mixture forms a smooth paste. Keep glaze at room temperature until ready to drizzle over cinnamon-bun bites. Before using, whisk until smooth.

VANILLA GLAZE

Vanilla Glaze image

This classic glaze adds a special sweet finishing touch to a variety of breads, rolls and muffins.

Provided by Taste of Home

Categories Desserts

Time 5m

Yield about 1/2 cup.

Number Of Ingredients 3

Ingredients

1 cup confectioners' sugar
1/4 teaspoon vanilla extract
1 to 2 tablespoons milk

Steps:

In a small bowl, combine confectioners' sugar, vanilla and enough milk to achieve desired consistency.

Nutrition Facts : Calories 30 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

BASIC VANILLA GLAZE

Basic Vanilla Glaze image

This is an easy and basic recipe for a glaze to drizzle over cinnamon rolls if you don't want a thicker frosting. You can also drizzle over quick breads or muffins.

Provided by Delish

Categories Dessert

Time 8m

Yield 1/2 cup

Number Of Ingredients 3

Ingredients

1 cup powdered sugar
2 tablespoons milk
1/4 teaspoon vanilla

Steps:

In a small bowl, combine ingredients; mix until smooth.
Let stand for 5 minutes.

Nutrition Facts : Calories 978.7, Fat 2.5, SaturatedFat 1.4, Cholesterol 8.5, Sodium 32.5, Carbohydrate 242.1, Sugar 235.2, Protein 2

More about "easy vanilla glaze food"

BASIC VANILLA CAKE GLAZE WITH FLAVOR VARIATIONS RECIPE

basic-vanilla-cake-glaze-with-flavor-variations image

Web Jul 12, 2018 1 1/2 teaspoons vanilla extract Steps to Make It Gather the ingredients. Sift the confectioners' sugar into a medium-sized bowl. Add …
From thespruceeats.com
Ratings 215
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Category Dessert, Cake, Ingredient

Easy Vanilla Glaze Food

BUTTERY VANILLA GLAZE

How to make a rich, buttery vanilla glaze for your cakes, muffins and breads! Once you use butter in it, you'll never go back to a plain glaze again!

VANILLA GLAZE

QUICK VANILLA GLAZE

This is the perfect glaze for a dessert bread. It is so simple to whip up, you will be adding it to all of your breads.-Mary Faulk, Cambridge, Wisconsin

VANILLA GLAZE

This vanilla glaze is simple and works for donuts, cookies, cakes and more! It takes just 2 minutes to whip up.

BASIC SUGAR GLAZE

Makes enough for a standard doughnut recipe

VANILLA GLAZE FOR CINNAMON-BUN BITES

Make this glaze while the Cinnamon-Bun Bites are baking. Recipe adapted with permission from "Williams-Sonoma Family Meals: Creating Traditions in the Kitchen," copyright 2009 by Maria Helm Sinskey and Williams-Sonoma, published by Weldon Owen, San Francisco.

VANILLA GLAZE

This classic glaze adds a special sweet finishing touch to a variety of breads, rolls and muffins.

BASIC VANILLA GLAZE

This is an easy and basic recipe for a glaze to drizzle over cinnamon rolls if you don't want a thicker frosting. You can also drizzle over quick breads or muffins.

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