Easy Swiss Apple Pie Food

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SWISS APPLE PIE



Swiss Apple Pie image

Make and share this Swiss Apple Pie recipe from Food.com.

Provided by ElaineAnn

Categories     Pie

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 egg
3/4 cup sugar
3/4 cup flour
1 teaspoon baking powder
1/8 teaspoon salt
1/8 teaspoon nutmeg
1/8 teaspoon cinnamon
1/2 teaspoon vanilla
2 cups apples, peeled and finely chopped
1/2 cup walnuts, chopped

Steps:

  • Grease 8-inch pie plate.
  • Preheat oven to 350° (325° for glass pan). Baking time 30 to 40 minutes.
  • Beat egg and sugar together .
  • Add the flour, baking powder, salt, nutmeg, cinnamon and vanilla. Mix together well. Add the apples and nuts. Mix well and put into the greased pie plate and bake.
  • Pie makes its own crust.

Nutrition Facts : Calories 252.8, Fat 7.4, SaturatedFat 0.9, Cholesterol 31, Sodium 122, Carbohydrate 44.4, Fiber 2.1, Sugar 29.7, Protein 4.3

EASY SWISS APPLE PIE



Easy Swiss Apple Pie image

Make and share this Easy Swiss Apple Pie recipe from Food.com.

Provided by Lambkyns

Categories     Pie

Time 40m

Yield 1 pie

Number Of Ingredients 7

1 egg, beaten
3/4 cup sugar
1/2 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup apple, peeled and chopped
1/2 cup chopped nuts (optional)

Steps:

  • In a bowl mix together egg and sugar.
  • Add flour, baking powder, salt, apple, and nuts (if using).
  • Fold into a greased pie plate.
  • Bake at 350 for 25-30 minutes.
  • Serve with whipped cream or vanilla ice cream.

Nutrition Facts : Calories 948.9, Fat 5.8, SaturatedFat 1.7, Cholesterol 211.5, Sodium 1017, Carbohydrate 216.4, Fiber 4.7, Sugar 163.4, Protein 13.1

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