Easy Spicy Ranch Pretzels Food
EASY SPICY RANCH PRETZELS
These Spicy Ranch Pretzels are totally addicting and use only 4 ingredients! This delightfully easy recipe is sure to become a new family favorite! Perfect for game day!
Provided by Trish - Mom On Timeout
Categories Appetizer
Time 35m
Number Of Ingredients 4
Steps:
- Preheat oven to 300F.
- Line a large, rimmed baking sheet with parchment paper and set aside.
- Combine oil, red pepper flakes, and ranch mix in a small bowl. Whisk together.
- Place pretzels in a large bowl.
- Drizzle pretzels with ranch mixture and toss with tongs until evenly coated.
- Place coated pretzels on prepared baking sheet.
- Bake for 30 minutes, stirring every 10 minutes.
- Serve and enjoy!
Nutrition Facts : Calories 194 kcal, Carbohydrate 24 g, Protein 3 g, Fat 10 g, SaturatedFat 1 g, Sodium 500 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
GARLIC RANCH PRETZELS RECIPE - EASY SEASONED PRETZELS
Garlic ranch pretzels recipe. Try this kid friendly seasoned pretzels recipe that the entire family will love. We love ranch dressing pretzels recipe.
Provided by Eating on a Dime
Categories Appetizer
Time 25m
Number Of Ingredients 4
Steps:
- Add the oil, ranch dressing mix and garlic powder to a large ziplock bag. Seal the bag and shake to combine all the ingredients.
- Then add the pretzels to the bag. Seal the bag but make sure to not take the air out of the bag. Then shake the bag to thoroughly coat the pretzels with the oil and the seasonings.
- Spread out onto a baking sheet.
- Baked at 270 degrees Fahrenheit for 20 minutes.
- Allow to cool completely and enjoy!
Nutrition Facts : Calories 233 kcal, Carbohydrate 31 g, Protein 3 g, Fat 10 g, Sodium 653 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
SPICY PRETZELS
Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest.
Provided by Valarie
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 2h5m
Yield 10
Number Of Ingredients 6
Steps:
- In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch-style dressing mix and vegetable oil.
- Place pretzels in a large, sealable plastic bag. Pour in mixture from bowl. Shake well. Allow pretzels to marinate in the mixture approximately 2 hours before serving. Shake occasionally to maintain coating.
Nutrition Facts : Calories 161.3 calories, Carbohydrate 3.4 g, Fat 16.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 552.6 mg
SPICY RANCH PRETZELS
These Spicy Ranch Pretzels are a super easy, no bake treat. Be prepared to eat these all because you won't be able to stop at just one.
Provided by Emily Grace
Categories Appetizer
Time 2h5m
Number Of Ingredients 6
Steps:
- Mix spices together in a small bowl.
- Whisk together with the vegetable oil.
- Add the pretzels and seasoning mixture to a gallon size freezer bag. Mix well.
- Allow to marinate at least two hours before serving. Shake occasionally.
Nutrition Facts : ServingSize 1 serving, Calories 520 kcal, Carbohydrate 59 g, Protein 7 g, Fat 29 g, SaturatedFat 22 g, Sodium 1252 mg, Fiber 2 g, Sugar 2 g
SPICY RANCH PRETZELS
These pretzels have the perfect amount of heat and flavor. They are great to snack on during the holidays, a game, or anytime!
Provided by itsnevrenough
Categories Beginner Cook
Time 2h5m
Yield 1 batch, 12 serving(s)
Number Of Ingredients 5
Steps:
- Pour pretzels into a 9x13 pan.
- Mix together the oil, dressing mix, cayenne and garlic powder.
- Pour the mixture over the pretzels and mix to coat.
- Bake at 225 for 2 hours, mixing every 30 minutes to evenly coat pretzels.
Nutrition Facts : Calories 267, Fat 14.7, SaturatedFat 1.2, Sodium 518.1, Carbohydrate 30.8, Fiber 1.2, Sugar 1.1, Protein 4
SPICY PRETZELS
My daughter got this recipe from her friends mom . The small pretzels work the best. And for some reason , the oil definitely makes a difference! We've made them with Crisco, and we've made them with other brands, and they don't taste the same! *** seems to be too hot for a few people , PLEASE ADJUST the cayenne pepper if you don't like HOT***
Provided by Marlene.
Categories Lunch/Snacks
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Put pretzels in a roaster pan.
- (or 13x9 pan will work) Mix together the Crisco oil, dressing mix, salt and cayenne pepper.
- Pour over pretzels.
- Toss thoroughly!
- Bake at 200* for 1 1/2- 2 hours.
- Stir about every 20 minutes.
Nutrition Facts : Calories 154.9, Fat 9.6, SaturatedFat 1.3, Sodium 257.3, Carbohydrate 15.7, Fiber 0.7, Sugar 0.6, Protein 2.1
ADDICTING RANCH PRETZELS
My sister in law always makes these pretzels as a snack for family gatherings and I just love them! They are full of amazing flavors and so easy to make!
Provided by undeceivablewarrior
Categories < 4 Hours
Time 2h5m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, dressing mix and vegetable oil.
- Place pretzels in a large, sealable plastic bag (or I use a large bowl with a fitted lid). Pour mixture into bag. Shake well. Allow pretzels to marinate in mixture 2 hours before serving. Shake occasionally to maintain coating. (If you want, you can spread pretzels on a cookie sheet and bake them at 250 degrees for 20-30 minutes.).
Nutrition Facts : Calories 778.9, Fat 36.1, SaturatedFat 4.9, Sodium 1734.9, Carbohydrate 102.8, Fiber 4, Sugar 3.6, Protein 13.4
SPICY RANCH SUPER BOWL PRETZELS
Make and share this Spicy Ranch Super Bowl Pretzels recipe from Food.com.
Provided by Craigs Recipes
Categories < 4 Hours
Time 2h10m
Yield 32 ounces, 6-10 serving(s)
Number Of Ingredients 5
Steps:
- Pour oil over pretzels, shake to coat. Add the rest of the ingredients and mix well. Bake at 200 degrees F for one hour turning over pretzels 2 to 3 times. You can omit cayenne pepper if you want. Add double the cayenne to make them extra spicy.
- After the pretzels have cooled down, I put them back in the container I bought them in - and you're done.
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