NO-BLENDER MILKSHAKE WITH PUDDING
Sip on a delicious No-Blender Milkshake with Pudding in just 5 minutes! This no-blender milkshake is made with a large pitcher and only two ingredients.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Place ingredients in large pitcher with tight-fitting lid; cover.
- Shake vigorously 1 minute or until well blended.
- Pour into 4 glasses. Serve immediately. (Mixture thickens as it stands. Thin with additional milk, if desired.)
Nutrition Facts : Calories 190, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 500 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 27 g, Protein 6 g
EASY PUDDING MILKSHAKES
Make enough pudding milkshakes for a crowd with help from chocolate pudding mix. Our Healthy Living Easy Pudding Milkshakes are ready in just 5 minutes.
Provided by My Food and Family
Categories Milk
Time 5m
Yield Makes 5 servings, 1-1/4 cups each.
Number Of Ingredients 3
Steps:
- Pour milk into blender. Add dry pudding mix and ice cream; blend on high speed 15 sec. or until well blended.
- Serve immediately. (Or, refrigerate until ready to serve, stirring just before serving. Mixture thickens as it stands. Thin with additional milk, if desired.)
Nutrition Facts : Calories 130, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 7 g
CHOCOLATE MILKSHAKES
There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g
PUDDING MILKSHAKE
Easy recipe that any child can make using a blender or shaker.
Provided by Lisa Pekala
Categories Other Drinks
Time 5m
Number Of Ingredients 3
Steps:
- 1. Pour the milk into the blender or shaker. Add the 2 T. pudding mix. Add the ice cream. Put lid on blender or shaker, making sure it's on tight enough.
- 2. Blend until well mixed.
- 3. Pour into glass and enjoy!!
- 4. *You can add banana if using a blender. Sprinkle some chocolate flakes or chocolate milk mix on top for a special treat.
EASY PUDDING MILK SHAKE
Make and share this Easy Pudding Milk Shake recipe from Food.com.
Provided by mariposa13
Categories Shakes
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Toss all ingredients into blender.
- Blend on high speed for about 30 seconds or until smooth.
- Garnish as desired and serve immediately.
Nutrition Facts : Calories 400.1, Fat 19.1, SaturatedFat 11.9, Cholesterol 76.8, Sodium 236.5, Carbohydrate 42.6, Fiber 0.8, Sugar 41.4, Protein 15.9
CREAMY BANANA MILKSHAKE
This milkshake is a delectable treat! It's creamy, rich, and sweet. I recommend this for a morning drink! Enjoy! xoxo, Chef Nilla&Poptart
Provided by Nilla&PoptartBaking
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Combine milk, ice cream, banana, and cinnamon in a blender; blend on low speed until consistency of a thick milkshake. Pour milkshake into a cup and top with whipped cream and drizzled caramel.
Nutrition Facts : Calories 338.8 calories, Carbohydrate 58.4 g, Cholesterol 33.5 mg, Fat 8.9 g, Fiber 3.9 g, Protein 10.6 g, SaturatedFat 5.5 g, Sodium 197.5 mg, Sugar 30.8 g
BANANA PUDDING MILKSHAKE
An over-the-top milkshake made to taste just like classic banana pudding. It's your favorite summer dessert meets your new guilty pleasure.
Provided by Jonathan Melendez
Categories Dessert
Time 5m
Yield 4 milkshakes, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
- Blend on high until smooth and completely combined.
- Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
- Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.
Nutrition Facts : Calories 725.1, Fat 29, SaturatedFat 17.5, Cholesterol 105.3, Sodium 591.6, Carbohydrate 104.6, Fiber 4.7, Sugar 86.1, Protein 14.5
EASY PUDDING MILKSHAKE
Make and share this Easy Pudding Milkshake recipe from Food.com.
Provided by Kim19068
Categories Frozen Desserts
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Put in blender and mix.
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