Easy Peasy Pea Salad Thm S Low Carb Food
LOW CARB PEA SALAD
This low carb pea salad is an easy and delicious cold side dish perfect for all of your summer picnics and barbecues.
Provided by Sabra - This Mom's Menu
Categories Salad
Time 20m
Number Of Ingredients 9
Steps:
- In a small bowl combine the sour cream, mayonnaise, and apple cider vinegar. Set aside.
- In a large bowl combine the remaining ingredients and gently stir to combine.
- Pour the sour cream mixture over the pea mixture and stir to combine. Top with additional cheese and bacon crumbles if desired.
- Serve immediately or store in the fridge for up to 5 days,
Nutrition Facts : Calories 196 kcal, Carbohydrate 5 g, Protein 8 g, Fat 16 g, SaturatedFat 7 g, Cholesterol 35 mg, Sodium 243 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
EASY PEASY PEA SALAD | THM S, LOW CARB
This creamy pea salad makes a lovely side dish to grilled meats, or add chopped cooked chicken or boiled egg for an easy and complete meal.
Time 5m
Number Of Ingredients 13
Steps:
- For frozen peas put them in a cup of hot water to thaw, then drain very well.
- In a small bowl combine mayo, nutritional yeast, liquid aminos, and Creole seasoning (if desired) and mix well.
- Add peas, onions, and cubed cheese (and any optional protein) and mix well.
EASY PEA SALAD
This is a really simple side dish featuring peas and cheese. I double the recipe and take it to many family gatherings.
Provided by Tresa Raymer
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 1h5m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium serving bowl, mix together the peas, Cheddar cheese and onion. Stir in the sugar and creamy salad dressing. Chill for at least 1 hour before serving.
Nutrition Facts : Calories 227.3 calories, Carbohydrate 15.8 g, Cholesterol 34.8 mg, Fat 13.7 g, Fiber 3.3 g, Protein 10.6 g, SaturatedFat 6.5 g, Sodium 498.4 mg, Sugar 8.7 g
EASY, LOW CARB GREEN PEA SALAD
I've gone low carb and needed to change around my regular pea salad recipe (#238267) accordingly. Here is my low carb version, which is just as easy and tastes every bit as good!
Provided by Likkel
Categories Vegetable
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Rinse peas under cold water (to quick thaw); drain.
- Mix all the ingredients; cover and refrigerate for 2 hours (to blend flavors).
- The serving size is about 3/4 cup.
Nutrition Facts : Calories 232.5, Fat 17, SaturatedFat 7.6, Cholesterol 40.2, Sodium 457.8, Carbohydrate 9, Fiber 1.6, Sugar 3, Protein 11.3
EASY PEASY SALAD
Make and share this Easy Peasy Salad recipe from Food.com.
Provided by Parsley
Categories Pork
Time 10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, mix together peas, cheese, ham, onion, and egg.
- In a small bowl, whisk together mayo, vinegar, sugar, salt and pepper; pour over the salad combo and toss to coat well.
- Place in a serving bowl and sprinkle w/ paprika for garnish.
Nutrition Facts : Calories 270.5, Fat 16.6, SaturatedFat 5, Cholesterol 93.2, Sodium 418.7, Carbohydrate 21.1, Fiber 4.1, Sugar 8.4, Protein 10.1
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