Easy Peasy Healthy Prawns Food

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ONE-PAN SPICY PRAWNS AND RICE RECIPE BY TASTY



One-Pan Spicy Prawns and Rice Recipe by Tasty image

Here's what you need: onion, garlic, red chili, red pepper, chorizo, turmeric, salt, pepper, long grain rice, water, pea, prawn

Provided by Ellie Holland

Categories     Dinner

Yield 4 servings

Number Of Ingredients 12

1 onion
3 cloves garlic
1 red chili
1 red pepper, diced
¼ lb chorizo
½ teaspoon turmeric
1 teaspoon salt
½ teaspoon pepper
1 ¼ cups long grain rice
1 ¾ cups water
⅔ cup pea
⅓ lb prawn

Steps:

  • Fry the onions, garlic, chilli, and red pepper with a little olive oil.
  • Add the chorizo after a minute.
  • Stir in the turmeric, salt, pepper, and long grain rice.
  • Pour in the water and simmer for 20 minutes.
  • Stir in the peas and prawns until prawns are pink and no longer translucent, about 3-4 minutes.
  • Enjoy!

Nutrition Facts : Calories 414 calories, Carbohydrate 54 grams, Fat 11 grams, Fiber 3 grams, Protein 22 grams, Sugar 6 grams

EASY PEASY HEALTHY PRAWNS



Easy Peasy Healthy Prawns image

Did I mention EASY? :) I-N-S-P-I-R-E-D by something I did read, This makes for a QUICK feed! As a treat for lunch or tea! I really liked it, hope first review I do see!

Provided by mickeydownunder

Categories     < 60 Mins

Time 35m

Yield 2-3 serving(s)

Number Of Ingredients 8

200 g prawns
2 teaspoons lemon juice
3 teaspoons minced garlic cloves
1/4 cup mayonnaise
1 -1 1/2 teaspoon chili flakes
1/4 cup parsley
black pepper
2 teaspoons oil (optional)

Steps:

  • In bowl, combine everything except prawns; refrigerate for minimum 1/2 hour; can be overnight but covered.
  • Heat fry-pan, ADD oil.
  • ADD prawns (tails off) and constantly stir fry for approximately 3 - 5 minutes until all are pink.
  • Remove from heat; add to combined mixture and stir quickly with spoon to coat prawns.
  • Serve with salad, veggie of your choice and a glass of wine and ENJOY!
  • NOTE: Based portion size of 100 grams as recommended as a serve; equivalent to a hand full.
  • NOTE: Can used crushed garlic from a jar.

Nutrition Facts : Calories 199.4, Fat 11.1, SaturatedFat 1.6, Cholesterol 133.6, Sodium 802, Carbohydrate 10.8, Fiber 0.8, Sugar 2.2, Protein 14.6

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